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AAA Cercasi CUOCO/A PIZZAIOLO con tanta passione per il buon cibo (soprattutto pizza!!) - NON È NECESSARIA ESPERIENZA PREGRESSA.SEI APPASSIONATO/A DEL MONDO DEL CIBO E DELLE ECCELLENZE ITALIANE? SEI PRONTO/A A METTERE IN GIOCO TUTTA LA TUA PASSIONE IN UN TEAM CHE VUOLE FARE LA DIFFERENZA PER IL V...

Chef De Partie Per Luxury Hotel Luogo di lavoro: PadovaDescrizioneStiamo cercando chef de partie per Aman Rosa Alpina, hotel situato a San CassianoDopo una completa ristrutturazione, lo storico hotel, riapre in veste nuova sotto l'egida di Aman, svelando un elegante stile classico alpino contempo...

OVERVIEW DELLA POSIZIONE Per far fronte allo sviluppo e alle nuove esigenze ricerchiamo Cuochi Capo Partita-Demi Chef de Partie, disponibili ad unirsi a noi per la stagione estiva 2025 con spirito di squadra, passione, entusiasmo per offrire un servizio di alta qualit , con attenzione ai dettagli...

CHEF #privatechef #privatecooking #homechef #luxuryvillas #joinus #workwithus #hiring #homecooking. Clochez revolutionizes the way customers discover and book home chefs, offering a platform that combines convenience and trust. Customers can now easily browse through a wide selection of professio...

Collaborare con il Sous Chef e il team per l’innovazione del menu. Esperienza come Chef de Partie in contesti strutturati.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Per azienda cliente nella ristorazione fine dining selezioniamo: CHEF DE PARTIE_PRESTIGIOSO RISTORANTE DI LUSSO_PROVINCIA DI VERONA_VITTO E ALLOGGIO_STAGIONE ESTIVA 2025 Unisciti ad un progetto culinario d'eccellenza nato dalla passione per la cucina e dalla tradizione di un brand che ha fatto de...

SOUS CHEF_BISTROT BAR DI LUSSO_NUOVA APERTURA_VENEZIA. Affiancherai lo chef nella gestione operativa della cucina e del team;.

CHEF DE PARTIE PER BISTROT-BAR DI LUSSO NUOVA APERTURA VENEZIA.

CHEF #privatechef #privatecooking #homechef #luxuryvillas #joinus #workwithus #hiring #homecooking. Customers can now easily browse through a wide selection of professional chefs, explore their unique menus, and read verified reviews to make an informed choice. Our intuitive platform allows custo...

CHEF #privatechef #privatecooking #homechef #luxuryvillas #joinus #workwithus #hiring #homecooking. Are you a passionate chef looking to bring your culinary art directly into people's homes? Clochez offers you the perfect platform to do so!. This is a role for a Private Chef at Prestigio srl, whe...

Esperienza come Chef de Partie in contesti strutturati. Collaborare con il Sous Chef e il team per l’innovazione del menu.

Collaborare con il Sous Chef e il team per l’innovazione del menu. Esperienza come Chef de Partie in contesti strutturati.

Al fine di potenziare il nostro staff presso la filiale dell’Algeria, siamo alla ricerca di una risorsa da inserire come Chef de MissionLa risorsa si occuperà di:Coordinare lo staff tecnico della filiale algerina dedicata al supporto della Direzione Lavori autostradale; Supervisionare i progetti ...

CHEF #privatechef #privatecooking #homechef #luxuryvillas #joinus #workwithus #hiring #homecooking. Are you a passionate chef looking to bring your culinary art directly into people's homes? Clochez offers you the perfect platform to do so!. This is a role for a Private Chef at Prestigio srl, whe...

Descrizione della posizioneTitolo della posizione: Chef De PartieArea: CucinaSede: Favignana Mangia’s Resorts è alla ricerca di uno Chef de Partie da inserire nel team operativo della cucina.

Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (w...

Sous Chef, Italian Cuisine – Relocate to Jamaica! – Up to $35k We are seeking a skilled and hands-on Sous Chef who specialises in Italian Cuisine to join the culinary team at a modern luxury resort. The Italian Chef will oversee all Italian culinary operations on the resort, while taking a highl

Collaborare con il Sous Chef e il team per l’innovazione del menu. Esperienza come Chef de Partie in contesti strutturati.

San Clemente Palace Venice's Chef de Rang is in charge of assisting guests in a proper and professional manner, ensuring that quality and service standards are met and surpassed at all times.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Thermae Hotels, la più grande catena di hotel familiari termali d’Europa a 5 stelle! Per le nostre strutture in Abano Terme siamo alla ricerca di Chef de Rang da inserire all'interno del nostro team.

CHEF #privatechef #privatecooking #homechef #luxuryvillas #joinus #workwithus #hiring #homecooking. Clochez revolutionizes the way customers discover and book home chefs, offering a platform that combines convenience and trust. Customers can now easily browse through a wide selection of professio...

Sous Chef, Italian Cuisine – Relocate to Jamaica! – Up to $35k. The Italian Chef will oversee all Italian culinary operations on the resort, while taking a highly hands-on, floor-focused leadership role.

