Are you a business? Hire the clock candidates in London
We are looking for a waiter/waitress to join our amazing team as soon as possible. You will work in a busy restaurant in which you will have to deliver exceptional service in a friendly atmosphere. What we look for in our Waiting Staff:18+ •Passionate about working in hospitality •Great eye for detail •Enjoys and wants to be an active member of a team •Excellent verbal communication •An understanding of what amazing guest service looks like Job types : Full time Salary: up to £15 an hour
We are currently looking for an enthusiastic 18+ The successful Bartender candidate will be : • Experienced in preparing cocktails and hot beverage in a high volume environment • Good wine knowledge • Flexible delivering quality food/drinks service when required • A good eye for detail and able to work well under pressure • Providing friendly, courteous and professional service at all times • Ambitious • Energetic and well-presented Salary :10-14p/h Based on experience.
We are looking for a head chef with proven experience,full knowledge on Spanish cuisine. The successful candidate will play a key role in contributing to our customer satisfaction.
We are looking for a Chef de Partie to join the passionate back of house team at Bread Street Kitchen – The City. Bread Street Kitchen is a bustling restaurant with large and breath-taking space, providing real round the clock dining and drinking - whether it’s an early breakfast meeting, after work drinks or a large group dinner this restaurant concept can do it all. What’s in it for you: - Competitive Pay Rate - Wage stream employer-Employees can access up to 50% of wages before payday - Access to our world-class training & development opportunities globally - Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment - A fantastic 50% discount on food and drink in select UK restaurants - 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family - Meals on duty What you do as a Chef de Partie: - You pride yourself on running a section of the kitchen, preparing, cooking and presenting dishes, taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences - You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team - You naturally enjoy building rapport with others - You are eager to learn and you always push yourself to develop as a Chef de Partie - You are keen to use your great cooking, organisational and time management skills, energy, confidence and passion for food to ensure the highest standards are consistently achieve If you’d like to develop your career in a best-in-class global restaurant business - apply today. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.
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