Chef & Cook jobs in Annadale, New York, New YorkCreate job alerts

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Mazzone Position Title: Multi-Unit Executive Chef Salary: $70,000 to $75,000 Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Hospitality is not only in our name; it is the foundation upon which our company was bui

Mazzone Position Title: Regional Culinary Chef Salary: $90,000 to $95,000 Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Hospitality is not only in our name; it is the foundation upon which our company was built.

As a Regional Culinary Chef, you will lead culinary strategy and execution for your culinstu team in multiple locations.

Senior Account Executive, Start-ups.At Cloudflare, we are on a mission to help build a better Internet.Today the company runs one of the world's largest networks that powers millions of websites and other Internet properties for customers ranging from individual bloggers to SMBs to Fortune 500 compa

We're seeking a motivated Account Executive to drive revenue growth, expand market share, and build long-term client relationships within a designated territory.Reporting directly to a District Sales Manager, this role plays a key part in achieving sales targets and overall profitability.Identify an

Burger King Assistant Manager Bring the flavor.Welcome to the Flame-Grilled Life.At Burger King, our Assistant Managers (AMs) play a critical role in driving restaurant performance and developing strong, high-performing teams.You'll partner closely with the Restaurant General Manager (RGM) to deliv

I want a satisfying career with good benefits and great opportunities for advancement.I have a lot to offer and I want to grow.The Job for Me Get a job that inspires your best and moves you forward.Build your skills and be yourself.The Team for Me Our people want to say YES to working with energy

Buffalo Wild Wings - 1620 Niagara Falls Boulevard - Responsibilities: Manage the Heart-of-House (HOH) as the Kitchen Manager; Oversee the execution and performance of the HOH; Provide direction and supervision for all HOH team members; Train and develop your team; Ensure compliance with labor laws,

With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily.An ideal candidate should be a leader with a coaching attitude who enjoys helping the restaura

Cracker Barrel - 4 Tower Way - Responsibilities: Deliver excellent guest and employee experiences while driving business results; Execute all store operations including front- and back-of-house responsibilities; Work with home office support on a 24/7 basis to succeed; Lead and develop restaurant te

Outback Steakhouse - - Responsibilities: Assist with staffing levels by scheduling, recruiting, interviewing, and hiring; Provide leadership and direction to front-of-house and back-of-house staff; Implement security protocols to ensure safety of employees and guests; Ensure compliance with safety,