Barista - maman - Dallas

Similar jobs

• Sadelle's - Dallas

  

  Barista

  5 months ago

  Dallas

  Dallas at the beautiful Highland Park Village and is looking for experienced.New York’s classic tradition of all-day dining and is home to the most elaborate bagel and lox towers, oysters, soups, salads, sandwiches and more! The Dallas location features a grab-and-go cafe, offering a complete

• The Bread Club

  

  Barista

  4 months ago

  Dallas

  Our team is our most valuable ingredient, the heart of our company, the face of our brand, and what truly makes The Bread Club experience special and unique. The Bread Club is the latest opening by Feels Like Home, a Dallas based hospitality group. Team Members will work in collaboration with our Le

• ParvCo

  

  Coffee Shop Shift Lead - ALL locations

  15 days ago

  Dallas

  Job DescriptionSalary: $13.50-19.50 per hour including tips, BOE NOW HIRING ALL LOCATIONS Are you fanatical about beans and brew? Us, too! Here at White Rhino Coffee, were also passionate about our customers and making folks happy. If you like coffee and people, or people and coffee, join our team! Company Overview White Rhino exists to provide memorable in-store experiences for customers. We are local coffee shops in many locations, and we value excellence, wisdom, follow-through, accountability, generosity,family first, and fun. We strive to provide a friendly, warm place where anyone can belong; high-quality, sustainably grown craft coffee and ingredients; and a craft food menu that always leaves the customer wanting more. Job Summary: Shift Leads provide leadership to the shop team, ensuring White Rhino baristas have all they need to provide an excellent customer experience. Shift Leads run the shift, providing direction and assistance, handling customer issues, and supervising all operations of the shop during the shift. Daily Tasks and Projects: • Hold shift huddles before the shift begins, • Supervise all staff during the shift, providing resources and assistance, as needed, • Assist with implementing and enforcing shop procedures, • Resolve escalated customer issues and complaints, • Count cash in and out and handle cash drops, • Relay important information to the Shop Manager, as needed, • Count inventory as needed, • Maintain the organization of the shop inventory and assist with placing orders Job Qualifications: • Minimum 18 years of age, • Ability to work a minimum of 4-5 shifts per week, including weekend availability, with reliable transportation, • Ability to attend every monthly staff meeting, • Ability to comply to punctuality and performance standards, • Strong leadership capability, • Excellent customer service and self-awareness Required Education, Certification, or Experience: • Food Manager certification (completed within 30 days of hire or promotion), • Previous barista experience Compensation and Benefits: • $13.50-$19.50/hour including tips, based on experience, • Opportunity to participate in company benefits (health, dental, vision, etc.) if 30 hr average over a 6-month period, • Bonuses and raises are available, based on meeting performance goals

• ParvCo

  

  Coffee Shop Barista- ALL locations

  1 year ago

  Dallas

  Job DescriptionSalary: $11.50-$15.50 per hour, including tips NOW HIRING AT ALL LOCATIONS Are you fanatical about beans and brew? Us, too! Here at White Rhino Coffee, were also passionate about our customers and making folks happy. If you like coffee and people, or people and coffee, join our team! Company Overview White Rhino exists to provide memorable in-store experiences for customers. We are local coffee shops in many locations, and we value excellence, wisdom, follow-through, accountability, generosity, family first, and fun. We strive to provide a friendly, warm place where anyone can belong; high-quality sustainably grown craft coffee and ingredients; and a craft food menu that always leaves the customer wanting more. Job Summary: Baristas provide White Rhino Coffee guests with an unparalleled guest experience. They are the hosts of the caf and perform every task with top quality. Daily Tasks and Projects: • First point of customer service, greeting and serving customers with a standard of excellence, • Operate all barista station including bar, bar-back and POS, • Maintain bar and caf cleanliness, • Exhibit strong knowledge of our beverage and food menu, • Create coffee, tea, and other beverages to order, as well as pastry and Quick Bites items with attention to detail and consistency Job Qualifications: • Minimum 17 years of age, • Ability to work a minimum of 3 shifts per week, • Ability to attend every monthly staff meeting, • Ability to comply to punctuality and performance standards Required Education, Certification, or Experience: • Food handler certification (completed within 30 days of hire), • Previous barista experience a plus, but not required, • All Baristas are required to complete 100% of our POS and Barista training within 30 days of hire date Compensation and Benefits: • $11.50 - $15.50 per hour including tips, based on experience, • 401k and Telehealth (including mental health) after 6-month employment, • Opportunity to participate in additional company benefits (health, dental, vision, etc.) if 30 hr average over 6-month employment, • Bonuses and raises available, based on meeting performance goals Reports to:White Rhino Store Manager FLSA status: Non-exempt

