Utilizes kitchen equipment to prepare food items such as: knives, slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc. Sets up and operates kitchen equipment.
Hiring Immediately - Line Cooks for PM & Weekends.Located at Town & Country Crossing .The Cooper's Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest.The Line Cook is responsible for the daily preparatio...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attend...
Job Description Cooking Operator (4PM - 4AM) ABOUT THE COMPANY Founded in 1888, Lee Kum Kee, a Hong Kong-based global food company, specializes in creating condiments and sauces that promote Chinese cuisine worldwide. With more than 200 products to choose from, Lee Kum Kee takes the mystery o...
Job Description Cooking Operator (4AM - 4PM) ABOUT THE COMPANY Founded in 1888, Lee Kum Kee, a Hong Kong-based global food company, specializes in creating condiments and sauces that promote Chinese cuisine worldwide. With more than 200 products to choose from, Lee Kum Kee takes the mystery o...
Job DescriptionJOB PURPOSE: Our bakers are Passionate, take Pride in the craftsmanship of all Pollys products. Maintains integrity of the Pollys Brand through commitment to deliver quality in production of our goods and recipes. Maintain Pollys standards of Fresh, Friendly, Above and Beyond Expe...
Job Description We are certified as a Great Place to Work for the 7th year in a row! See Why… - Excellent benefits package including medical, dental, vision, life insurance, flexible spending accounts, and a Safe Harbor 401(k) plan with generous company match! - Generous Paid Time Off (PTO), ...
Job Description Company Overview: Orange Hill Restaurant is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service. Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambian...
Job DescriptionOffsite Chef Job Description We are currently hiring Off-site Chefs to work on various events during our busy season. If you are looking for flexible, part-time, on-call hours, this is the job for you! All onsite chefs are responsible for assisting in the execution of an event...
Job Description Position: Baker Job Description: We are seeking a skilled and experienced Baker to join our team. The Baker will be responsible for preparing a variety of baked goods such as bread, pastries, and cakes. The ideal candidate will have a passion for baking and a strong attention to ...
Job Descriptionlooking for a head chef with minimum 2 plus years of experience with a positive attitude, passion for cooking, willingness to learn, get along with others. Skills: Food preparation, Safe food handling, Recipe development, Kitchen management. Must be able to work weekends, between t...
Job Description Baker Job Description We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fil...
Job Description King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!. Competitive hourly rate $18 - $23 / hour depending on experience. W...
Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are ...
Job Description POSITION SUMMARY The R&D Chef will be responsible for the new concept and flavor development of products that will fit the Lee Kum Kee brand and strategic priorities. With knowledge of culinary trends, proficiency in culinary techniques and food sciences, the R&D Chef will bring ...
Job Description Assistant Manager, in Food/Resume with past history and references tailored to the the hiring position. Staffing: recruiting, training, and supervisor staff Operations: Overseeing daily operations, shift management, and ensuring compliance with regulations Inventory: Managing...
Job Description Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commit...
Monitor bakery inventory levels and communicate any shortages or discrepancies to the bakery manager. Greet customers warmly as they approach the bakery counter and assist them with their bakery needs. As a Bakery Associate at Walmart, you will have the opportunity to showcase your baking skills ...
No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day.Assist management in achieving and maintaining outstanding in...
Provides training and development to all culinary staff including Sous Chefs, Managers and Supervisors, to maintain the highest standard of production and food quality. At least 8-10 years or experience as an Executive Chef preferred. Overview:The Executive Chef is responsible for the efficient a...
As a Baker Assistant, you will assist the Baker's in baking, plating, and measuring different items throughout the bakery. Ideal experience is at least 1 year working in a bakery setting. Qualifications:Ability to identify various forms of dough and bakery ingredients.
Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott’s Berry Farm is the place for you!.
Cook 3 is responsible for preparing menu items in accordance with recipes and production procedures.Seasonal and Part-time Positions.Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott’s Berry Farm is the...
The Cake Decorator is responsible for applying icing, frosting, and edible decorative elements to plain cakes to create visually.Alternatively the Cake Decorator must also mold and sculpt cakes to resemble three‑dimensional persons,.Decorates product by following specific directions or examples, ...
Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.
Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, san...
Baker will follow the production list and prepare key items for the evening shift and the next day.
As a Baker Assistant, you will assist the Baker's in baking, plating, and measuring different items throughout the bakery. Ability to identify various forms of dough and bakery ingredients. Knowledge of basic bakery and pastry production techniques.
The Baker Assistant is responsible for providing quality service to Guests, as well as providing all necessary support to the Baker and Person in Charge, with accountability for:. Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its origin...
Previous experience as chef or cook highly desirable. At Benihana your chef career will include more than crafting incredible meals. Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors.
We offer competitive market wages along with a full robust package around Healthcare, Education, and Recognition. Health Spending Accounts (HSA) with a company match.
Follow health and safety guidelines in food/drink preparation and handling. We offer competitive market wages along with a full robust package around Healthcare, Education, and Recognition. Health Spending Accounts (HSA) with a company match.
Under the Food Service Manager supervision, the.TYPICAL DUTIES & RESPONSIBILITIES.Supervise, delegate and prepare food items and set-ups for both cold and hot line tables.Prepare and fill orders in a timely manner.Maintain quality control of foods served by ensuring proper rotation and storage in...
Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its original Japanese Cheesecakes. The Baker is responsible for preparing all cakes, cookies and tarts according to company recipes and standards, with accountability for:. Guiding Baker Ass...
Orange Hill Restaurant is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service. Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Special...
Inspect machinery at beginning of day for potential repairs and report need for repairs to Bakery Manager. Reaching above shoulder level (produce placement on sales floor plus shelving/rack system in bakery warehouse areas).
The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of Food & Beverage within all areas of the park(s) and reinforcing the KBF and Six Flags Goals and Expectations of Quality. Sous Chefs and Lead Cook...
Keeps the restaurant clean and maintains restaurant facilities and equipment as needed and/or directed by Management. Experience: Restaurant experience required. Knowledge of all aspects in the back-of-house (BOH) restaurant operations.
As a Cook, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, through your passion and commitment. We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1...
As a Baker Assistant, you will assist the Baker's in baking, plating, and measuring different items throughout the bakery. Ideal experience is at least 1 year working in a bakery setting. Ability to identify various forms of dough and bakery ingredients.
Job Description$16.50 to $21.00 an hour Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to ...
Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...
Job Description Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything w...
Job Description DIN TAI FUNG RESTAURANTS Job Title: Line Cook Noodle Compensation: $23.00 - $24.89 per hour The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and mark...
