Bartender/bottle

We are seeking a passionate and skilled Italian Chef to prepare classic and modern Italian dishes, including fresh pasta, sauces, hot entrees, and specialty items. Ideal candidates should have experience in Italian cuisine, creativity in menu planning, and the ability to maintain a high standard of kitchen cleanliness and food quality. 🕛 Shift: 12:00 PM – 12:00 AM 📅 Schedule: Monday through Thursday

We’re looking for a dynamic and experienced Floor Manager to oversee nightly operations at our busy bar in Williamsburg. The ideal candidate is a strong leader with a passion for hospitality, excellent problem-solving skills, and the ability to keep things running smoothly under pressure. Responsibilities: Supervise front-of-house staff including servers, hosts, and bottle girls Ensure excellent customer service and resolve any guest issues on the spot Manage table assignments, flow, and staff coverage Oversee cleanliness, presentation, and compliance with health and safety standards Assist with scheduling, training, and opening/closing duties Coordinate with bartenders, kitchen staff, and security for smooth operations Requirements: 2+ years of experience in a bar, lounge, or nightclub management role Excellent communication and leadership skills Strong organizational and multitasking abilities Professional appearance and demeanor Availability to work nights, weekends, and holidays as needed Familiarity with Williamsburg nightlife is a plus 🕗 Schedule: Primarily evening and late-night shifts 📍 Location: Williamsburg, Brooklyn

Beijaflor is a Brazilian restaurant in LIC New York, looking for a bartender with experience, Spanish and english speaking is necessary .

Prepare and serve a variety of drinks, including our signature cocktails, Maintain a clean and well-organized bar area, ensuring that all ingredients, garnishes, Glasses and supplies are stocked and ready for service,

We are seeking an enthusiastic and professional bartender to provide an excellent guest drinking experience. The ideal candidate will be able to create classic and innovative drinks exceeding customers’ needs and expectations in a fast-paced environment.

We’re looking for an experienced Event Bartender to craft and serve drinks at private functions. This role is for events only, not regular bar shifts. You should be confident with cocktail basics, fast-paced service, and professional guest interaction. Responsibilities: -Set up and operate a bar station during events -Mix and serve alcoholic and non-alcoholic beverages -Maintain cleanliness and organization of bar area -Monitor alcohol consumption and follow all legal/service guidelines -Assist with breakdown and bar inventory tracking post-event Requirements: 3+ years of bartending experience (event or restaurant) -Knowledge of standard cocktails, wine, and beer -Must be 21+ with ability to serve responsibly -Strong communication and time management skills -Dependable, polished, and service-driven

We’re hiring a Drink Pourer to serve pre-made beverages at private events. No mixing required—this position is focused on pouring and serving wine, beer, and non-alcoholic options to guests in a polished and efficient manner. Responsibilities: -Pour and serve wine, beer, water, and specialty bottled drinks -Keep drink station tidy and stocked throughout the event -Monitor guest consumption and follow service guidelines -Assist with setup and clean-up of beverage station Requirements: -Previous experience in drink service (restaurant, catering, or events) -Comfortable serving alcohol responsibly -Friendly, composed, and reliable -Available for evenings, weekends, and event-based shifts -Must be 19+ (21+ if required by local law to serve alcohol)

Looking for a Server who can make cocktails. Experience and food handlers needed.

We’re looking for charismatic, skilled bartenders who can thrive in our high-volume, fast-paced environment while contributing to the dynamic and party-driven atmosphere that defines Local 92. This isn’t your average bar—guests come for the vibes, and stay for the experience. If you can pour with precision, engage with authenticity, and keep cool under pressure, we want to meet you.