• The Avra Group

  

  BARISTA

  1 year ago

  Dallas

  Job Description Barista Position Overview: The Barista is responsible for preparing high-quality coffee and espresso-based drinks while delivering exceptional customer service. The ideal candidate is passionate about coffee, friendly, and committed to creating a welcoming environment for guests. Key Responsibilities: 1. Drink Preparation: o Prepare a wide range of coffee and espresso-based beverages according to established recipes. o Ensure consistency and quality in each drink, from brewing coffee to creating latte art. o Follow proper techniques for grinding, brewing, and steaming milk. 1. Customer Service: o Provide excellent customer service, greeting guests with a warm attitude and assisting with orders. o Educate customers on menu items, making recommendations based on preferences. o Handle customer complaints or concerns in a professional manner, ensuring customer satisfaction. 1. Cleaning and Maintenance: o Maintain a clean and organized workspace, including counters, machines, and utensils. o Regularly clean coffee equipment, ensuring it operates efficiently and safely. o Restock coffee beans, milk, syrups, and other supplies as needed. Qualifications: • Previous experience as a Barista is preferred but not required., • Strong communication skills and a friendly, outgoing demeanor., • Ability to work efficiently in a fast-paced environment., • Attention to detail and a passion for coffee preparation., • Availability to work early mornings, weekends, and holidays

• Bonton Farms

  

  Barista Lead

  12 days ago

  Dallas

  Job DescriptionBenefits: • Health insurance, • Paid time off, • Vision insurance, • 401(k), • Dental insurance Title: Barista Lead Position: Full-Time Overview of Role: The Barista Lead is responsible for supporting the daily operations of the Bonton Farms Coffee House and caf beverage program while serving as a working leader for front-of-house barista staff. This role combines hands-on beverage preparation, guest engagement, team leadership, operational oversight, and mission-centered hospitality. The ideal candidate is passionate about coffee, customer service, and community impact. The Barista Lead helps maintain operational excellence, supports training and accountability of team members, ensures consistency in beverage quality and presentation, and contributes to a welcoming environment that reflects the mission and values of Bonton Farms. This role is expected to lead by example, maintain professionalism during high-volume operations, and help create a positive and healing guest experience. Key Responsibilities Coffee House & Beverage Operations: • Prepare and serve high-quality espresso beverages, coffee, teas, specialty drinks, and caf offerings in accordance with Bonton Farms standards, • Maintain consistency in beverage recipes, quality, presentation, and speed of service, • Monitor inventory levels for coffee house products, syrups, milk, supplies, and retail items, • Support ordering, stocking, rotation, and organization of beverage-related inventory, • Ensure all beverage stations, equipment, and service areas remain clean, sanitized, and operational, • Assist with opening and closing procedures, cash handling, and reconciliation processes, • Support implementation of seasonal beverage menus and specialty drink promotions, • Monitor waste, over-portioning, and operational inefficiencies Leadership & Team Support • Serve as a shift leader and point of contact during coffee house operations when management is unavailable, • Assist with training new baristas and front-of-house team members on beverage standards, POS systems, customer service expectations, and operational procedures, • Help reinforce attendance, professionalism, appearance, and workplace expectations among team members, • Support coaching and accountability conversations with guidance from leadership, • Model professionalism, urgency, teamwork, and hospitality standards at all times, • Assist in coordinating workflow during high-volume periods, events, and peak service times, • Support labor efficiency and help ensure proper staffing coverage during shiftsGuest Experience & Hospitality, • Deliver exceptional guest service aligned with the Bonton Farms mission and hospitality culture, • Create a welcoming and engaging environment for guests, residents, donors, volunteers, and community members, • Resolve guest concerns professionally and escalate issues appropriately when necessary, • Build positive relationships with regular guests and help strengthen community engagement within the coffee house, • Maintain a calm and solutions-oriented demeanor during busy operational periodsOperational Compliance & Standards, • Ensure compliance with all food safety, sanitation, and health department standards, • Maintain cleanliness and organization of all front-of-house and beverage preparation areas, • Support daily operational checklists, temperature logs, and cleaning schedules, • Assist leadership with maintaining operational consistency across shifts, • Follow all Bonton Farms policies, procedures, cash handling protocols, and safety expectationsQualifications, • Previous barista or coffee shop experience required, • Prior leadership, shift lead, or supervisory experience preferred, • Strong knowledge of espresso equipment, beverage preparation, and caf operations, • Excellent customer service and interpersonal communication skills, • Ability to multitask and perform efficiently in a fast-paced environment, • Comfortable coaching and supporting team members in real-time operations, • Strong organizational skills and attention to detail, • Ability to work flexible schedules, including mornings, evenings, weekends, and events, • Food Handler Certification required or ability to obtain upon hirePreferred Experience, • 2+ years of barista experience in a specialty coffee setting., • Experience in team development and employee growth., • Experience working in a retail or farmers market environment., • Experience in hospitality, caf, restaurant, or specialty coffee environments, • Experience with POS systems and cash reconciliation, • Passion for community-centered work and mission-driven organizations, • Experience working within high-volume guest service environments Physical Requirements • Ability to stand and work on feet for extended periods., • Ability to lift up to 25 pounds., • Tolerance for working in a fast-paced, high-volume kitchen setting., • Opportunities for professional development and career advancement.

