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Interact professionally by using Spare Time Service Standards (Code S.Serve guests utilizing Spare Time Entertainment's Steps of Service.Demonstrate knowledge of all menus, with the ability to make suggestions.Promote knowledge of the location's features and upcoming events.Mix, garnish and serve...

Interact professionally by using Spare Time Service Standards (Code S.Serve guests utilizing Spare Time Entertainment's Steps of Service.Demonstrate knowledge of all menus, with the ability to make suggestions.Promote knowledge of the location's features and upcoming events.Mix, garnish and serve...

Olive Garden - 303 Clifton Park Center Road [Beverage Server] As a Bartender at Olive Garden, you'll: Demonstrate genuine hospitality and deliver exceptional guest service; Use their recipe mastery and knowledge of both alcoholic and non-alcoholic beverages; Meet and exceed guest expectations.

Providing excellent customer service to all guests in a friendly, professional and efficient manner.Knowledge of all Power's alcohol and food menus.Ability to work as a team member.Responsible for own cash transactions, personal bank and closing out at the end of each shift.Power's Inn and Pub is...

Be a Leader in the Fast-Casual BBQ Revolution.Mighty Quinn's BBQ isn't just a place to eat — it's where authentic, slow-smoked barbecue meets a modern, fast-casual dining experience.As one of the trailblazers in this space, we're passionate about serving up real food with real hospitality — and

Come join us at one of our Main Street Restaurants as a Bartender!. Proven working experience as a bartender.

The role of Barista at Hudson Yards offers a unique opportunity to develop your hospitality skills and interact with a diverse range of people.Serve food and beverage items in correct proportions, following all health, safety, and proper sanitation guidelines.Inform guests about additional items ...

Interact professionally by using Spare Time Service Standards (Code S.Serve guests utilizing Spare Time Entertainment's Steps of Service.Demonstrate knowledge of all menus, with the ability to make suggestions.Promote knowledge of the location's features and upcoming events.Mix, garnish and serve...

After taking the Parisian dining scene by storm, internationally acclaimed chef Daniel Rose returned to his home soil with Le Coucou, his New York City collaboration with restaurateur Stephen Starr.The Roman and Williams-designed space is a gracious modern nod to fine European gastronomy, with cr...

Grand Banks is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan.Line Cooks are an integral part of our award-winning back-of-house team.Grand Banks is a celebrated oyster bar aboard a historic sailboat docked in Tribeca.Named "The Absolute Best ...

Most tasks are performed from a standing position.Walking surfaces include ceramic tile bricks with linoleum in some food process areas.Height of work surfaces is between 36 and 48.For short distances for short durations.Delivery personnel must travel between the store and delivery vehicle and fr...

Joseph Leonard, Jeffrey's Grocery, and Fairfax each stand on their own corner of the West Village just blocks apart from one another.Together, they are form a community we call Happy Cooking Hospitality.While each restaurant has its own leadership team, we co-manage the spaces.This manager-at-lar...

Most tasks are performed from a standing position.Walking surfaces include ceramic tile bricks with linoleum in some food process areas.Height of work surfaces is between 36 and 48.For short distances for short durations.Delivery personnel must travel between the store and delivery vehicle and fr...

Experienced Restaurant Manager Wanted – Japanese Yakitori Restaurant | West Village, Manhattan.We are a Japanese yakitori restaurant located in the heart of Manhattan's West Village, known for our authentic grilled skewers and refined dining experience.We are currently seeking an experienced and ...

Most tasks are performed from a standing position.Walking surfaces include ceramic tile bricks with linoleum in some food process areas.Height of work surfaces is between 36 and 48.For short distances for short durations.Delivery personnel must travel between the store and delivery vehicle and fr...

Café Boulud is inspired by Daniel Boulud's four culinary muses: .Having earned three stars in the New York Times as well as a star in the Michelin Guide, Café Boulud is both a destination and a neighborhood gem for casually elegant dining seasonal wine tasting dinners, Sunday brunch and intimate

Oversee, direct, and coordinate the planning, organizing, training, and leadership of restaurant staff necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.Promote, work, and act in a manner consistent...

Italian restaurant from the team behind Michelin Starred Rezdora in the Flatiron District of New York City.The focus is on the cuisine of Campania, wood fired cooking and pastas of the region.We have a great team but are currently looking for a line cook whom loves Italian food and wants to cook ...

Chatti by Chef Regi – Midtown Manhattan, NYC.Chatti by Chef Regi, a premium South Indian dining destination in the heart of Midtown Manhattan, is seeking an experienced and passionate Floor Manager to join our leadership team.Rooted in the rich culinary traditions of Kerala and reimagined with el...

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ ...

