Chef & Cook jobs in Parker Ridge, West Palm Beach, FloridaCreate job alerts

Kappo Tsan is a 30-seat Japanese restaurant & chef’s counter by Executive Chef David Tsan. Now Hiring Sushi Chefs for Kappo Tsan*. Unlike the formality of omakase, kappo emphasizes warmth and connection between chef and guest, creating an immersive and interactive dining experience.

Leisure Care - - Responsibilities: Manage kitchen and staff; Ensure quality preparation and service; Maintain department expenses within budget; Promote resident satisfaction by understanding preferences; Train and develop staff.

Together, we work toward four essential goals that guide our success: Happy Employees Happy Residents Full Occupancy On-Budget Operations About the Role At Palomino Gardens Retirement, we are seeking a purpose-driven Executive Chef to join our Independent Senior Living community , where you’ll lea

This role requires the ability to work lawfully in the U.Are you a master negotiator with a proven track record in driving sales success? Join Spectrum Community Solutions as a seasoned and results-oriented sales professional.In this strategic role, you will implement innovative sales strategies to

Kappo Tsan is a 30-seat Japanese restaurant & chef’s counter by Executive Chef David Tsan. Unlike the formality of omakase, kappo emphasizes warmth and connection between chef and guest, creating an immersive and interactive dining experience.

Outback Steakhouse - Holiday Way - Responsibilities: Follow established food safety guidelines; Maintain a clean and food-safe environment; Prepare, portion, and cook food items according to quality specifications; Assess freshness and quality of ingredients; Be a team player.

Flanigan's Restaurants - - Responsibilities: Follows all company safety and sanitation policies; Prepares items per recipe manual; Rotates stock and par levels; maintains prep; Sets up and breaks down stations; assists with dishes; Operates kitchen equipment safely.

Arbor Company - Holiday Way - Responsibilities: Preparing fresh, nutritious meals per approved menus; Following food safety sanitation standards; Preparing and serving meals with quality and presentation; Assisting with kitchen organization and stock; Maintaining proper food temperatures and storage

Flanigan's Restaurants - Holiday Way - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Ensures rotation of all products and stocks products to par level to ensure

Olive Garden - Lake Worth Road - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards; We are committed to the health and safety of our team members and guests.

Flanigan's Restaurants - - Responsibilities: Follow safety and sanitation policies; Prepare menu items per recipe manual; Rotate stock to par level; Set up and stock stations; Assist with dishwashing and cleaning.

Chilis - 6550 Colonnade Avenue - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants.A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest servic

A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants.A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest servic

At RaceTrac, our General Managers don't just run a store - they lead a team, drive profitability, and create unforgettable guest experiences.If you're a high-energy leader who thrives in a fast-paced environment, this is your opportunity to make an impact! You'll oversee up to 45 employees, build a

A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant.They are responsible for the overall operation of

Are you craving a career with an industry leader? Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal development of our family of associates.That's why we offer paid Store Management Leadership Training, mento

The Territory Account Executive role is best described as requiring a sales hunter mentality and is primarily responsible for generating new customer relationships through the sale of NWN's key offerings within a specific geography or vertical market.Additionally, the Territory Account Executive is

Account Executive - HVAC Products | Carrier Enterprise.Carrier Enterprise (CE) currently has exciting opportunities for an Account Executive in Jacksonville Florida.Join a leading national distributor of residential and light commercial HVAC products, parts, and supplies, and gain valuable experienc

Olive Garden - Holiday Way - Responsibilities: Prepare and cook menu items according to recipes; Ensure high standards of food safety and sanitation; Maintain a clean and organized workstation; Assist with prep work for sauces, pasta, and lasagna; Collaborate with kitchen team to meet guest expectat

Responsible for planning, directing, and coordinating all operations and personnel management.Ultimately responsible for the restaurant's financial performance and compliance with Duffy's brand, employment handbook and health and safety standards.M Manager, General Manager, Operations, Restaurant, C

We offer weekly pay and competitive wages.Options for medical, dental and vision starting at less than $10/week.Life insurance, short-term disability and voluntary benefits.Anniversary pay (must meet eligibility requirements).Discounted shift meals and a 25% discount when dining as a guest.Opportuni

