Are you a business? Hire support candidates in Portsmouth
Job description Company Description We are an independent accountancy firm, with a local client base that is supported by a small team. We are looking for a confident and experienced candidate to work alongside the team in our Southsea based office; this role will be supervised by an office manager and three directors, as well as having the responsibility for guiding and supporting our two apprentices. Job Description To analyse, prepare and submit VAT returns for a range of clients. To lead a payroll schedule, ensuring that deadlines are met efficiently. To provide a supervisory role to trainee staff including providing training where applicable. To work closely with management to meet client expectations. Desired Experience, Skill & Attributes Minimum of two years experience working in an accountancy practise is essential. Knowledge of VAT and confidence to work on calculations independently. Good understanding of Sage Payroll and Sage 50 Accounts. To be able to calculate holiday, SSP, SMP and other payroll workings. Strong organisational skills are a necessity. A confident and professional manner while working as part of a team. Qualifications AAT Level 4 Diploma desirable. Candidates who are studying AAT Level 4 and already hold AAT Level 3, will be considered. Benefits 35 hour week, finishing at 16:30 every day Office closure between Christmas and New Year Flexitime for infrequent, planned appointments Additional Information 28 days annual leave, including statutory holidays Monday to Friday office based working Start date to be discussed in interview Job Types: Full-time, Permanent Salary: £23,000.00-£26,000.00 per year Schedule: Monday to Friday Experience: Accounting: 2 years (required) Work authorisation: United Kingdom (required) Ability to Commute: Southsea (required) Work Location: In person
Trainee Chef (£25,000 Per annum) This is a FULL TIME role. Only full time applicants will be considered for the position. 8-hour shift patterns. 5 days a week. Overtime available on an hourly basis. We are seeking an experienced and skilled Trainee Chef with expertise in Wok cooking to join our team. And to support the store manager in all aspects of store operation. The successful candidate will play a crucial role in our establishment, contributing to the creation of our Indo-Chinese fusion cuisine. Responsibilities: 1. Utilize advanced skills in Wok cooking techniques to prepare high-quality Indo-Chinese fusion dishes. 2. Execute cooking tasks efficiently, ensuring timely delivery of orders during busy periods. 3. Collaborate with kitchen staff to maintain a smooth workflow and uphold food quality standards. 4. Monitor and manage inventory related to Wok cooking ingredients, ensuring freshness and availability. 5. Adhere to sanitation and safety guidelines, maintaining a clean and organized kitchen workspace. Qualifications: 6. Proven experience as a Trainee Chef with a focus on Wok cooking. 7. In-depth knowledge of Indo-Chinese fusion cuisine desirable but necessary. 8. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. 9. Strong attention to detail and dedication to maintaining high food quality standards. 10. Excellent communication and teamwork skills. Benefits: Competitive salary. Opportunities for skill development and career advancement. Employee discounts on our Indo-Chinese fusion menu. Health and safety training provided. If you are a passionate and experienced Trainee Chef with a flair for Wok cooking and a love for IndoChinese fusion cuisine, we invite you to apply for this exciting opportunity. Join our team and contribute to the success of our culinary endeavours
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