Trabajos Kitchen Porter en Scottsville, NYCrear alertas

Morning, Afternoon, Evening (Includes Weekends).At Wegmans, we're on a mission to help people live healthier, better lives through exceptional food.So, when you bring your culinary talents and passion for food to Wegmans, you're joining a team of difference-makers.Our promise to our customers is ...

Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services.

We are looking for a skilled and motivated Pastry Assistant to support our experienced pastry chefs in creating delicious baked goods.

Morning, Afternoon (Includes Weekends).At Wegmans, our commitment to customers is simple: Every Day You Get Our Best.Customers tell us they choose Wegmans for the helpful people in our stores and the freshest ingredients possible.As a Perishable Department team member, you will educate customers ...

Experience working on multiple kitchen stations.

Morning, Afternoon, Evening (Includes Weekends).We’re looking for passionate people ready to collaborate, develop and be leaders.You’ll join a dynamic retail environment that’s growing, with new opportunities available every day to enhance your skill set.As a Food Service Shift Leader in the S

Schedule: Part time Availability: Morning, Afternoon (Includes Weekends).Age Requirement: Must be 18 years or older Location: Rochester, NY Address: 3175 Chili Avenue Pay: $16 - $16.Job Posting: 06/24/2025 Job Posting End: 07/24/2025 Job ID:R0249068 At Wegmans, our commitment to customers is simp...

Schedule: Part time Availability: Morning, Afternoon, Evening (Includes Weekends).Age Requirement: Must be 18 years or older Location: Rochester, NY Address: 650 Hylan Drive Pay: $16 - $16.Job Posting: 07/02/2025 Job Posting End: 08/01/2025 Job ID:R0250687 Our Floral Department provides customers...

In our people-first kitchen, you’ll lead a team of prep and line cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food. Responsibilities: Assist the sous chefs in running the kitchen and overseeing the team Follow recipes, use proper knife s...

Schedule: Full time Availability: Morning, Afternoon, Evening (Includes Weekends).Age Requirement: Must be 18 years or older Location: Rochester, NY Address: 2833 Ridge Road West Pay: $21 - $21.Job Posting: 06/10/2025 Job Posting End: 07/10/2025 Job ID:R0248444 We’re looking for passionate people...

Schedule: Part time Availability: Morning, Afternoon (Includes Weekends).Age Requirement: Must be 18 years or older Location: Rochester, NY Address: 650 Hylan Drive Pay: $16 - $16.Job Posting: 07/02/2025 Job Posting End: 08/01/2025 Job ID:R0250389 we are a food market where you make the differenc...

Schedule: Part time Availability: Evening (Including Weekends).Age Requirement: Must be 18 years or older Location: Rochester, NY Address: 525 Titus Avenue Pay: $16 - $16.Job Posting: 07/02/2025 Job Posting End: 08/01/2025 Job ID:R0250628 At Wegmans, our cashiers make sure customers end their sho...

What will I do? Ensure incredible service is provided by effectively handling a variety of tasks Preparing ingredients to be used by the culinary team as well as creating high quality meals Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished p...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, contro...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profitability by establishing and maintaining Guest Services, developing staff, controlling expenses, shrinkage and all aspects of merchan...

Nami Nori/Postcard Commissary Kitchen is looking for a detail oriented and organized PM Production Pastry Cook with a passion for the food industry and a focus on pastry products. Responsible for prepping and packing goods up to the amount of business's need at the commissary kitchen as assigned ...

The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlling expenses and shrinkage as well as all aspects of merchandising and inventory control i...

Order ingredients in the correct quantities for the kitchen staff.

Responsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards Maintain cleanliness and organization of the kitchen, following food safety ...

Their principal goal is to provide the highest quality meals that meet the CDC's exact specifications, while maintaining clean and orderly kitchen and BOH areas to the highest health and sanitation standards. Station and kitchen is clean, stocked, and ready for action. Prepares menu items in coop...

Responsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards Maintain cleanliness and organization of the kitchen, following food safety ...

We're currently seeking a passionate and driven Assistant Manager to help lead our team and keep the good vibes going strong. As Assistant Manager, you'll work directly with the General Manager to ensure smooth daily operations, deliver outstanding customer service, and support both front- and ba...

