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Overview
We are seeking a skilled Lead Baker to join our team. The ideal candidate will have a strong background in food production, specifically experience with breads and doughs. This position has a lot of room for creativity and independence -- we are a small bakery always reshaping our systems in place to best fit the needs of the team! As a Baker, you will be responsible for preparing a variety of items, including breads, pastries, pies, and cookies, while ensuring the highest standards of quality and food safety. This role requires creativity, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. You WILL have early mornings, often ranging between 2 and 4 am in order to prepare the doughs in time to bake.
Responsibilities:
Prepare and bake a wide range of baked goods, including breads, pastries, pies, cookies, and other treats.
Assemble sandwiches during lunch rush: 11:30 - 2:00 PM daily.
Prepare soups, meats, sauces, and additional sandwich ingredients.
Follow recipes accurately to ensure consistency in taste and presentation.
Maintain cleanliness and organization in the kitchen area to comply with food safety standards.
Assist with inventory management by monitoring ingredient supplies and placing orders as needed.
Collaborate with team members to create new recipes and improve existing offerings.
Skills
Proficiency in food production techniques with experience in baking and pastry preparation.
Strong knowledge of food safety practices to ensure a safe working environment.
Competence in kitchen operations including food preparation, cooking, and packaging processes.
Strong attention to detail with the ability to multitask effectively to prepare and bake multiple recipes simultaneously.
A passion for baking and a willingness to learn new skills within the culinary field.
Join our team as a Lead Baker and create delicious baked goods!
Job Type: Full-time
Pay: $18.68 - $19.18 per hour
Expected hours: 40 – 50 per week
Schedule:
10 hour shift
8 hour shift
Day shift
Morning shift
Ability to Commute:
Concord, MA 01742 (Required)
Ability to Relocate:
Concord, MA 01742: Relocate before starting work (Required)
Work Location: In person
We are seeking a skilled Lead Baker to join our team. The ideal candidate will have a strong background in food production, specifically experience with breads and doughs. This position has a lot of room for creativity and independence -- we are a small bakery always reshaping our systems in place to best fit the needs of the team! As a Baker, you will be responsible for preparing a variety of items, including breads, pastries, pies, and cookies, while ensuring the highest standards of quality and food safety. This role requires creativity, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. You WILL have early mornings, often ranging between 2 and 4 am in order to prepare the doughs in time to bake.
Responsibilities:
Prepare and bake a wide range of baked goods, including breads, pastries, pies, cookies, and other treats.
Assemble sandwiches during lunch rush: 11:30 - 2:00 PM daily.
Prepare soups, meats, sauces, and additional sandwich ingredients.
Follow recipes accurately to ensure consistency in taste and presentation.
Maintain cleanliness and organization in the kitchen area to comply with food safety standards.
Assist with inventory management by monitoring ingredient supplies and placing orders as needed.
Collaborate with team members to create new recipes and improve existing offerings.
Skills
Proficiency in food production techniques with experience in baking and pastry preparation.
Strong knowledge of food safety practices to ensure a safe working environment.
Competence in kitchen operations including food preparation, cooking, and packaging processes.
Strong attention to detail with the ability to multitask effectively to prepare and bake multiple recipes simultaneously.
A passion for baking and a willingness to learn new skills within the culinary field.
Join our team as a Lead Baker and create delicious baked goods!
Job Type: Full-time
Pay: $18.68 - $19.18 per hour
Expected hours: 40 – 50 per week
Schedule:
10 hour shift
8 hour shift
Day shift
Morning shift
Ability to Commute:
Concord, MA 01742 (Required)
Ability to Relocate:
Concord, MA 01742: Relocate before starting work (Required)
Work Location: In person
- Experience
- Required
- Employment
- Full-time
- Schedule
- Monday, Tuesday, Wednesday, Friday, Saturday 3:00 AM - 2:00 PM
- Salary
- $18.68 – $19.18 hourly
73 Main Street, 01742, Concord
BakerConcord
Bakery, Restaurant, Store • 1-10 Employees
Hiring on JOB TODAY since December, 2024
Quaint bakery crafting custom breads & desserts, plus a light lunchtime menu of sandwiches & soups.
Briana CohenActive 3 days ago