Trabajos Bar Staff en Long Island City, New York - Page 3Crear alertas

The Roxy Hotel is a celebrated Tribeca destination known for its vibrant energy, eclectic style, and elevated hospitality. We are seeking a detail-driven Mini Bar Attendant to join our F&B Team and support the hotel’s in-room guest experience. The Mini Bar Attendant is responsible fo

General Manager, Assistant General Manager, Service Manager, Wine Director and Chef Management Team.The Bar Prep is an essential part of the Golden Steer NYC beverage team, responsible for ensuring all bar ingredients, mixers, garnishes, batch preparations, and specialized products are produced with

The Le Crocodile AM bartender is the ambassador for the bar program during the day.

The Stand is now hiring FOH positions: Barback. We look for Barbacks that are truly driven to satisfy customer needs, in terms that they stay “on top” of the clientele at their tables.

Inspired by glamorous mid-century New York nightlife, Kees evokes the timeless elegance of that era.Meticulously-crafted cocktails, top-notch service and a sophisticated design combine to create an elevated, destination-worthy cocktail lounge in the West Village.Bartenders are responsible for all as

A bartender is responsible for curating and executing an exceptional dining experience that reflects the ACH standards. Bartenders are expected to maintain an organized bar while consistently delivering memorable guest experiences in line with the ACH's philosophy. A bartender must uphold the standa

We are seeking passionate, full-time Bartenders to join our opening team, with training beginning in mid-January!.Opening in February 2026, Giulietta is a sunny, casual all-day Italian restaurant with over 275 indoor seats and 100 seats outside.Inspired by relaxed summers on the Mediterranean, the r

Servers, Server Assistants, Runners, Bartenders, Barbacks, Maitre D', Ice Cream Attendants, Floral Assistants.

Participates in weekly manager meetings . Hotel Chelsea is now hiring a Bar Manager for our Lobby Bar/El Quijote. The Bar Manager actively leads by example, inspires, and teaches skills that will elevate the guest experience, their teams, their restaurant, and ultimately Sunday Hospitality as a

The Eighth Cocktail Bar, a new Opus Hospitality concept in Chelsea, is seeking an entry-level Bar Program Manager with exceptional creative vision and technical expertise. Minimum of 2 years as a beverage manager or head mixologist. Holds DOH Food Safety Manager and TIPS certifications.

The Odeon is hiring a bartender.

Oriana is the latest venture from Chef Andy Quinn and Sommelier Cedric Nicaise, an evolution of The Noortwyck and a new expression of their shared vision.The restaurant is slated to open in late January or early February.Oriana is where fire meets flavour in the heart of Nolita.We deliver technique

We are seeking an experienced bartender on a part-time basis to join our team with at least 2 years of NYC bar experience (ideally high volume).

Jean-Georges’ first ever Private Membership Club; Chez Margaux.Chez Margaux is the first of its kind; offerings include an illustrious bar, a restaurant featuring modern-French cuisine, a lounge complemented with a Japanese-inspired menu, a caviar room, an after-dinner club, ‘Gaux Gaux&r

Corner Bar Bartender . The Bartender takes care of the guests by providing genuine care and hospitality while upholding the quality of food, beverage, and service. Bartender is an expert in their field and.

Must have experience in a fast-paced cocktail-centric environment as a Bartender. Ideal Bartender candidates should have the following:. Communicate with Lead bartender on orders and counts.

To practice and promote teamwork by assisting your fellow bartenders, back servers, and all other colleagues whenever necessary. We are looking for an eager Bartender to join our Wonderful team.

We are looking for an efficient, hard working, personable bartender with experience in an upscale craft bar setting. We're looking to add one or two great bartenders to the team who understand both what makes a great cocktail but also how to delivery exceptional service.

As bartender for Heritage Restaurant & Pizza Bar, you will work closely with the FOH team on all aspects of the bar operations, including bar counter service. The bartender will be assisting in multiple areas of the bar beverage program, including execution of the spirit and craft cocktail

The bartender occupies one of the most integral functions in the restaurant.

Seeking multiple part-time bartenders.Hours will vary over the next 7-8 months due to March Madness and the 2026 World Cup, but will look like the following on an average weekend.Flexibility is required; advance notice will be given on any schedule changes.

Bartender, Head Bartender, or related role in a restaurant with a comparable service style and/or cuisine in New York City. Beverage Director, Head Bartender, and all members of the restaurant’s management team to ensure that the beverage program and dinner service at the bar is operating at p

Seahorse NYC is looking for experienced FOH candidates.We are seeking talented baristas, food runners, bussers, and barbacks to join our team!.At Seahorse, we are committed to excellence, providing a professional and enjoyable work environment for our employees, and are dedicated to their developmen

An introduction on how to develop and produce the major components of a dynamic cocktail program.