• Wolfgang Puck Catering

  

  BARISTA (FULL TIME AND PART TIME)

  20 days ago

  Dallas

  Job Description • We are hiring immediately for full and part time BARISTA positions., • Location: Hunt - 1900 North Akard, Dallas, TX 75201. Note: online applications accepted only., • Schedule: Full and part time; Monday through Friday, 7:00 AM to 4:30 PM. More details upon interview., • Requirement: Previous catering experience is preferred., • Pay Range: $20.00 per hour to $22.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1542479. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit. Our ultimate goal is to develop mentoring and career building opportunities through a talent pipeline that allows us to promote from within. "The most important thing in life, whatever you do, has to be passion." Wolfgang Puck Success on our team starts with our culture: • We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients., • A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats., • Our services require a CONCIERGE mentality, a bias to action with humble hospitality., • We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to., • We curate company and partner resources to bring our client’s vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships., • We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy)., • Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions. “I can have the best food, but if we don’t have good people, it won’t get you very far.” Job Summary Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities: • Prepares espresso orders for customers and catering using standard measures and recipes., • Enters orders accurately into POS device; accepts cash and charge payments., • Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area., • Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards., • Maintains sanitation and orderliness of all equipment, supplies and utensils., • Ensures proper food preparation by using approved recipes and following prescribed production standards., • Keeps display equipment clean and free of debris during meal service., • Cleans equipment and workstation thoroughly before leaving the area for other assignments., • Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors., • Serves customers quickly and efficiently, and prevents delays in serving lines., • Demonstrates a complete understanding of daily menu items and accurately explains them to customers., • Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process., • Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard., • Performs other duties as assigned. Associates at Wolfgang Puck Catering are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Holiday Time Off (varies by site/state), • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyWPC.pdf Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Wolfgang Puck Catering maintains a drug-free workplace.

