Chef & Cook jobs in Township Of Bernards, New Jersey - Page 3Create job alerts

Executive Chef – Workplace Hospitality. This is a unique opportunity for a chef who thrives in a polished, client-facing environment and is passionate about delivering food and hospitality at a high level every day. A proven culinary leader with experience as an Executive Chef or senior kitchen le

Perform banquet and kitchen line duties as directed by the Executive Chef or Sous Chef. Pyramid Global Hospitality - 300 North Maple Avenue - Responsibilities: Check in with the Sous Chef for instructions, priorities, and station assignments.

Montage International - Holland Avenue - Responsibilities: Assist with the daily operation of the kitchen including recruiting, hire, train, and supervision of cooks; Implement cost control measures and revenue enhancement strategies to maximize profitability while maintaining service quality; Prepa

Assists the Executive Chef in menu planning and development, taking into consideration guest preferences and food costs.

Gecko Hospitality - - Responsibilities: Own kitchen operations and lead a high-end culinary program in an upscale destination dining setting.

Gecko Hospitality - - Responsibilities: Oversee daily kitchen operations, ensuring high standards of food preparation, presentation, and safety.Lead, train, and mentor culinary team members to maintain consistency and uphold company culinary guidelines.Assist with menu execution, recipe adherence,

Erickson Senior Living - 535 Mountain Avenue - Responsibilities: Ensure the efficiency and quality of food purchasing, receiving, storage, and preparation from pre-preparation to plate presentation; Direct supervision of all food production staff (and utility staff where applicable) within budgetary

PLEASE NOTE THIS JOB IS IN BEDMINSTER NEW JERSEY.We are looking for individuals that love food and wine, and are motivated by creating and delivering top quality guest experiences.If you get excited about wine, you would love to work with one of the worlds best wine lists (as awarded by Wine Spectat

Olive Garden - - Responsibilities: Flawlessly execute recipes to meet guest expectations; Maintain highest safety and sanitation standards; Ongoing training participation; Assist in food preparation and station setup; Support kitchen team.

Miller's Ale House - - Responsibilities: Arrive on time, in full uniform, ready to work.Collaborate with both BOH and FOH team members to ensure guest needs are met promptly.Prepare food items according to recipe specifications and production guidelines.Maintain a neat, organized work environment,

Compass Group - 20 Whippany Road - Responsibilities: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations; Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets foll

Seasons 52 - 410 Commons Way - Responsibilities: Prepare portions and food items following recipes to meet or exceed guests' expectations; Stock the alley and line with items needed to complete orders on time; Ensuring proper food safety and sanitation standards to ensure guest safety; Adhere to foo

Ruth's Chris Steak House - 3745 Equus Blvd - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor

Stonebridge Hospitality Management - - Responsibilities: Prepares all ingredients for the shift before service begins; Operates the cooking station efficiently and safely, following hotel standards; Prepares food items according to designated recipes and quality standards; Maintains cleanliness and

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Maintain highest safety and sanitation standards; Assist with prep and station setup as line cook.

Texas Roadhouse - - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Acts Retirement-Life Communities - - Responsibilities: Prepare and cook menu items according to recipes; Maintain kitchen sanitation and safety; Assist in food preparation and plating; Adhere to food safety standards; Collaborate with kitchen team.

Seasons 52 - 410 Commons Way - Responsibilities: Follow recipe and presentation guidelines to meet or exceed guests' expectations; Coordinate food orders to support timely and efficient delivery to each table; Ensure proper food safety and sanitation standards to ensure guest safety; Meet special gu

Red Robin - 6200 Hadley Road - Responsibilities: Prepare food according to Red Robin guidelines; Maintain safe food handling and cleanliness rules; Cook meats, fish, poultry, vegetables, soups, and salads; Operate kitchen equipment safely and efficiently; Contribute to a high-volume, guest-focused d

Stonebridge Hospitality Management - - Responsibilities: Prepares all ingredients for the shift before service begins.Operates the cooking station efficiently and safely, following hotel standards.Prepares food items according to designated recipes and quality standards.Maintains cleanliness and co

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Perform banquet and kitchen line duties as directed by the Executive Chef or Sous Chef.

