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Server / Server-Bartender (Cross-Trained Role) - Mamasita Bar & Grill - New York

Servers

4 hours ago100 views

📍 Hell’s Kitchen / Midtown West
🕒 Part-Time or Full-Time
💰 Hourly + Tips


Mamasita Bar & Grill is a high-energy, family-owned Mexican restaurant known for its vibrant atmosphere, creative margarita program, and strong, team-driven culture.


We’re seeking reliable, high-performing team members who move with urgency, learn quickly, and can confidently adapt to new systems, menus, and service standards in a fast-paced environment.


This is a cross-trained role, meaning all team members are expected to work both the floor and the bar. While you may begin as a server, you will be trained behind the bar and must be comfortable executing both roles with confidence. No prior bartending experience is required—we provide hands-on training.


Our beverage program is extensive and detail-driven. You will be expected to fully learn the menu, including dedicating time outside of training to study and build confidence in all drink offerings.


You must be at least 18 years old to apply.


⚠️ SERIOUS INQUIRIES ONLY


We are looking for individuals who are genuinely interested in being part of the team—not just looking for a temporary role. Applicants should be responsive, professional, and prepared to follow through with interviews, training, and scheduled shifts with consistency.


✨ What You’ll Do


Service & Guest Experience

  • Deliver attentive, polished service from greeting to check-out
  • Accurately take food and beverage orders using Toast POS
  • Guide guests through the menu with confidence and clarity
  • Maintain strong table awareness and efficient service flow
  • Upsell menu items, margaritas, and premium tequila selections

Bartending & Cross-Training

  • Learn and execute cocktail builds with precision and consistency
  • Prepare visually appealing, high-quality margaritas
  • Support bar operations once trained
  • Follow all garnish and presentation standards

Operations & Teamwork

  • Maintain a clean, organized, and fully stocked section and bar
  • Follow all systems, standards, and service workflows
  • Work collaboratively with kitchen staff and teammates
  • Contribute to a focused, accountable team environment

Creative Contribution (Required)

  • Submit original ideas for monthly seasonal margarita menus
  • Participate in Margarita Lab Week tastings and feedback
  • Learn and actively sell seasonal drink features


✅ What We’re Looking For

  • Positive, confident, and dependable individuals
  • Strong communication and multitasking skills
  • Ability to stay composed in high-volume service
  • Willingness to be fully cross-trained
  • Genuine interest in hospitality and beverage programs
  • Professional, guest-focused presence
  • Strong work ethic, punctuality, and accountability
  • Flexible availability (nights, weekends, holidays)
  • Ability to stand, walk, and carry items for extended periods

Preferred (not required):

  • Previous hospitality experience
  • NYC Food Protection Certificate or TIPS Certification (or willingness to obtain)

💥 Why Work With Us

  • Supportive, hands-on management team
  • High-volume environment with strong earning potential
  • Full training in both serving and bartending
  • Clear opportunities for growth and advancement
  • Involvement in a creative, evolving concept (seasonal menus, events, marketing)
  • Fast-paced, energetic atmosphere with a strong regular clientele
  • A culture built on accountability, performance, and team energy

📋 Certifications (Required)

  • NYC Food Protection Certificate
  • TIPS Certification

👉 Must be obtained within 90 days of hire
👉 Employees who do not meet certification requirements will not be scheduled


📸 Additional Responsibilities


Content creation is part of our brand and daily operations.


Each shift includes:

  • 1 short drink video (pour, garnish, or finished cocktail)
  • 1 short vibe clip (crowd energy, bar action, etc.)

(Quick, simple clips—under 1 minute total)


💰 Compensation

  • Hourly + tips
  • Strong earning potential in a busy, high-volume environment

📩 How to Apply


Serious inquiries only. Please send:


1️⃣ Brief introduction + experience + resume
2️⃣ Availability
3️⃣ Earliest start date


Experience is a plus, but attitude, reliability, and consistency matter most. We’re looking for people who are ready to step in, contribute, and grow with the team.

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Dinika H. from Mamasita Bar & Grill is interviewing people like you for this position tomorrow! Let them know you are interested!
  • Experience
    Not required
  • Languages
    English – Advanced
  • Employment
    Part-time
  • Salary
    from $11.25 hourly
  • Benefits
    Extra tips

pin icon818 10th Avenue, Manhattan, 10019, New York

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ServerNew York

Restaurant • 11-50 Employees

Hiring on JOB TODAY since December, 2025

Mamasita Bar & Grill is a lively Hell’s Kitchen spot serving bold flavors, creative cocktails, and warm hospitality. Known for high energy, great vibes, and a team-first culture that delivers memorable guest experiences.

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