Maintain inventory par levels of prep ingredients and communicate any shortages to the Head Bartender/Bar Manager. Working closely with the Head Bartender and Bar Manager, this individual ensures mise en place is completed to exact specifications to maintain consistency, efficiency and elevated gues

A dynamic law firm in New York is seeking an experienced Family Law Attorney to handle cases including divorces and child custody matters. The ideal candidate has 310 years of family law experience, excellent drafting and communication skills, and the ability to manage client matters independently.

Are you passionate about health, fitness, and nutritional wellness? Do you have experience in managing a fast-paced environment and providing excellent customer service?.Oversee daily operations of the juice bar and surrounding.AM – 4:00 PM or 8:00 AM – 6:00 PM.We are looking for an ener

Rampoldi is Seeking Bartender for our newly opened restaurant in New York City.

This is a position for bartender who is career minded and can uphold themselves to the highest standards.We are a small 18 seat cocktail bar that is focused on serving highly technical cocktails, sake, wine and spirits in an intimate luxury environment.Perform all tasks required to open the bar and

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Responsible for prompt, efficient and courteous service of alcohol or non-alcohol beverages for bar and restaurant patrons.Responsible for mixing craft cocktails following standard recipe

We are hiring Event Bartenders in New York City!. Since being founded in 2013, every year, we supply upwards of 15,000 staff members for our events, including bartenders, servers, barbacks, bussers, bar сaptains, event сaptains, and more! Our clients are notable in name and reputation.

Minimum 1 year barback or related hospitality experience required.

General Manager, Assistant General Manager & Beverage Director. The Bar Manager leads operations for both Eleven Madison Park and Clemente Bar: team, schedules, training, inventory/ordering, specs/POS, maintenance, events, and partner relations. Model professional standards of appearance, conduct, a

Bartender/Mixologist – Aperitivo Hour Lead (CopperLeaf Bakery, Harlem). CopperLeaf is launching an elevated Aperitivo Hour, and we’re looking for a bartender who’s as thoughtful as they are skilled—someone who can lead with creativity, execute with practicality, and grow with

BARTENDING POSITION AVAILABLE, PART TIME, MUST HAVE EXPERIENCE.

We are currently seeking experienced Bartenders that possess:.

Support inventory processes and communicate low stock or issues to the Head Bartender or manager. Our Lunch Bartenders at Seppe Pizza Bar are responsible for delivering warm, attentive service while preparing high-quality beverages in a fast-paced, team-oriented environment. Lunch Bartenders are exp

I Sodi is seeking full & part time experienced bartenders, who are passionate about serving fine Italian food in an intimate setting. Ideal bartenders are classically skilled with extensive Italian wine knowledge.

Bartenders to join our team at 7 Spring!.

At INDN, we blend the rich traditions of Indian cuisine with the energy and creativity of New York City.Our menu is built around elevated small plates designed for sharing, with bold regional flavors and our cocktails are just as thoughtful – spice-forward, globally inspired, and perfectly bal

Bartenders to join our team and craft exceptional beverage experiences for our guests. As a Bartender at Casa Tua, you will.

Bartenders are responsible for providing warm hospitality and knowledgeable service to all guests. Bartenders prepare, mix, and serve consistently excellent beverages to guests either directly or through serving staff, following all standard operating procedures and recipes.

This role is ideal for a professional with advanced bar knowledge and a true passion for the craft of mixology.Create and serve exceptional cocktails with a balance of technique, artistry, and hospitality.Demonstrate expertise in spirits, liqueurs, bitters, infusions, and c.Maintain mastery of cockt

A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender.

The Stand is now hiring FOH positions: Bartenders. We look for Bartenders that are truly driven to satisfy customer needs, in terms that they stay “on top” of the clientele at their tables.

Marlow East, a new modern American restaurant on the Upper East Side, is seeking talented and hospitality-driven.Our concept is rooted in modern American cuisine—seasonal, ingredient-forward dishes served with thoughtful, elevated hospitality.The bar program will reflect that same spirit: crea

Moono is a Korean upscale casual dining restaurant in New York's KoreaTown neighborhood.It is Chef Hoyoung Kim's follow-up to the 1 Michelin starred Jua.We are looking for passionate and dedicated hospitality professionals.Qualifications And Requirements.At least 1 year of experience in casual

As a Bartender, you’ll be expected to craft high-quality drinks with consistency, efficiency, and personality, while creating a welcoming environment for guests at the bar and throughout the dining room.