• Hire a Chef de Partie / Sous-Chef. Find best employees in Ozone Park, New York

  Looking for a Chef de Partie / Sous-Chef to hire? Post a job or find & contact these recently online employee candidates directly!

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  Tremayne H.

  Online 20 minutes ago

  8 yrs of experience as Chef & Cook

  Hardworking cook with 7+ years of experience in fast-paced kitchens, adept in food preparation, kitchen management, and ensuring a clean, sanitary environment.

  Line Cook - Little Ceasars

  Prep Cook - Rocking Horse Ranch Resort

  I speak English, Spanish

  Gravesend, Brooklyn, New York, NY, United States

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  Rucson M.

  Online 39 minutes ago

  10 yrs of experience as Chef & Cook

  With over 10 years of experience as a line cook, I embody a culinary journey defined by excellence, punctuality, and coordination. My expertise lies in seamlessly orchestrating culinary creations with a keen attention to detail.

  Line cook - ZUMA

  Chef - Black tap

  Chef - Bareburguer

  I speak English, Spanish

  Queens, Queens County, NY, United States

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  Brandon J.

  Online 1 hour ago

  6 yrs of experience as Chef & Cook

  Director of the NYC Amateur Filmmaking Squad, with experience in acting, directing, and producing films. Creatively involved with ongoing projects and credited as head writer and producer of a short film in top festivals.

  Broiler Station Cook - The Cheesecake Factory

  Line Cook - Five Napkin Burger/Tamam Falafel

  I speak English, Spanish

  Long Island City, Queens, New York, NY, United States

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  Adrianna S.

  Online 2 hours ago

  1 yr of experience as Chef & Cook

  I went to UT-Austin to get my Bachelor of Science YCS/Yth SOC Serv education track. To support myself, i've worked in restaurants as Chef and fell in love with cooking.

  Commis Chef - Superfine

  Commis Chef - Eleven Experience Resort

  I speak English

  Central Harlem, Manhattan, New York, NY, United States

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  Diego H.

  Online 5 hours ago

  20 yrs of experience as Chef & Cook

  Hello, I'm Diego Hidalgo, I'm 35 years old, I'm looking for a job, I have 17 years of experience in cooking and pastry, 9 years in Barcelona and 8 in Chile, I am available at any time and for any job.

  Sous Chef - St Tropez West Village

  Cocinero y Ensaladero - Libertine

  Chef - Terraza Florencia

  Chef - Diroom

  Chef de Partie - Rossonero

  I speak English, Spanish, Catalan

  Richmond Hill, Queens, New York, NY, United States

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  Henry F.

  Online 11 hours ago

  12 yrs of experience as Chef & Cook

  Dedicated culinary professional with 10+ years in high-volume restaurant operations, food prep, and kitchen supervision. Skilled in team leadership and food safety.

  Cook - Noor Staffing

  Chef/Line Cook - Medium Rare Restaurant

  Chef / Line Cook - Medium Rare Restaurant

  Line Cook - Margaritaville NYC

  Kitchen Supervisor/Line Cook - Margaritaville

  I speak English, Spanish

  Manhattan, New York, NY, United States

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  Jonathan G.

  Online 18 hours ago

  16 yrs of experience as Chef & Cook

  Hard-working, energetic candidate seeks new employment opportunity. Fast-learning and offering a proven track record of reliability and job loyalty.

  Line Cook - Outback Steakhouse

  Line Cook - Outback Steakhouse

  Cook - Outback steak house

  I speak English, Spanish

  Bensonhurst, Brooklyn, New York, NY, United States

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  Chef R.

  Online 19 hours ago

  6 yrs of experience as Chef & Cook

  I have extensive experience in the food and hospitality field

  Chef de Partie - Royal Caribbean International

  Pastry - Grill Cook - Le .Meridien Hotel Pegasus

  I speak English

  St. Albans, Queens, New York, NY, United States

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  Mohamed Fadel C.

  Online 19 hours ago

  1 yr of experience as Chef & Cook

  Responsible and hard-working employee from Mauritania seeking a full-time role in BOH or pastry production with growth opportunities.

  Culinary Apprentice - Emma’s Torch

  Prep and Line Cook - Emma’s Torch Cafe

  I speak English, Arabic, French

  Long Island City, Queens, New York, NY, United States

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  Juan V.

  Online 19 hours ago

  4 yrs of experience as Chef & Cook

  Motivated with 5 years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintaining correct temperature of food products.

  Line Cook - Stella 34 Trattoria

  Sous Chef - TacoBoy

  Sous Chef - Island Oyster

  I speak Spanish, English

  Gravesend, Brooklyn, New York, NY, United States

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  Mak T.

  Online 20 hours ago

  1 yr of experience as Chef & Cook

  Lead Manager with experience in managing a music venue restaurant, serves customers accurately and efficiently, merchandising, and line cooking. Passionate about community and customer service.

  Line Cook - Illegal Pete’s

  I speak English

  Crown Heights, Brooklyn, New York, NY, United States

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