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Chef jobs in New York, New York- Recommended
Yasmine S.Online
1 yr of experience as Chef & CookExperienced culinary professional with 13 years of experience in diverse environments, skilled in leadership, French cooking, and woodfire oven techniques.Chef / Cook - IndigoI speak English, Spanish
West Bronx, The Bronx, New York, NY, United States - Recommended
Andrew O.Online2 yrs of experience as Chef & CookExperienced event and hospitality professional, with a diverse background in legal assistance, management, and creative arts. My Job Search profile is currently in progress!Culinary Director/Executive Chef - Brooklyn KuraLine Cook/Prep Cook - Sonic Drive-InI speak Spanish, English, French, GermanBushwick, Brooklyn, New York, NY, United States - Recommended
Jose C.Online 25 minutes ago3 yrs of experience as Chef & CookResults-Oriented Sous Chef: Proven track record of meeting culinary goals and adhering strictly to established protocols.Healthcare Culinary Experience: Deep understanding of quality control, presentation, and food safety standards.Chef Assistant/Sous Chef - Specialito Restaurant, Viva Event,I speak English, SpanishManhattan, New York, NY, United States - Recommended
Samy N.Online 2 hours ago3 yrs of experience as Chef & CookWorking in the kitchen for 13years. In that time, I grew from dishwasher to head chef. I love the work I do. Watching consumer enjoy what we prepared make everyday.Chef - Gallery bar and loungeHead Chef - Juicy box barLine Cook - Brooklyn blendI speak EnglishEast New York, Brooklyn, New York, NY, United States - Recommended
Ronnie J.Online 2 hours ago18 yrs of experience as Chef & CookExperienced food service professional with expertise in various food-service environments including commercial and healthcare.Grill Cook / Line Cook - Noor Staffing Group / PepsiCo Inc.Cook - The Doe Fund – Ready, Willing & AbleCook - Queens Village Committee for Mental Health for J-CAP Inc. / Acacia NetworkLead Cook - Flick Compass GroupHead Chef / Kitchen Manager - Aramark – Munesy Park Elementary SchoolI speak EnglishJamaica, Queens, New York, NY, United States - Recommended
Donovan Blake D.Online 5 hours ago31 yrs of experience as Chef & CookResults-driven chef with a Southern background and formal culinary training, specializing in Gulf Coastal cuisine. Proven expertise in managing successful food service operations, delivering exceptional culinary experiences, and optimizingPrivate Chef/Catering Services - Owner - Epicurean Cuisine LLCOwner/ Chef - DeVilles R.D. Speakeasy barOperating Partner - Kaffeine Coffee & Internet CafeSouffle Chef - Tony’s Greenway PlazaManager / Cook | Family-Owned Cajun-Creole Establishment - Frenchy’s KitchenI speak English, SpanishUpper East Side, Manhattan, New York, NY, United States - Recommended
Abdourahmane D.Online 12 hours ago9 yrs of experience as Chef & Cook10+ years of business experience in the food industry, with management of a 450 person assembly team and expertise in various cuisines.Owner, Executive Chef - Saks off BroadwayExecutive Sous Chef - Truman GroupI speak French, English, Fulah, SpanishWest Bronx, The Bronx, New York, NY, United States - Recommended
Mister S.Online 16 hours ago7 yrs of experience as Chef & CookExperienced culinary professional with extensive success in various kitchen environments. Skilled in operations, staff training, inventory management, and menu development. Currently studying Business Intelligence AnalyticsSous Chef / Executive Chef - Electric Shuffle NYCLead Line / Sous Chef - Nitehawk CinemaSous Chef - Sweet ChiliHead Line Cook - Mekelburg’sHead Line Cook - Little Tong Noodle ShopI speak English, Haitian, SpanishCrown Heights, Brooklyn, New York, NY, United States - Recommended
Cyndie D.Online 17 hours ago28 yrs of experience as Chef & CookService-centered culinary professional with 30 years of experience, skilled in menu planning, grocery shopping, meal preparation, and a wide range of culinary styles and techniques.Executive Personal Kosher Chef - New York, New YorkSous Chef - EGG – Williamsburg, New YorkPersonal Chef - VIP Clients – St Louis, MissouriLine Cook - Cooker Bar & Grill – Columbus, OhioI speak English, SpanishSouth Slope, Brooklyn, New York, NY, United States - Recommended
Rucson M.Online 20 hours ago10 yrs of experience as Chef & CookWith over 10 years of experience as a line cook, I embody a culinary journey defined by excellence, punctuality, and coordination. My expertise lies in seamlessly orchestrating culinary creations with a keen attention to detail.Line cook - ZUMAChef - Black tapChef - BareburguerI speak English, SpanishQueens, Queens County, NY, United States - Recommended
Herdson B.Online 20 hours ago24 yrs of experience as Chef & CookHigh-performing Sous Chef with over 10 years of experience in luxury hospitality and fine dining. Expert in team leadership, menu execution, and culinary excellence.Sous Chef - Fasano Gastronomy & HotelsSous Chef - Banquets - CASA CIPRIANI (South Street)Sous Chef - Casa CiprianiChef de cuisine (Head Chef) - HOTEL FASANO NEW YORKSous Chef - HOTEL FASANO SÃO PAULOI speak Spanish, Portuguese, EnglishFinancial District, Manhattan, New York, NY, United States - Create an account to see more profiles
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