Waiter / Waitress - Roma's Italian Kitchen - Plano

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• FB - FOOD STALLS, LLC

  

  Now hiring Counter Servers & Cooks in Plano!

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  Job Description Summary The Squad Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food Prep, Restaurant Cleanliness, and Teamwork. Job Expectations The Squad Member will work productively in a fast-paced environment, maintain a quick speed of service, interact with Guests, work closely with other Squad Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Squad. Duties: • Follow the steps outlined in the SOB Training Program to learn new skills, duties, and responsibilities, • Abide by the rules and direction given by the Restaurant Management Squad and refrain from insubordination, • Communicate to their immediate Supervisor when additional training guidance and practice is needed, • Understand how each job responsibility impacts Guests, the Squad, and overall Restaurant Operations and success, • Greet Guests, process orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions, • Communicate effectively with Squad Members and Management to resolve any interpersonal issues as needed, • Handle Guests’ concerns and complaints professionally and calmly to resolve problems according to Restaurant Policy, • Maintain a neat and tidy appearance by wearing a uniform and adhering to the SOB Uniform Policy, • Follows all company guidelines for food and cash controls; follows all cost control guidelines to maintain and minimize Restaurant costs and effectively uses all products, supplies, and equipment facilities, • Current student or high school diploma/GED preferred, • Current Food Handler Certification, • Must be at least 16 years old, • Flexibility to work nights, weekends, holidays, opening and closing shifts, • Ability to stand for long periods of time and work in a fast-paced environment, • Ability to work in close quarters, • Positive attitude while conducting all duties, • Commitment to Guest Satisfaction. Looks at Restaurant operations from the Guest’s point of view, • Effective communicator with Squad Members and the Restaurant Management Squad, • Must have reliable transportation to work, • Must have a telephone or other reliable method of communicating with the Restaurant Management Squad and Squad Members

• Insight Global

  

  Assistant Project Manager

  5 days ago

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  Title: Project Coordinator-Product Development Location: Plano, TX Duration: 3-6 month contract Compensation: $30-33/hr Must haves: • 5-7+ years of experience supporting high-performing, cross-functional teams as a project coordinator, • Experience in food innovation/ product development, test kitchen or culinary environments, • Expdrience in Scrum environments and process improvement, • Experience building and managing project tracking tools and templates, • High proficiency in PowerPoint and Excel, • Experience with project management platforms (e.g., Monday.com, Smartsheet, Asana, Jira, MS Project) Plusses: Experience in QSR test kitchen environments Day to day: An employer is looking for a Food Innovation Project Coordinator in the Plano, TX area. You will be taskeed with owning the tools, workflows, and coordination mechanisms that enable disciplined innovation, clear governance, and accelerated commercialization for this food innovation team. You will operate with independence, initiative, and process ownership — proactively identifying gaps, anticipating risks, and driving projects forward without waiting to be directed. Project & Portfolio Process Ownership • Develop, maintain, and continuously optimize project management tools supporting product development and commercialization, • Own and manage centralized trackers (project status, decision logs, milestones, global calendar, etc.), • Build “ready-to-use” templates that require minimal revision and drive adoption across teams, • Ensure documentation and workflows are sustainable, clearly owned, and aligned with stakeholder needs, • Identify process inefficiencies and propose structured improvements Governance & Decision Forum Support • Actively guide project teams toward appropriate decision-making forums (e.g., FLT, Kitchen Time, milestone gates), • Ensure required documentation and materials are complete prior to governance reviews, • Support movement of projects from gate to gate by tracking readiness and surfacing gaps early, • Maintain visibility to portfolio timing, prioritization, and cross-project dependencies, • Escalate risks within 24 hours of identification and propose mitigation solutions, • Manage recurring team forums with structured discipline (agenda, objectives, facilitation support, documentation, follow-up) Product Development & Commercialization Support • Support non-technical aspects of food development and commercialization projects, • Prepare summaries, milestone documentation, and status updates, • Ensure completeness of required documentation prior to submissions, • Develop working knowledge of the end-to-end product development lifecycle, • Proactively engage project leads to identify where support is needed Compensation: $30/hr to $33/hr. Exact compensation may vary based on several factors, including skills, experience, and education. Benefit packages for this role will start on the 31st day of employment and include medical, dental, and vision insurance, as well as HSA, FSA, and DCFSA account options, and 401k retirement account access with employer matching. Employees in this role are also entitled to paid sick leave and/or other paid time off as provided by applicable law.

• Compunnel Inc.

  

  R&D Associate Analyst (Food Chemistry Must) -- NEGDC5784983

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• Katy Trail Ice House Outpost

  

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• JASHAN DALLAS LLC

  

