SeCo Brands

Ofertas sugeridas de otras empresas

• Patrice & Associates | Grow Forward Solutions

  

  Restaurant General Manager

  hace 11 días

  Gatlinburg

  Job Description We are seeking an experienced General Manager for a Fast-Casual concept in Gatlinburg. The General Manager will be responsible for leading employee, business, and brand standards. The General Manager will drive operational strategies to achieve organizational goals for customer satisfaction, and increased revenue. General Manager Highlights:: • Drive operational excellence, and be responsible for all phases of establishment's progress, • Ensure a positive guest experience, • Hire, onboard, and train/develop your team to ensure impeccable service, • Create a safe environment for Team Members and guests, • Foster a culture of positivity and enthusiasm, • Minimum 3 years of salaried management in a fast-casual, or high-volume deli restaurant environment (1-3 as GM), • Ability to work flexible hours, • Willingness to coach and develop your team, • Positive energy, and a hands-on approach to leadership, • Passion for a high-energy environment, • High School Diploma or equivalent, • Fundamental understanding of P & L, • Business math skills, • Strong brand with great opportunities for growth and promotion, • Excellent base pay with excellent bonus potential, • Terrific benefits: Medical and Dental, PTO,401K with generous match

• Ben & Jerry's - Gatlinburg, TN

  

  Assistant Managers

  hace 17 días

  Gatlinburg

  Job Description Do you love ice cream and having fun at work? Ben and Jerry's looking for an Operator Apprentice which is our name for full-time Assistant Managers to join our awesome team. The key focus areas of this role are tied to developing your capacity to deliver a World Class Customer and Employee Experience through your actions, to develop and build the Best team possible for your scoop shop through the proper selection, integration, and training processes, and provide you the detailed mentorship, development plan, knowledge base, and support to ensure you fully understand what it takes to deliver on our expectations to Achieve Excellence in our scoop shops as we prepare you in your development journey for more responsibility. Salary: $17.00 - $20.00 per hour Accountabilities of an Operator Apprentice’s (Assistant Manager): • Full time presence with open availability, which includes nights, weekends and holidays, • Assist the General Manager with the business plan for the scoop shop including sales targets, margin goals, payroll, operating costs, occupancy expenses, and inventory and cost of goods management execution, • Participate in all processes to sustain the proper staff levels to operate the business while supporting the integration, training, development and record keeping for each team members journey, • Influence a motivating work environment that actively encourages and supports employee involvement with an eye towards possible job advancement that is aligned with each team members aspirational goals, • Coach and lead the team to the importance of all store policies, procedures, and standards, • Follow all systems and procedures outlined in our Operating System Manual to ensure the accuracy of all financial transactions, • Learn what full accountability for the weekly, monthly and quarterly financial reporting requirements entails, which includes recording department sales, department cost of goods, and payroll analysis, • Manage the procurement all orders for accuracy and organization and proper storage of all on-site inventories Job opportunities as Assistant Manager are generally offered as full time restaurant job. Prior experience in one of the following roles and brands is highly desirable: shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manage or other part time restaurant job at: Ben & Jerry's, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger. Requirements/Responsibilities Assistant Manager Requirements: • Ideal Assistant Manager candidates will have previous leadership experience and are eager to join a close-knit family, loves to have fun and is ready to learn how to run a successful store, • Also, must have a sense of community, and enjoy volunteering for local non-profits, • Be able to stand on your feet for long periods of time, • Be able to push, pull, lift and carry 20lbs without assistance, • Be able to provide respectful customer service, • Open Flexibility: able to work Days/Nights/Weekends/Holidays Job opportunities as Assistant Manager are generally offered as full time restaurant job. Prior experience in one of the following roles and brands is highly desirable: shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manage or other part time restaurant job at: Ben & Jerry's, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger. Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

• Smoky Mountain Brewery

  

  Restaurant Manager

  hace 14 días

  Gatlinburg

  Job Description Smoky Mountain Brewery is looking for a Manager for their Sevier County locations! A Manager is a leader who plays an important role in the support and decision making for our restaurants. This individual is organized and displays excellent communication skills. Primary Responsibilities: • Establishes Guest Service and satisfaction as a priority through personal example, • Oversees the plate-to-plate Quality of our food, • Assist the Management Team with recruiting, retaining, training and developing both FOH/BOH staff who are enthusiastically dedicated to delivering the highest level of Hospitality to the Guest, • Assist Management Team in executing all plans to improve Guests' restaurant experience and increase Guest loyalty, • Assist the Management Team in achieving targeted budgets, goals and objectives, • Assist the Management Team in community involvement programs and marketing runs, • Assist the Management Team to ensure the profitability of restaurant operations by operating within cost of goods and labor productivity - guidelines without compromise - especially in all BOH areas, • Assist Management Team in controlling other direct operating expenses such as utilities, small-wares, etc., to minimize expense without adversely affecting operations, • Manage others work safely by being alert and taking action regarding safety hazards, • 2-5 years of Casual Dining, Upscale Casual Dining or Fine Dining Experience, • Strong leader with a positive attitude, enthusiasm and a passion for Hospitality, • Excellent communication skills and a strong attention to detail, • Outstanding leadership skills with the ability to effectively communicate, train and develop your team

• Chesapeake's

  

