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As a Sous Chef, you will be responsible for overseeing culinary operations within the kitchen, ensuring the highest standards of food quality, taste, and presentation. This leadership position ...
Sous Chef FLSA Designation: Exempt Reports to: BOH Management Date Revised: 2024 Position Description: The Sous Chef is responsible for providing leadership in BOH Operations consistent with ...
Chef de Cuisine Reports To: Executive Chef Direct Reports: Executive Sous and Sous Chefs Roberta's is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team. If you ...
Under the leadership of Chef Ayesha Nurdjaja, we strive to bring dynamic and vibrant flavors in a fun yet relaxed dining environment. We focus on responsibly and locally sourced ingredients with a ...
Real Estate firm is seeking an Executive Corporate Dining Chef. • Developing unique and cuisine-appropriate menus • Staying current on developing trends in the restaurant industry • Maintaining ...
Sous Chef at The Pierre New York, A Taj Hotel, ensures a successful link between the Assistant Executive Sous Chef, the Executive Sous Chef and the area of responsibility. Their primary role includes ...
The Chef collaborates with the existing culinary and operations management team and manages the onsite staff. Main responsibilities include planning exciting and engaging meals and menus, leading a ...
We're looking for a General Manager who embodies our vision of a dining experience and is ready to help write our new chapter with our Michelin-starred chef-led Fried Chicken venture. Requirements ...
We are seeking professional, charismatic chefs with dynamic presentation skills to lead events. We are looking for chefs that are service-oriented leaders and excellent cooks. Part- Time Chef ...
Metropolis by Marcus Samuelsson is a vibrant contemporary American restaurant from Marcus Samuelsson and Executive Chef Ed Tinoco within the Perelman Performing Arts Center. Metropolis is the ...
The Sous Chef is one of the most important jobs in a kitchen. They should have an extensive knowledge of all dishes on the menu. They should be able to coordinate all culinary teams and ensure cooks ...
The Noble 33 Hospitality and lifestyle company is seeking a Sous Chef for Meduza Mediterrania - NEW YORK CITY ! This position is responsible for the overall food quality of all food items, controls ...
SOUS CHEF Gjelina NYC Salary Range: $70,000 to $90,000 per year (DOE and state) ABOUT US : We define hospitality as 'warmth to strangers' and believe it has a place in any business and across all ...
Sous Chef Reports To: Director of Operations Direct Reports: BOH team members as assigned Roberta's is hiring chefs who are looking to work with a small, dynamic, dedicated team. If you enjoy ...
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive ...
The Role The Executive Chef will work closely with the Culinary Director to properly execute the culinary vision of the Restaurant and food Concept by overseeing all aspects of the kitchen activities
Sous Chef at WS New York WS New York, is a multi-level restaurant and bar, serving Contemporary American cuisine showcasing innovative and quality offerings. Join our team as a Sous Chef and bring ...
Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always sweat the details and strive ...
A junior sous chef should have a couple of years experience and have worked most stations in a kitchen. Applicants should have a drive to cook and learn about Scandinavian food, show passion for ...
Chef | Culinary Director Summary of Position: Serve as a leader to the culinary team and extension of the chef. Accurately and efficiently cook meats, fish, vegetables, soups and other hot food ...
Growing California-based restaurant group seeks Sous Chef to open its first concept in New York. Nestled in the vibrant Noho neighborhood of New York City, Our high-volume restaurant serves breakfast ...
Mattos Hospitality is looking for an experienced and dedicated Sous Chef to help facilitate food production and execution, workplace organization, team leadership. Our ideal candidate has a ...
Executive Sous Chef/ Jr Sous Chef If you are passionate about cooking and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to ...
Job Description - Sous Chef We are looking for seasoned sous chefs who have evening and weekend availability, a strong work ethic, a positive team player mindset and the ability to work well under ...