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Server/Waiter/Waitress - Bistrot Pierre - Ilkley.

This is your opportunity to be part of the world's largest international airline.

Tips typically over £200 per month (£2,400 per year).All applicants must be able to provide evidence of their Right to Work in the UK.Nestled within the rolling North Yorkshire countryside, Grantley Hall is a historic property dating back to the 17th century that offers a seamless fusion of state...

As Emirates cabin crew, you will be based in Dubai and will need to meet the UAE's employment visa requirements.

HEAD WAITER - MICHELIN STAR - Harrogate. We are currently seeking a Head Waiter to be part of our Michelin Star Restaurant Front of House team to work alongside the Restaurant Manager in running the shifts.

Prior experience as a waiter or in room service is preferred. Belmond is currently seeking a detail-oriented and customer-centric Night Room Service Waiter to join our team at The Cadogan, A Belmond Hotel. As a Night Room Service Waiter, you will play a crucial role in providing late-night dining...

IN ROOM DINING WAITER - Harrogate.

Role: Waiter / Waitress / Team Member/ Immediate startPay: Up to £12. As a Waiter at ASK Italian, you'll receive:Comprehensive Training: Full training and

Part-time Waiter/Waitress (8 hours per week).

Waiter/ Waitress, Hotel Du Vin.

As a Waiter, you will support our clients with:.

As a waiter, you’ll be a specialist in creating lasting pizza memories, amazing pizzeria vibes, for every guest to leave with a full belly, and already planning their next visit.

Where those who love pizza can be their true self.Proud to be a Top 10 Sunday Times Best Place to Work 2023.Wagestream gives you access to up to 40% of your earned wages before payday .Wellbeing Support for you and your family .Referral Bonus of £400 for referring pizza chefs and £1000 for refer

Press space or enter keys to toggle section visibility.We are currently looking for a.Key expectations of this role are.Running food to the guest floor and preparing hot drinks.Planning and arranging appropriate Mise en place for the different meal periods.Efficiently supporting the restaurant fl...

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