Tuome, a Michelin Starred Restaurant, is seeking a full time kitchen team member for a line cook position.We are a contemporary american restaurant with asian influence.We work closely together in a team environment and you will have a great opportunity to learn and grow.Be able to work in a fast...

Please note: We are looking for an ambitious cook who wants to learn all the stations and grow into a management role.Houseman is a 10 year-old restaurant with a creative seasonal menu.Our customers are a mix of regulars and destination diners.The team in the kitchen is small.Mnay of us worked to...

DescriptionSummaryAs a Restaurant Crew Member, you will play a key role in delivering fast, friendly, and accurate service to customers.You'll be responsible for preparing food and beverages, maintaining cleanliness and food safety standards, operating the register, and ensuring excellent guest e...

The Dinex Group, the management company of Chef Daniel Boulud, is looking for a Restaurant Manager(s).The Restaurant Manager to assist with all daily operations for our restaurant, consistently providing restaurant guests with friendly and professional service, consistency of execution in an attr...

As a Restaurant Crew Member, you will play a key role in delivering fast, friendly, and accurate service to customers.You'll be responsible for preparing food and beverages, maintaining cleanliness and food safety standards, operating the register, and ensuring excellent guest experience.This rol...

The Kitchen Receiver / Steward position at Heritage Grand Bakery & Restaurant must ensure efficient and accurate packing, receiving of deliveries, proper storage and organization of goods received, and regular inventory performance.The Steward position will report to the COO and will help the lea...

Responsible for the following:.Hand excavating around utiilities to repair and replace sanitary sewers and water services.Busting floors, including installing bubblers, drain tile, and sump pumps.Performing the necessary training and activities to perform work accurately and efficiently.Consisten...

We are now hiring for full-time, part-time LINE COOKS.Location: Genesis House; 40 10th Avenue, Manhattan, NY 10014 .Note: online applications accepted.Schedule: Must have open availability.Details provided upon interview.Requirement: 2 years of fine dining experience is required.Since 2021 Gen

Stage workstations with all needed ingredients and cooking equipment.Prepare ingredients, then cook and assemble dishes as indicated by recipes.Perform portion control and minimize waste to keep the cost within the forecasted range.Ensure that all dishes are prepared in a timely manner by restock...

Position Purpose: This person is responsible for creating positive guest interactions while serving them in a friendly and efficientmanner to create an exceptional dining experience.Key Responsibilities/Accountabilities:.Greet all guests and explain our menus and.Take beverage and food orders in ...

Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience.This role requires excellent customer service skills and the ability to work efficiently in a fast-paced environment.Greet guests and present them ...

Frenchette Group is seeking experienced and dedicated managers to join our growing team.Frenchette is the critically acclaimed Tribeca hotspot from chefs Lee Hanson and Riad Nasr that has racked up accolades ranging from Eater and James Beard Awards best new restaurant of the year to 3 stars from...

Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience.This role requires excellent customer service skills and the ability to work efficiently in a fast-paced environment.Greet guests and present th

Restaurant managers oversee the successful running of a restaurant by hiring qualified staff, monitoring customer satisfaction, and ensuring that all products and beverages are ordered in the correct quantities.Restaurant Manager Job Duties:.Ensure that health and safety protocols are adhered to....

As a Popeyes Restaurant Team Member, you'll be a vital part of our team, ensuring that our customers receive delicious and high-quality fried chicken.You'll work in a fast-paced environment, handling various tasks from taking orders to preparing food and providing excellent customer service.Custo...

Are you an inspiring leader with a passion for delivering exceptional service and creating memorable guest experiences? John Fraser Restaurants is looking for a personable and seasoned General Manager to join our team at the Wall Street Hotel.This is your chance to lead and motivate our front-o

What is it like to work at Cracker Barrel? It feels like.At Cracker Barrel, we serve up care for you, so you can serve up care for our guests.It's an extension of our hospitality and the foundation of everything we do.Opportunities to fill your cup.As a member of our team, you'll have hands-on op...

Delaware North's Patina Group is hiring a full-time Line Cooks to join our team at State Grill and Bar in New York, New York.As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.If you're searching for a job where you can work at prestigious ve...

The General Manager is responsible for every facet of store operations.This position is reserved for those candidates who have either come through the Company ranks in the CSR, Delivery Driver or Assistant Manager position or have prior industry experience and are willing to work for a period of ...

Borgo is the newest addition to the Marlow Collective (Diner, Marlow & Sons, Romans, Achilles Heel) from restaurateur Andrew Tarlow.The group's first restaurant in Manhattan features an expansive formal dining room separated by a fireplace, an open kitchen with a wood-fired oven, and an ambitious...

But we do more than fill people up.Our meals matter, and when we serve them with southern hospitality, we make our customer's day.So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends.If you're looking to be a manager of your own business but d...