If you’re looking to be part of a dynamic team that makes a difference in the daily operation while using a hands-on approach, this could be the role for you! What will I do? Support culinary operations by washing dishes, putting away dish loads and performing other kitchen duties as necessary, i...

Tuome, a Michelin Starred Restaurant, is seeking a full time kitchen team member for a line cook position.

Cuisine Boulud, an exclusive catering partnership between Dinex (Chef Daniel Boulud) and Lifeworks, is seeking dedicated Pastry Cooks who are looking for new challenges and future growth.Flexibility, positive attitude, and a desire to be part of an awesome team is a must.Candidates should be hos

Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Operates and maintains kitchen equipment as instructed.

Maintain and follow all systems within the kitchen. POSITION SUMMARY Responsible for or assisting in all daily operations of the kitchen including but not limited to: maintaining food and service quality standards.

The team in the kitchen is small.

Ensuring the preparation station and the kitchen are set up and stocked. Cooking menu items with the support of the kitchen staff.

Italian restaurant from the team behind Michelin Starred Rezdora in the Flatiron District of New York City.The focus is on the cuisine of Campania, wood fired cooking and pastas of the region.We have a great team but are currently looking for a line cook whom loves Italian food and wants to cook ...

A minimum of 3 years of progressive kitchen management experience. Led by Chef Marie-Aude Rose and Executive Chef Heloise Fischbach, La Mercerie's critically-acclaimed kitchen reinterprets classical technique through an intimate, modern lens—crafting dishes as well-appointed and exquisite as the ...

Chef Andrew Carmellini's team is looking for friendly, hard-working Pastry Cook to join them at Locanda Verde located in Hudson Yards.Fifteen years after opening in Tribeca and cementing itself as the neighborhood's Italian destination, Chef Andrew Carmellini opens the second location of Locanda ...

Working closely with Executive Chef Philippe Massoud and the Chef de Cuisine, the Executive Sous Chef will help oversee kitchen operations, uphold quality and consistency, and contribute to a culture of creativity, care, and high performance. Oversee all kitchen areas to ensure consistent, high q...

Maintain clean and sanitary kitchen areas to promote a safe and enjoyable member experience.

The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. To the highest degree possible, ensure that kitchen & physi...

Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Operates and maintains kitchen equipment as instructed.

Effectively manage kitchen and janitor labor, scheduling and payroll. Position requires a minimum of 3+ years of sous chef experience and 5+ years of kitchen experience. Extensive knowledge of culinary fundamentals (knife skills, butchery, sauces, all kitchen stations) is required.

Kitchen environment – noise levels may be moderate-to-high. Collaborate with kitchen staff to maintain an organized and efficient workflow. Work in a fast-paced and potentially hot kitchen environment.

Set up, execute, and break down event kitchen spaces, ensuring all equipment is accounted for and properly maintained. Step into any kitchen station or function as needed to support successful execution of events. Minimum of 2 years of experience in kitchen preparation and cooking, with at least ...

Kitchen Organization: Maintain a clean and well-organized station; label, store, and rotate product according to safety standards. Team Collaboration: Communicate clearly with the kitchen team to ensure prep is complete and service runs smoothly. Experienced: 2+ years of professional prep cook ex...

The Salvation Army Adult Rehabilitation Center is seeking an Assistant Store Manager to assist the Store Manager with managing store operations and in supervision of store personnel. The Assistant Store Manager will assist the Store Manager in scheduling of Sales Associates completion of payroll ...

Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment.

Accounting Software,Section 8,Customer Service,Assistant Manager Experience,Yardi,Computer Literacy,Fair Housing Regulations,LIHTC,Administrative Experience,OneSite,Property Leasing,Property Management.

Collaborate closely with the kitchen and bar teams to ensure seamless service.

As the Roof Assistant Manager the individual will assist the Roof Installation Manager in all aspects of team function.

Performs all duties related to dishwashing and maintaining general cleanliness of the kitchen area. Maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area. Assists with kitchen deliveries including proper storage, organization, and rotation of products.