Cafe Les Baux

Ofertas sugeridas de otras empresas

• Private Listing

  

  Executive Sous Chef

  hace 3 meses

  Millbrook

  Creates and edits scheduling for kitchen staff throughout the week. Ability to demonstrate expertise in performing all positions within the kitchen. Strong knowledge of cooking methods, kitchen equipment, and best practices.

• Private Listing

  

  Executive Chef

  hace 3 meses

  Millbrook

  The Executive Chef will be the culinary face of the restaurant, embodying the vision and culture of our establishment, celebrating the concept, culture, and feel with authenticity. Team Collaboration: Work closely with sous chefs and other kitchen staff to ensure smooth operations. The Executive Che

• Baumhowers of Millbrook LLC

  

  Chef

  hace 23 días

  Millbrook

  Job DescriptionDescription: Baumhower's Victory Grille Chef - $55k - $70k + BONUS!! We are looking for the next LEGENDARY leader in our company. Are you an experienced restaurant manager with a servant leader's heart? If so, we are looking to add to our All-Star leadership team and we want YOU to come join our team! Base compensation of $55k - $70k plus BONUS!!! Did we also mention the chance to earn a 4 day work week?? Our New Baumhower's Victory Grille restaurants and our teams are voted #1 in our markets year in and year out. It is fun to play on a winning team and we want to keep it that way. How do we keep it that way? A good plan, hard work, commitment, discipline, passion. WINNING! Apply below and Join the Team and help us make every day LEGENDARY at Baumhower’s. We are looking for team-minded, systems-oriented restaurant managers who are committed to delivering a LEGENDARY experience to every guest, every time! We offer: • ABOVE MARKET COMPENSATION PACKAGES, • A direct communication line to ownership and upper leadership, • A clearly defined career path in a growing company, • Paid vacation after 3 months, up to 4 weeks per year, • Large Management and team member referral bonuses, • Industry leading Bonus incentive program., • Contest incentives including CRUISES and merit raises, • Meal and retail discounts, • Blue Cross/Blue Shield health, dental and VSP vision insurance, • Managed 401K plan with matching and wealth management guidance, • Earn a 4 DAY WORK WEEK!!! YES, WE ARE SERIOUS!! Learn more about Baumhower's Victory Grille and our other exciting restaurant concepts at www.alohahospitality.com Requirements: · 3+ years full service or casual dining restaurant Management experience · BONUS POINTS with a Bachelor's degree or experience leading a team of others. · Servant, selfless leaders with a passion for people and serving others! · Must have a CHAMPIONSHIP mindset and is always looking to be the best they can be for their team and guests! Pay: $55,000.00 - $70,000.00 per year Work Location: In person Requirements:

• Baumhowers of Millbrook LLC

  

  Sous Chef

  hace 23 días

  Millbrook

  Job DescriptionDescription: Baumhower's Victory Grille - Sous Chef - $45k to $55k + Bonus! We are looking for the next LEGENDARY leader in our company. Are you an experienced restaurant manager with a servant leader's heart? If so, we are looking to add to our All-Star leadership team and we want YOU to come join our team! Base compensation of $45k - $55k plus BONUS!!! Did we also mention the chance to earn 4 day work week?? Our New Baumhower's Victory Grille restaurants and our teams are voted #1 in our markets year in and year out. It is fun to play on a winning team and we want to keep it that way. How do we keep it that way? A good plan, hard work, commitment, discipline, passion. WINNING! Apply below and Join the Team and help us make every day LEGENDARY at Baumhower’s. We are looking for team-minded, systems-oriented restaurant managers who are committed to delivering a LEGENDARY experience to every guest, every time! We offer: • ABOVE MARKET COMPENSATION PACKAGES, • A direct communication line to ownership and upper leadership, • A clearly defined career path in a growing company, • Paid vacation after 3 months, up to 4 weeks per year, • Large Management and team member referral bonuses, • Industry leading Bonus incentive program., • Contest incentives including CRUISES and merit raises, • Meal and retail discounts, • Blue Cross/Blue Shield health, dental and VSP vision insurance _ Managed 401K plan with employer matching and wealth management guidance • Chance to Earn a 4 DAY WORK WEEK!!! YES, WE ARE SERIOUS!! Learn more about Baumhower's Victory Grille and our other exciting restaurant concepts at www.alohahospitality.com Requirements: · 3+ years full service or casual dining restaurant Management experience · BONUS POINTS with a Bachelor's degree or experience leading a team of others. · Servant, selfless leaders with a passion for people and serving others! · Must have a CHAMPIONSHIP mindset and is always looking to be the best they can be for their team and guests! Pay: $45,000.00 - $55,000.00 per year + BONUS Work Location: In person Requirements:

• Baumhowers of Millbrook LLC

  

  Line Cook

  hace 23 días

  Millbrook

  Job DescriptionDescription: Baumhower's Victory Grille Daphne Line Cook/Prep Cook- Up to $22/hour!! Baumhower’s Victory Grille is a part of the Aloha Hospitality International restaurant group. Aloha Hospitality is an Alabama based company whose team recently celebrated their 40th anniversary. The Aloha Group includes award winning restaurants including Baumhower’s Victory Grille, Dauphin’s, Las Floriditas and Wingfingers restaurant chains. We care about our teams and are looking for team members that understand how to create a positive restaurant culture and will help us grow. • Cooks can start at up to $22 an hour, • We are a high-volume restaurant with strong training and ongoing development programs, • Internal advancement opportunities, • Our menu features classic signature selections and chef specials, • ·WE NEED YOU TO HELP US GROW AND PROSPER! Baumhower’s offers: · Our priority is to pay above industry standards · Paid vacation after 1 year up to 4 weeks per year · Large management and team member referral bonuses (Have a buddy in the business that’s looking to move up? Bring your buddy and get a periodic bonus!) · Contest incentives including cruises · Meal and retail discounts · Health, dental and VSP vision insurance and a managed 401K plan with employer matching · New restaurant openings Learn more about Baumhower’s Victory Grille and our other exciting restaurant concepts at www.alohahospitality.com Shift: • Day shift, • Evening shift, • Night shift Work Location: In person Requirements:

• Waffle House

  

  Cook / Grill Operator

  hace 12 días

  Millbrook

  Waffle House - - Responsibilities: Prepare food to order and assist with food preparation; Maintain restaurant cleanliness and inviting environment; Provide team leadership and collaborate with colleagues; Deliver the Waffle House experience to customers; Support weekend and holiday operations.

• MARONAS MARKET INC

  

  Butcher/Service counter Meat Department=

  hace 20 horas

  Millbrook

  Job DescriptionBenefits: • Employee discounts, • Free uniforms, • Opportunity for advancement, • Training & development, • Flexible schedule, • Competitive salary Benefits/Perks • Competitive wages, • Fun and Energetic Environment, • Ongoing training, • Employee DiscountJob Summary We are seeking an experienced Meat Cutter to join the team at our successful store. As a Meat Cutter, you will be responsible for operating the meat department to the high standards set forth by the company. You will prepare standard cuts of meat, Grind Burger, Sausages and Fish as specified in-store guidelines and follow the stores meat merchandising plan. The Meat Cutters goal is to drive sales within the meat department and maximize profitability. Responsibilities • Cut and trim meat using knives and power equipment, • Slice cold cuts and cheese and wait on customers, • Package and display Meat and Fish in an attractive manner, • Receive and inspect meat/ fish as it arrives to the store, • Ensure the cold chain is unbroken and meat remains high quality, • Follow high standards of sanitation and quality controlQualifications, • Must be 18 years of age, • High school diploma/GED required, • Experience using meat cutting equipment, power equipment, and hand tools, • Ability to stand for long periods and regularly lift 30lbs

• TradeJobsWorkForce

  

  Pastry Chef

  hace 10 meses

  Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an