Chef Stellato Gennaro Esposito. Supporto all'Executive Chef nel garantire un servizio impeccabile e tempestivo nel reparto.

Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (w...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. QUALIFICATIONS AND EDUCATION - A minimum of 8 years in an upscale hotel, resort, cruise ship or convention...

The Chef de Rang will be tasked with the following duties, responsibilities, and assignments:. Chef de Rang experience in Hotel of same category, preferable in Luxury Marriott Properties.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Collaborare con il Sous Chef e il team per l’innovazione del menu. Esperienza come Chef de Partie in contesti strutturati.

The Italian Chef will oversee all Italian culinary operations on the resort, while taking a highly hands-on, floor-focused leadership role. Sous Chef, Italian Cuisine - Relocate to Jamaica! - Up to $35k.

CHEF #privatechef #privatecooking #homechef #luxuryvillas #joinus #workwithus #hiring #homecooking. Experience working as a Private Chef or in upscale dining establishments. Clochez revolutionizes the way customers discover and book home chefs, offering a platform that combines convenience and tr...

Segnalazione tempestiva allo Chef di eventuali criticità operative.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Sous Chef, Italian Cuisine – Relocate to Jamaica! – We are seeking a skilled and hands-on Sous Chef who specialises in Italian Cuisine to join the culinary team at a modern luxury resort. The Italian Chef will oversee all Italian culinary operations on the resort, while taking a highly hands-on,

Roma nel 1957, è una delle maggiori multinazionali italiane attiva nel settore dei servizi di ingegneria per le grandi infrastrutture.L'azienda opera in 15 paesi su 4 continenti, ed è presente nella TOP100 delle migliori Engineering Firms mondiali secondo la classifica ENR.Al fine di potenziare i...

Das Hotel Hohenwart gehört zu den besten Wellnesshotels in Südtirol: bewerbe dich als Chef de Partie und werde Teil des Hohenwart Küchen Teams! In Schenna nahe Meran, in herrlich sonniger Panoramalage, erwartet dich ein großzügig angelegtes Vier-Sterne-Superior-Haus mit herzlicher Gastlichkei

G2a8rfM #CHEF #privatechef #privatecooking #homechef #luxuryvillas #joinus #workwithus #hiring #homecooking. Role Description Are you a passionate chef looking to bring your culinary art directly into people's homes? Clochez offers you the perfect platform to do so! This is a role for a Private C...

Chef de Rang (m/w) Unser oberstes Gebot: Geht es uns gut, dann geht es auch unseren Gästen gut.

Stiamo ricercando un/una Demi Chef de partie da inserire nella Brigata di Cucina per Caruso Nuovo Bistrot & Ristorante Don Carlos, entrambi operanti con la collaborazione dello Chef Stellato Gennaro Esposito. Mansioni Supporto all'Executive Chef nel garantire un servizio impeccabile e tempes

Werden Sie Teil des besten Teams! Chef de Rang ✔ Stelle im Abendservice (18–22 Uhr) ✔ Durchgehende Arbeitszeit (14–22 Uhr) Wir besetzen zwei Positionen für einen engagierten Chef de Rang (m/w/d), die unser Team tatkräftig unterstützen.

Leading a large team of hardworking Culinary professionals the Executive chef is responsible for directing all food preparation and meal services aboard the ship, ensuring consistency, quality, cost effectiveness, and the highest level of sanitation are maintained, all in keeping with company and...

Il locale in questione appartiene ad un famoso.Avrai la possibilità di affiancare lo.Se desideri entrare a far parte della brigata di cucina di un.Esperienza pregressa nel ruolo;.Esperienza pregressa sulla pasticceria (in realtà ristorative);.Orientamento al lavoro di squadra;.Cortesia, precision...

Koch / Sous Chef (m/w/d) in 5,5 Tage Woche Wir bieten dir: Geregelte Arbeitszeiten 5,5 Tage Jahresstelle Kostenlose Logis und Verpflegung Übertarifliche Bezahlung Weiterbildungsmöglichkeiten Verschiedenste Benefits und Vergünstigungen Verantwortungsvolle Aufgaben in einem engagierten und jungen

Divisione Alti Profili, ricerca e seleziona per realtà alberghiera di fascia alta, un/una:.Preparare e realizzare i piatti secondo il menù e gli standard della struttura;.Curare la presentazione dei piatti e valorizzare le materie prime;.Gestire autonomamente le scorte, con attenzione alla qualit...

Wir möchten unsere Gäste begeistern und dazu suchen wir DICH zur Verstärkung! Komm in unser Team! Für die Wintersaison und darüber hinaus, sind wir auf der Suche nach einem starken SOUS CHEF, welcher unser junges Team mit Begeisterung und guten Geschmack vervollständigt. Sous Chef (m/w) Wir bi

The Chef de Rang will be tasked with the following duties, responsibilities, and assignments:. Chef de Rang experience in Hotel of same category, preferable in Luxury Marriott Properties.

Urlaubsvertretung (m/w/d) als Barist oder Chef de Rang über dem Sommer für drei bis vier Wochen gesucht.