  Restaurant Manager

  hace 11 días

  Gatlinburg

  Job Description Chesapeake's is looking to hire a Restaurant Manager in the Sevier County area. A Manager is a leader who plays an important role in the support and decision making for our restaurants. This individual is organized and displays excellent communication skills. Primary Responsibilities: • Establishes Guest Service and satisfaction as a priority through personal example, • Oversees the plate-to-plate Quality of our food, • Assist the Management Team with recruiting, retaining, training and developing both FOH/BOH staff who are enthusiastically dedicated to delivering the highest level of Hospitality to the Guest, • Assist Management Team in executing all plans to improve Guests' restaurant experience and increase Guest loyalty, • Assist the Management Team in achieving targeted budgets, goals and objectives, • Assist the Management Team in community involvement programs and marketing runs, • Assist the Management Team to ensure the profitability of restaurant operations by operating within cost of goods and labor productivity - guidelines without compromise - especially in all BOH areas, • Assist Management Team in controlling other direct operating expenses such as utilities, small-wares, etc., to minimize expense without adversely affecting operations, • Manage others work safely by being alert and taking action regarding safety hazards, • 2-5 years of Casual Dining, Upscale Casual Dining or Fine Dining Experience, • Strong leader with a positive attitude, enthusiasm and a passion for Hospitality, • Excellent communication skills and a strong attention to detail, • Outstanding leadership skills with the ability to effectively communicate, train and develop your team

• Calhoun's

  

  Restaurant Manager - Gatlinburg

  hace 11 días

  Gatlinburg

  Job Description Calhoun's Restaurant is looking for a Manager to join one of their Gatlinburg locations! A Manager is a leader who plays an important role in the support and decision making for our restaurants. This individual is organized and displays excellent communication skills. Primary Responsibilities: • Establishes Guest Service and satisfaction as a priority through personal example, • Respond to Guest complaints and resolves them in a way that ensures the Guest will return again quickly and ensures that every Guest leaves happy before leaving building, • Assist the Management Team with recruiting, retaining, training and developing both FOH/BOH staff who are enthusiastically dedicated to delivering the highest level of Hospitality to the Guest, • Assist Management Team in executing all plans to improve Guests' restaurant experience and increase Guest loyalty, • Assist the Management Team in achieving targeted budgets, goals and objectives, • Assist the Management Team in community involvement programs and marketing runs, • Assist the Management Team to ensure the profitability of restaurant operations by operating within cost of goods and labor productivity guidelines without compromise to providing quality food and exceptional service, • Assist Management Team in controlling other direct operating expenses such as utilities, small-wares, etc., to minimize expense without adversely affecting operations, • Manage others work safely by being alert and taking action regarding safety hazards, • 2-5 years of Casual Dining, Upscale Casual Dining or Fine Dining Experience, • Strong leader with a positive attitude, enthusiasm and a passion for Hospitality, • Excellent communication skills and a strong attention to detail, • Outstanding leadership skills with the ability to effectively communicate, train and develop your team

• Cherokee Grill

  

  Restaurant Manager

  hace 17 días

  Gatlinburg

  Job Description Cherokee Grill is looking for a Restaurant Manager for their Gatlinburg location! A Manager is a leader who plays an important role in the support and decision making for our restaurants. This individual is organized and displays excellent communication skills. Benefits include Medical, Vision, Dental, 401k, Group Life, Disability and Meal Discounts. Primary Responsibilities: • Establishes Guest Service and satisfaction as a priority through personal example, • Respond to Guest complaints and resolves them in a way that ensures the Guest will return again quickly and ensures that every Guest leaves happy before leaving building, • Assist the Management Team with recruiting, retaining, training and developing both FOH/BOH staff who are enthusiastically dedicated to delivering the highest level of Hospitality to the Guest, • Assist Management Team in executing all plans to improve Guests' restaurant experience and increase Guest loyalty, • Assist the Management Team in achieving targeted budgets, goals and objectives, • Assist the Management Team in community involvement programs and marketing runs, • Assist the Management Team to ensure the profitability of restaurant operations by operating within cost of goods and labor productivity guidelines without compromise to providing quality food and exceptional service, • Assist Management Team in controlling other direct operating expenses such as utilities, small-wares, etc., to minimize expense without adversely affecting operations, • Manage others work safely by being alert and taking action regarding safety hazards, • 2-5 years of Casual Dining, Upscale Casual Dining or Fine Dining Experience, • Strong leader with a positive attitude, enthusiasm and a passion for Hospitality, • Excellent communication skills and a strong attention to detail, • Outstanding leadership skills with the ability to effectively communicate, train and develop your team

• The Dollywood Company

  

  Rides Maintenance Senior Manager - Dollywood Parks & Resorts - Exempt

  hace 8 días

  Gatlinburg

  We are seeking a Rides Senior Manager who will embody the heart and soul of our mission of creating memories worth repeating while bringing families closer together and caring deeply about our brand. The right Rides Senior Manager checklist will include equal parts curious learner, innovator, admini

• AvantStay

  

  Assistant Area Manager, Smoky Mountains

  hace 8 días

  Gatlinburg

  Reporting to the local manager and performing assigned tasks, while also filling in as the market lead and personnel manager in the absence of the local manager, if needed. As an Assistant Area Manager, you will support the Area Manager in all the day to day operational activities related to our Ava