The Server is responsible for taking food and drink orders from and serving all guests in assigned section of the dining room in a fast, courteous and efficient manner.The server must ensure correct billing procedures and provide excellent service to guests, ensuring level of service meets the Compa

Job Summary: Line cooks are responsible for preparing assigned food items.They must follow the recipes and the portion control guidelines set by Duffy's.Major areas of responsibility include cleaning food preparation equipment, performing food preparation tasks, general cleaning activities in the ki

General Manager – Run on Good Vibes & Great Coffee!.Let's be real: At Dunkin', we don't just pour coffee—we spark the energy that fuels our community's day.Here at Patel Management, we believe that a great guest experience starts with a happy team.That's why we're on the hunt for a high-energy,

Adhere to prep list assigned by Chef.

As a State & Local Government (SLG) Account Executive, this role owns a dedicated geographic territory and is responsible for originating, advancing, and closing complex enterprise deals within government agencies that operate under statutory procurement frameworks, multi-layered buying committees,

Flanigan's Restaurants - Holiday Way - Responsibilities: You're Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between).Must communicate concerning all kitchen issues with m

Burger King Restaurant - JobID: 300-544497 [Restaurant Supervisor] As a Restaurant Manager at Burger King, you'll: Manage daily operations of Burger King restaurant; Oversee staff and ensure customer satisfaction; Create and implement marketing strategies to increase sales; Maintain inventory and or

Denny's - Holiday Way - Responsibilities: Oversee restaurant operations execution and management of staff; Demonstrate a strong commitment to hospitality and guest satisfaction.

Flanigan's Restaurants - Holiday Way - Responsibilities: Must communicate concerning all kitchen issues with management throughout the course of the day; Must attend weekly manager’s meetings and monthly staff meetings; Must read the weekly memo; Must complete weekly/monthly employee evaluations;

DL Rogers Corp - Sonic - JobID: 600-274047033 [Restaurant Supervisor] As a General Manager at DL Rogers Corp - Sonic, you'll: Lead the daily operations of the restaurant, ensuring high-quality service and customer satisfaction; Oversee staff recruitment, training, and performance management to maint

First Watch Restaurants - - Responsibilities: Supervise kitchen operations and dining experience; Coach and develop team members daily; Ensure daily operations run to plan with high standards; Maintain food safety and train across all areas; Manage revenues and deposits.

The Patient Care Advocate develops business partnerships by making effective sales contacts, calls, and presentations.Responsibilities include the growth and promotion of hospice programs and services while maintaining the standards of practice consistent with quality end-of-life care.Serves as the

We are seeking an experienced and highly motivated Community Association Manager to provide leadership and operational oversight for a condominium community in the North Palm Beach area.The Community Association Manager will work closely with the Board of Directors to help establish community priori

Restaurant Manager Opportunity.The Phoenix Organization runs Denny's, Taco Bell, and Burger King restaurants.We are currently hiring managers for multiple restaurants in the area! As a restaurant manager, you'll be a part of a community that thrives on service.If you are the leader that others want

Share Apply Full-time Starting at $60,000.The Designated General Manager directs the operation of all assigned units within a district by performing the duties outlined below.Essential Duties and Responsibilities.Implement team member training program for all restaurant hourly employees, to improve

General Manager Opportunity At Wendy's.If business - on a big scale - is what motivates you, Wendy's is the place to be.The General Manager will help to support the company by maintaining an outstanding work environment through providing leadership, direction, training, and development for Assistant

Succeed with Taco Bell! At Taco Bell, we know that great leaders build great teams - and great teams create legendary experiences.We're looking for driven, people-first leaders who are ready to take ownership, inspire others, and run a successful business with pride and purpose.Whether you're growin

General Manager-Franchise - Lantana - FL.Location: Lantana, FL, US, 33462 The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant.The GM is focused on sales goals, employee performance, and company policies and practices.They use the systems and

The General Manager directs the operation of an assigned unit by performing the duties outlined below.Essential Duties and Responsibilities.Execute annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for assigned unit.Recruit, train, dev

Patel Management, LLC is currently hiring for a Restaurant Manager to join our network! Palm Beach Fl.We'll let you in on a little secret while everyone knows that America Runs on Dunkin', we know that Dunkin' runs on our incredible team members.To keep our amazing team running, employees at our Dun