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  3 days ago

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  Job DescriptionBenefits: • 401(k), • Competitive salary, • Flexible schedule, • Health insurance If you thrive in a vibrant, upscale environment and love creating memorable guest moments, wed love to meet you. As a Server at Jashan, youll be the face of our dining experience guiding guests through our menu, sharing the stories behind our dishes, and ensuring each guest feels valued and cared for. At Jashan, hospitality is more than service; its connection, tradition, and celebration. Youll play an essential role in delivering the elevated yet warm experience we are known for. Responsibilities: • Execute service steps with precision, consistency, and warmth, • Support captains and managers throughout service, • Learn menu details, ingredients, techniques, and service standards, • Maintain awareness of guest needs and the pace of the room, • Carry food and beverages with confidence and care, • Participate fully in training, sidework, prep, and closing duties, • Protect the professionalism and quality of the dining roomQualifications:, • Prior restaurant experience preferred, but not required, • Fine dining or upscale exposure is helpful, • Genuine interest in food, beverage, and hospitality, • High coachability and strong work ethic, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environmentTraits That Matter to Us Willingness to Learn Attention to Detail Humility Energy Awareness Discipline Team Orientation What Success Looks Like You become dependable quickly. You move with purpose, learn fast, support the flow, and build the polish needed to grow into more senior roles. Benefits/Perks • Flexible Scheduling, • Exciting Compensation, • Health Benefits*, • 401K*, • Career Advancement Opportunities Why Jashan? Jashan isnt just a restaurant its a cultural experience where history, cuisine, and hospitality come together. With an ambiance rooted in celebration and dishes crafted with passion and precision by acclaimed chefs, youll be part of a team that takes pride in every moment. Here, youre not just serving food Youre creating memories. Youre sharing culture. Youre helping guests celebrate lifes meaningful moments.

• HiBar Hospitality Operations LLC

  

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  21 days ago

  Plano

  Job DescriptionDescription: About the Job At Hopdoddy, our Hospitality Team Members — including Servers, Hosts/Hostesses, and Food Runners — deliver more than great food; they create memorable experiences. From greeting every Guest with a smile to recommending our crave-worthy burgers and refreshing drinks, they bring warmth, energy, and authenticity to every interaction. Whether you’re welcoming Guests, ensuring every plate reaches the table perfectly, or making personal recommendations that make someone’s day, you’re part of a team that makes hospitality feel effortless and fun. Hopdoddy is more than just a restaurant — it’s a place to grow, prosper, have fun, and make a difference. If you’re passionate about great food, genuine service, and being part of something special, we’d love to hear from you! What's a Hopdoddy, You Ask? Hops are a flower used to make beer tasty & Doddy is a nickname for Black Angus cattle. Put them together and you have Hopdoddy! The world has plenty of places to get a burger & a cold one... we're just dedicated to do the best rendition out there. We have over 40 locations across Texas, Arizona, California, Colorado, and Tennessee- and more on the way! Hopdoddy has been named #1 on “The 50 Best Burger Joints in America” by Business Insider, one of the "The Best Burgers in America" by Food & Wine, one of the "33 Best Burgers in the Entire Country" by Thrillist, and one of the "10 Brands to Watch" by CNBC and MSN. Compensation, Benefits, and Culture • Take home - $30,000+*, • Health, Vision, and Dental for full-timers*, • Paid vacation, parental leave, and anniversary awards, • Free 24/7 Employee Assistance Program (EAP) access to financial coaching, wellness counseling, identity protection, legal & mediation services, and more!, • Flexible scheduling so you can spend time with loved ones, pursue college, or your other passions, • 50% Off Team Member discounts to enjoy Hopdoddy with your friends & family, • Opportunity to grow and advance through our Lead Manager program- more than 50% of our restaurant leaders began as hourly Team Members!, • We have fun taking service seriously and celebrate your authentic individuality- bring on the t-shirt and jeans!, • Greeting guests & placing orders, • Delivering food & serving drinks, • Anticipating Guest needs, • You bring a positive energy and a sense of humor, • You know how to put Guests first and have a heart for hospitality, • You’re a team player and can get the job done in a fun way, • You’ve got a drive for quality, standards, and safety Requirements: Other Requirements • 4 days minimum availability for full timers, • Active Food Handler Card and Alcohol Safety Certification, • Demonstrate good math and communication skills, • Able to lift 30lbs frequently and up to 50lbs occasionally, • Standing, bending, and walking the entire workday Our Culture: Instagram: LinkedIn: *Pay described here is reflective of a full-time role. To be eligible for benefits, you must average 30 hours per week or 130 hours per month for 12 months. Hopdoddy is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

• YONNY

  

  Restaurant Server

  24 hours ago

  Plano

  Job Description Yonny is looking for friendly, hardworking team members to join our front-of-house staff. As a Server, you will be responsible for providing excellent customer service, taking orders, serving food and drinks, and maintaining a clean and welcoming dining environment. Responsibilities: • Greet and seat customers in a friendly manner, • Take accurate food and drink orders, • Serve dishes promptly and ensure customer satisfaction, • Handle payments and operate POS system, • Assist team members during busy hours Schedule: • MONDAY -WEDNESDAY Pay: • Hourly + Tips (competitive based on experience)

• IHOP 1413 Plano

  

  Restaurant Server

  21 days ago

  Plano

  Job Description Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server at IHOP could be exactly what you're looking for! If you thrive in a bustling atmosphere and enjoy creating delightful dining experiences, this is the perfect spot for you. Our servers receive a competitive wage of $2.13 per hour. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Apply today to join a workplace where your talents are celebrated! ABOUT THIS SERVING JOB Both full- and part-time positions are available. We'd especially love to hire candidates who can work nights! As a Restaurant Server, you create memorable experiences for our guests, making sure everyone leaves feeling happy and satisfied. You take orders, serve guests with a smile, and help them out with whatever they need. When you're not interacting with guests, you're cleaning tables, restocking supplies, and assisting your team as needed. This is an entry-level role, so you don't need any experience! You just need to meet the following criteria: • 17+ years old, • Food handler's permit READY TO JOIN OUR AMAZING TEAM? With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! In a nutshell, this is a dynamic opportunity for enthusiastic individuals who love to serve, earn great tips, and grow in a supportive work environment. Apply today and start your journey with us!