Davidson Hospitality Group - - Responsibilities: Assist in food preparation, including chopping, cutting, and marinating ingredients; Follow recipes and cooking techniques to ensure high-quality dishes; Cook and plate menu items according to established standards; Maintain a clean and organized wor

Ruth's Chris Steak House - 3745 Equus Blvd - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Maintain a positive and professional approach with coworkers and guests;

ISS Facility Management - 1001 Frontier Road - Responsibilities: Fulfill prep lists, tasks, and food preparation for breakfast, lunch, dinner, and special/catered events; Kitchen organization and cleanliness, ensuring a safe environment; Follow Workplace Safety, Food Safety, HACCP guidelines and int

Stonebridge Hospitality Management - - Responsibilities: Prepare ingredients for shift and set up the station; Operate cooking station safely and efficiently; Prepare food to designated recipes and quality standards; Maintain cleanliness and comply with sanitation standards; Manage guest orders in

Northeast Power Dry, founded in 1996, is a trusted leader in water and mold damage restoration services.Our mission is to provide fast, professional solutions to homeowners while fostering a positive, growth-oriented culture for our employees.As we continue to expand, we are seeking driven individua

Remote, Morristown, NJ (In office once a month for an All-staff meeting).Our client is a boutique healthcare public relations agency with a strong purpose at its core, partnering with some of the most prominent names in the life sciences industry.Their work focuses on bringing innovative therapies t

Full-Time | Morristown, NJ Area.Travel Required: 80–90% to client sites.Precision is seeking a dynamic and strategic .This is a high-impact, field-based role responsible not only for successful deployment and adoption of the Medical Brain, but also for .The ideal candidate is a clinically experi

Villa Restaurant Group operates high volume, guest focused concepts in airport environments.Our Starbucks at JFK moves fast, serves with heart, and runs on strong leadership.We are looking for a strong Assistant General Manager who can support the General Manager, lead daily operations, and help bui

Compass Group - 200 Warren Corporate Center Drive - Responsibilities: Prepares food according to recipes; Takes orders from customers and serves customers; Operates and cleans equipment per department procedures; Stores, labels and dates all food items according to policy; Follows HACCP guidelines.

Our Secret To Leading The Way In Hospitality.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of the fastest-growing hospitality brands, we're all about crafting unforgettable expe

At Savoy, we're looking for a passionate and motivated PEO Account Executive to join our team.With over 30 years of experience, Savoy is a trusted leader in benefits consulting and general agency services.We're committed to empowering brokers, carriers, and vendors with innovative solutions that dri

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient store locations, distribution centers, store support center or with our private fleet team, we are proud to provide a wide range

Build and grow a local media business in your community.This opportunity is designed for experienced, relationship-driven professionals who want to operate independently while leveraging the support, systems, and brand of an established national company.You'll develop and manage a hyperlocal publica

The Account Executive is a dynamic sales role responsible for driving revenue growth, expanding market share, and building long-term client relationships within the designated territory (Atlantic County, NJ).This role reports directly to their District Sales Manager and plays a critical part in achi

McDonald's Franchise Opportunity.This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA.This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant.However, this franchisee is a

This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc.Dunkin' Donuts or any of their affiliates.Any information you submit will be provided solely to th

At Savoy, we're looking for an Account Executive to promote and distribute our general agency products and services to the brokerage community.In this role, you'll focus on building strong relationships with brokers, driving new business, and delivering tailored solutions that meet their needs.You'l

Guidance Residential Account Executive.We are the largest and most respected Sharia-Compliant home financier in the United States.Our company has the most recognized brand worldwide, and has been endorsed by 7 leading scholars as well as AMJA, the most respected scholarly body in the U.Muslim Commun

With the nation's largest home infusion provider, there is no limit to the growth of your career.With over 8,000 team members including 5,000 clinicians, we work compassionately to elevate standards of care for patients with acute and chronic conditions in all 50 states.Through our clinical leadersh

Exciting opportunity to join the A Place for Mom team as an outside sales Healthcare Account Executive.You will be the face of A Place for Mom with the hospitals and skilled nursing facilities in your territory and the families being discharged from the facilities as we grow the business.You are res

Are you friendly? Hardworking? Energetic? Smile a lot? Do you want to join a company that has your future in mind and will put you on a career path to run your own restaurant?.Our Wendy's restaurant is looking to hire an Assistant Manager who desires to join our fun, energetic and fast paced managem

Account Executive, Cards (Large/Mid Market).Calling all innovators - find your future at Fiserv.We're Fiserv, a global leader in Fintech and payments, and we move money and information in a way that moves the world.We connect financial institutions, corporations, merchants and consumers to one anoth