Fried chicken and breakfast•1-10 employees
Hiring on JOB TODAY since May, 2025
Grand opening
Chat with us
Be the first follower
No active jobs
Want to work here?
Suggested jobs from other companies
Olive Garden - - Responsibilities: Prepare ingredients and cook menu items to standards; Follow recipes and presentation guidelines; Maintain sanitation and food safety standards; Assist other kitchen staff as needed; Adhere to safety procedures.
Chilis - 2016 South Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitche
Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards in the kitchen; Assist with daily kitchen prep and line setup to ensure smooth service; Collaborate with kitchen team to maint
Watermark Retirement Communities - - Responsibilities: Set up and stocking stations with all necessary supplies; Prepare food for service; Cook menu items in cooperation with the rest of the kitchen staff; Answer, report and follow executive or sous chefs instructions; Maintain a positive and profe
Texas Roadhouse - 2323 South Road - Responsibilities: Prepare and cook menu items to specification; Maintain a clean and sanitary work environment; Assist with running a busy line station; Learn recipes and plating presentations; Cross-train and often promote from within.
Red Robin - 2511 South Road - Responsibilities: Prepare food using Red Robin methods (cutting, sautéing, broiling, frying); Cook meats, fish, poultry, vegetables, soups, salads; Maintain safe food handling and cleanliness rules; Provide a free meal to each shift; Work in a high-volume kitchen.
Texas Roadhouse - 2323 South Road - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.
Compass Group - 284 South Avenue - Responsibilities: Prepares food in accordance with established policies and procedures; Serves meals or prepares for delivery; Tastes all prepared food items; Cleans kitchen after preparation and serving; Operates and maintains kitchen equipment.