Line Cook - Salt Pepper Ketchup - West Haverstraw

Ofertas como Line Cook

• Tarrytown Local

  

  Chef de Partie

  hace 2 meses

  Tarrytown

  This role will work directly alongside our Executive Chef and Sous Chef executing prep and service. Execute daily breakfast and lunch service alongside Executive Chef and Sous Chef. We are looking for a Chef De Partie / Line Cook to join our founding culinary team.

• The Goodmark

  

  Head Chef

  hace 2 meses

  Cortlandt Manor

  Previous sous chef or executive chef experience is a must. This is an IDEAL position for a Sous Chef looking to elevate her/his skills and take charge of a great kitchen environment. We are looking for a create, but cost conscious chef to support our kitchen through the next phase of its growth.

• Benvenutos II

  

  Executive Chef

  hace 2 meses

  Mohegan Lake

  The salary is based on experience , negotiable, & up to you.We will decide after meeting & discussing what we expect & need.Serious inquiries , 6 days a week.Tuesday Wendsday Thursday .

• Blue Hill at Stone Barns

  

  Pastry Chef

  hace 2 meses

  Tarrytown

  The Pastry Chef will lead the pastry department. This includes managing pastry sous chefs and cooks, as well as coordinating all daily production for the restaurant's main dining room, informal cafeteria space, and private events department. The Pastry Chef is also responsible for the creation of a

• APS LLC

  

  Personal Chef

  hace 15 días

  The chef will regularly visit local markets and specialty food suppliers, seek out the freshest meats, seafood, fruits, and vegetables, and identify exceptional ingredients from both local and international sources. We welcome applications from both experienced chefs and promising qualified culinary

• Talently

  

  Executive Sous Chef

  hace 15 días

  Tarrytown

  The Executive Sous Chef is a key culinary leader responsible for overseeing daily kitchen operations and supporting the Executive Chef in maintaining culinary excellence, consistency, and profitability. The ideal candidate will have 4–6+ years of progressive culinary leadership experience, includi

• Soho House

  

  Sous Chef - Dumbo House

  hace 2 días

  Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies and state standards. As the Sous Chef, your duties will include recruiting and training new employees, adhering to allergy procedure and food preferences as well as workin