Are you a business? Hire the lion pub candidates in United Kingdom
We are a busy community pub located in Billingham. Known for our warm hospitality and delicious pub fare, we are seeking a talented and passionate Pub Chef to join our kitchen team. Responsibilities: 1. Prepare and cook high-quality pub dishes according to menu specifications. 2. Ensure food preparation and presentation meet our standards of excellence. 3. Maintain cleanliness and hygiene standards in the kitchen area. 4. Monitor and manage inventory levels, ordering supplies as needed. 5. Collaborate with the kitchen team to develop new menu items and specials. 6. Adhere to all food safety and sanitation regulations. 7. Train and mentor kitchen staff as needed. 8. Manage kitchen operations efficiently during service hours. 9. Assist with menu planning and cost control measures. 10. Provide excellent customer service by accommodating special requests and dietary restrictions. Requirements: 1. Proven experience as a Chef or Cook in a pub or similar establishment. 2. Culinary degree or equivalent certification preferred. 3. Strong knowledge of pub cuisine and traditional British dishes. 4. Ability to work in a fast-paced environment and handle pressure effectively. 5. Excellent organisational and time management skills. 6. Attention to detail and commitment to food quality. 7. Understanding of food safety regulations and best practices. 8. Leadership qualities with the ability to motivate and inspire kitchen staff. 9. Flexibility to work evenings, weekends, and holidays as required. 10. Positive attitude and team player mentality. Benefits: - Competitive salary - Opportunity for career advancement - Staff discounts on food and beverages - Supportive and inclusive work environment We look forward to hearing from you!
The Red Lion, Leytonstone. A busy East London public house with a ballroom and hotel. If you are a bright, motivated, and effective team leader who would relish the opportunity to run an engaging public house, with great opportunities for career progression, please get in touch. You shall need: Personality and engagement Assistant Managerial experience running a £1 Million outlet The ability to motivate a team by leading from the front A natural understanding of what hospitality is and how to deliver it Attention to detail and good admin A zest for life Some humour Your job role will include: · Assisting your GM in leading a motivated and energetic team and ensure our patrons receive the outstanding service they have come to expect. · Recognizing the importance of atmosphere and customer experience in community pubs · Imagination and ability to maximise business potential · Exceptional communication skills and a keen eye for detail · Assisting your GM in venue performance inclusive of sales, stock control & team performance · Your duties may therefore include (in your GM’s absence) ordering stock; stock control procedures; rota building according to target and projected sales; compliance and marketing. · Service responsibilities include running service, managing both the FOH and BOH teams, and cellar management Benefits of the role include: ·A challenge as unique as our endeavour ·Fun and laughter ·A family focused ethos ·50% off food at all Antic sites ·28 days holiday pro rata
You shall need: Personality and engagement Supervisor experience running a £1 Million outlet The ability to motivate a team by leading from the front A natural understanding of what hospitality is and how to deliver it Attention to detail and good admin A zest for life Some humour Your job role will include: · Assisting your managers in leading a motivated and energetic team and ensure our patrons receive the outstanding service they have come to expect. · Recognizing the importance of atmosphere and customer experience in community pubs · Imagination and ability to maximise business potential · Exceptional communication skills and a keen eye for detail · Running your own shifts · Running service and working alongside the management team to manage the FOH team · Your role may also include cellar management; running events; looking after bookings; social media management. Benefits of the role include: ·A challenge as unique as our endeavour ·Fun and laughter ·A family focused ethos ·50% off food at all Antic sites ·28 days holiday pro rata
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