• maman | park cities

  

  Specialty Coffee Barista

  10 days ago

  Dallas

  Job DescriptionMaman - Barista Job Description maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicious baked goods {including their famous nutty chocolate chip cookie}, coffee, fresh breakfast, and lunch options spanning from hearty salads & sandwiches to savory quiches. in addition to hosting intimate events, maman has partnered with leading brands for partnerships and activations. from baby showers and birthday parties to engagements, we’re able to help celebrate customers & make new beautiful memories. in september 2021, maman founders elisa marshall & benjamin sormonte released the highly anticipated maman: the cookbook. our ideal candidate is a passionate, experienced barista who takes pride in their craft and thrives in a fast-paced, team-driven and collaborative environment. you are positive, adaptable, efficient, and hospitality-focused, with a strong understanding of coffee fundamentals and a positive, no-ego attitude. Position Summary The Barista is responsible for crafting and serving high-quality, maman standard beverages while delivering exceptional service. This role requires technical coffee skills, efficiency, and a guest-first mindset. The Barista consistently upholds maman beverage standards, maintains a clean and DOH compliant workstation, and builds strong relationships with guests through warm, personalized hospitality. Essential ResponsibilitiesBeverage Quality & Production Prepare and serve the full beverage menu in accordance with maman’s established recipes and beverage standards. Ensure beverage consistency, quality, and presentation across all drinks. Maintain service time standards, with drinks served within 8 minutes on weekdays and 10 minutes on weekends. Demonstrate proficiency in espresso preparation, milk texturing, and basic latte art. Accurately read and execute POS tickets, including sizes, modifiers, and dine-in versus to-go orders. Guest Experience & Hospitality Deliver warm, genuine, and personalized service to every guest, consistently following all steps of service (Smile, Engage, Name, Thank You) in every guest interaction. Build rapport with returning guests and foster relationships with regulars through thoughtful, personalized service and providing updates on seasonal specials and menu changes. Communicate menu offerings clearly, including ingredients and allergy-related information, to support informed guest choices. Anticipate guest needs and provide proactive, attentive service. Address guest concerns professionally and courteously, escalating issues to the leader on shift when necessary. Service & Operations Maintain an organized, efficient bar workflow to support speed and accuracy during service. Operate in close coordination with front-of-house team members to ensure seamless service, supporting other positions during slower periods, embracing cross-training and a team-first approach. Follow established steps of service and operational procedures to ensure consistency and quality. Flexibility to work with various FOH positions including counter service, runner and/or server based on business needs. Cleanliness & Maintenance Maintain the barista station to DOH standards at all times, including proper care of rags, steam wands, pitchers, grinders, pitcher rinsers, counters, and milk storage. Complete opening and closing tasks as assigned, including FIFO practices, DOH checks, and end of day email correspondence with collaboration with the rest of the FOH team. Support daily, weekly, and monthly deep-cleaning tasks as assigned. Promptly report safety hazards, equipment issues, or maintenance needs to the leader on shift. Team Support Work collaboratively with FOH and BOH teams to maintain smooth service and high standards. Demonstrate flexibility by assisting in multiple roles as business needs require. Maintain a positive, professional demeanor at all times, even in fast-paced or high-pressure situations. Perform additional tasks and ad hoc projects as assigned to support daily operations. Qualifications Required: Minimum of 2 years of barista experience. Ability to pass a barista skills evaluation. Working knowledge of espresso preparation, micro-foam milk texturing, and basic latte art. Strong understanding of POS tickets, modifiers, and beverage offerings. Ability to work a flexible schedule, including weekends, holidays, and special events, unless pre-approved to work a specific schedule at hiring as per business needs. Ability to multitask and stay organized in a fast-paced environment. Ability to stand for extended periods and perform light physical tasks related to the role, including being able to lift up to 25 lbs. Preferred: Experience in a high-volume or specialty coffee environment. A positive attitude, strong sense of humor, and ability to contribute to a fun, team-oriented culture. Passion for hospitality and a sweet tooth for cookies is a plus. Attention to detail and a strong sense of ownership over the guest experience. Strong product knowledge, including allergy awareness. Demonstrated ability to learn quickly and adapt to a unique workplace culture. What We Offer At maman, we’re proud to provide a supportive and people-first environment where team members can thrive and grow. Some benefits offered: A collaborative culture that values teamwork, initiative, and continuous improvement. Competitive pay and growth opportunities within a fast-growing brand. Comprehensive healthcare options and commuter benefits. Ongoing professional development, training, and opportunities for internal mobility. Sweet perks cookies, coffee, and in-store discounts. A company culture where we roll up our sleeves, support one another, and celebrate shared success.