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Kitchen Staff - Page on Main - Sag Harbor

Chef & Cook

April 17, 20264 views

Join Our Culinary Team
We are seeking talented and motivated culinary professionals to join our kitchen.
Our team is rooted in French, Italian, and Modern American traditions, with a focus on quality, discipline, and thoughtful execution. We are looking for individuals who bring both technical skill and a genuine passion for the craft.
Qualifications:

  • Minimum of 3 years of professional kitchen experience
  • Strong foundation in French, Italian, or Modern American cuisine
  • Ability to work both independently and as part of a team
  • Professional, focused, and detail-oriented
  • Creative mindset with respect for technique and consistency
  • What We Offer:
  • Full-time positions
  • Competitive compensation
  • Health benefits
  • 401(k) program
  • Paid time off
  • This is an opportunity to be part of a kitchen that values standards, growth, and professionalism.
  • Housing available
  • Experience
    Required
  • Languages
    English – Advanced
  • Employment
    Full-time
  • Schedule
    five days 40 hours per week
  • Salary
    $24 – $27 hourly
  • Starting time
    Immediate start!

pin icon63 Main Street, 11963, Sag Harbor

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Chef & CookSag Harbor

full service upscale restaurant • 11-50 Employees

Hiring on JOB TODAY since April, 2026

Why Work With Us: A professional, drama-free kitchen built on standards, respect, and consistency. We take the work seriously and support a team that does the same.

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Joseph T.Active 20 days ago
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