Chef , 23-25 per hour you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
As a Head Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and liv...
Be a part of an opening team, cutting edge food, chef driven concepts, family atmosphere and a vocal voice of direction of program. CHEF MANAGER - SANTA MONICA, CA (compassgroupcareers. ...
Our sushi chefs are a key component to our success. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. ...
Communicates effectively with Corporate Executive Chef, Regional Director of Operations, and unit level Chefs via email, conference calls, etc. Regional Chef for American Airlines VIP Lounges - Based in LA. WE ARE HIRING A REGIONAL CHEF TO JOIN THE AMERICAN AIRLINES (LOUNGE - CULINARY OPERATIONS)...
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Exec Chef, Longitude Bar and Restaurant . ...
The Osteria da Massimo Bottura Pastry Chef supports the Head Chef and Sous Chef in the preparation, cooking and mise en place, coordinating the activities of the commis de cuisine team. Supports the Head Chef and the Sous Chef in the management of food orders and oversees pantry supplies;. ...
Prior sous chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
We are currently hiring Off-site Chefs to work on various events during our busy season. All onsite chefs are responsible for assisting in the execution of an event. They shall perform the duties assigned to them by the Event Chef Lead and actively contribute as an integral part of the team. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes while maintaining the highest standards ...
Seeking a Korean BBQ Head Chef to be our opening BOH lead in Irvine. ...
Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.Adhere to proper foo...
Position Title: Executive Chef- Lakewood, CA. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
Infirmier(ères) chef d'équipe. ...
The Banquet Chef will take council from the Executive Chef and Executive Sous Chef to create, implement menu and concepts, and execute the production of a high-volume banquet kitchen function. Would you like to join a dynamic team and work in a beautiful setting, as we are looking for a Banquet C...
Minimum of 1 year of sushi chef experience required. ...
The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
With a steadily expanding repertoire and a Chef driven menu, this group is seeking a talented, passionate, and driven Chef De Cuisine to run one of their biggest locations. Innovative, chef focused and modern– this established restaurant group is recognized as a leader in the Californian food sce...
Our team of Chef Instructors based in 17 different cities across the U. We are seeking experienced chef instructors to teach live, . This opportunity is available for chefs who have access to a venue (such as their own home, a restaurant, commercial kitchen, or event space) or who are interested ...
Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Chef De Cuisine who will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation for The Kitchen. Assi...