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Chef de Cuisine - Sunda Detroit, MI (Coming Soon.

Cook Children’s Health Care System is seeking a Registered Nurse (RN) PICU - Pediatric Intensive Care for a nursing job in Prosper, Texas.Job Description & Requirements.PICU - Pediatric Intensive Care.Third Shift (United States of America).The Prosper RN will provide nursing care to a wide variet...

We're building something special, and we need an experienced chef to bring it to life.

Cook Children’s Health Care System is seeking a per diem / prn Radiology Technologist for a per diem / prn job in Prosper, Texas.Job Description & Requirements.Varying Shifts (United States of America).The Radiographer is accountable for providing expertise for all ages from neonatal/newborn to a...

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. As a member of the Property Leadership Team, you will work alongside the Executive Chef to oversee daily kitchen operations, cultivate and develop culinary talent, and support recruitment and ad...

Come be a part of Heirloom Hospitality with our newest concept, Mad Nice Detroit! At Mad Nice, new ideas meet timeless, classic technique, with an unexpected modern Italian menu, surrounded by coastal chic decor and mid-century design with smooth, sophisticated service in midtown Detroit.The Serv...

Executive Chef - Boutique Hotel with Michelin-Level Standards. A nationally recognized boutique hotel with a celebrated culinary program is seeking an experienced Executive Chef to lead its multi-outlet kitchen. The Executive Chef will oversee fine dining, a refined tavern concept, and curated pr...

Assist the Pastry Chef with the planning, planning and execution of the dessert menu. Notifying Pastry Chef for low inventory items.

Chef De Cuisine Opportunity at a NEW restaurant coming to Detroit. You will design and execute an innovative Asian fusion menu, source quality ingredients, manage kitchen operations, and lead a team of passionate chefs. Innovate seasonally and participate in creative events, pop-ups, and chef's t...

Come be a part of Heirloom Hospitality with one of our most vibrant venues, Townhouse Detroit! At Townhouse Detroit, where Culinary Tradition meets Modern Innovation, surrounded by luxurious chic decor and modern design, sophisticated service in Downtown Detroit.The Service Artist is an integral ...

Assists Executive Chef with all kitchen operations and preparation.

Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports across New York City, Detroit, Baltimore and Nashvil...

Sullivan's Steakhouse is hiring qualified applicants for Pantry Chefs in your area! Submit your resume or apply directly at www.

Delaware North Sportservice is hiring a Bells Taphouse Restaurant Manager to join our team at.As a Restaurant Manager, you will be responsible for supporting the Director of Food and Beverage in the day-to-day running of restaurant operations.This role requires a dedicated leader who can inspire ...

Partner with the Executive Chef in shaping the strategic direction of the kitchen, including recruitment, hiring, onboarding, and building a high-performing team aligned with RH's vision. Support the Executive Chef with inventory controls and reporting, including labor cost optimization, food cos...

As a member of the GE Aerospace Defense and Systems Digital Technology team, the Senior Staff Technical Product Manager is responsible for defining the vision, roadmap, and strategy for capabilities within the Digital Logistics and Sustainment product.The DLS product enables and delivers outcomes...

As Sous Chef, you would be responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, a Sous Chef would be responsible for performing the following tasks to ...

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.Also perform other duties in the areas of food and final plate preparation...

RH is seeking an experienced and visionary Executive Chef to lead our Culinary Team. As Executive Chef, you will set the strategic direction, cultivate and develop exceptional talent, and drive operational excellence through refined systems and processes.

Minimum of a High School diploma.Able to secure appropriate Health Department Handling Permits as required.Participate in provided Professional Development.Knowledge of/or willingness to learn employee's requirements to comply with.Michigan Occupational Safety and Health Act (MI-OSHA).Prepare and...

Sullivan's Steakhouse is hiring qualified applicants for Broiler Chefs in your area! Submit your resume or apply directly at www.

No experience requited, hiring immediately, appy now.Know what it's like to be in the stadium on game day? Then you know what it's like to work at Buffalo Wild Wings.We're at the top of our game - and we want to keep it that way.So we're constantly upping the ante, providing the ultimate experien...

Egypt Valley Country Club, one of Michigan's premier private clubs, is seeking an experienced and driven Sous Chef to join our culinary leadership team.

Baker Publishing Group is accepting applications for a full-time Acquisitions Assistant.This position will be responsible for providing administrative support to the acquisitions teams throughout the various stages of acquiring, processing, and publishing books.Provide administrative support for ...

No experience requited, hiring immediately, appy now.

Management position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation.Position contributes to ensuring guest and employee satisfaction whil...

At Talkdesk, we are courageous innovators focused on redefining the customer experience, making the impossible possible for companies globally.We champion an inclusive and diverse culture representative of the communities in which we live and serve.And, we give back to our community by volunteeri...

Head Chef is hands on running the line and kitchen. Sous Chef or higher in upscale Mexican restaurant. Head Chef to run the Detroit location.

Guardant Health is a leading precision oncology company focused on guarding wellness and giving every person more time free from cancer.Founded in 2012, Guardant is transforming patient care and accelerating new cancer therapies by providing critical insights into what drives disease through its ...

Works in tandem with the Executive Chef to make employment and termination decisions including interviewing, hiring and disciplining kitchen personnel as appropriate. Maintains on-going communication with unit Chef's and Kitchen Managers. The Executive Sous Chef has a thorough understanding of th...

Vericast is the financial institution (FI) performance partner.We help banks and credit unions drive growth, improve efficiency, increase engagement and navigate change through the power of data, technology and people.Our advanced analytics, data-driven insights and integrated solution set enable...

The Executive Sous Chef has a thorough understanding of the importance of a strong company culture and excellent team morale and continuously works to develop and improve our culture while managing the kitchen team. Works in tandem with the Executive Chef to make employment and termination decisi...

Do you want a career path that gives you the freedom to control your schedule, but also offers the security and stability you can expect from a large company? Globe Life Family Heritage Division is looking for a motivated candidate who is ready to work hard and create their own business, while he...

The Executive Chef is responsible for manage the culinary team on a day to day basis for production of food and overall food quality. Manage culinary team ensuring completeness and accuracy of work; Sous Chef, Cooks and Dishwasher staff.

We're changing lives every day.For both our patients and our team members.Are you innovative and entrepreneurial minded? Is your work ethic and ambition off the charts? Do you inspire others with your kindness and joy?.We're different than most primary care providers.We're rapidly expanding and w...

At Dunkin', we are not just an employerwe're a family.We invest our all into our Restaurant General Managers to ensure that they are able to learn and grow in their careers, as well as individuals.If you are looking for a career that is fun and fulfilling with a sense of community, then look no f...

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She i...

AC Detroit at the Bonstelle - Detroit, MI.The Bistro Server maintains efficient and courteous operation of the bistro.They are responsible for the outlet set up and clean up, taking orders, cooking and delivering food according to established company and brand standards, policies and procedures t...

Base Salary: 75,000 - 90,000, (110,000 - 125,000 OTE).Waymark is a GenAI startup that was recently named one of the fastest-growing companies in the U.We are revolutionizing professional video production through creative AI.AI models, we have developed an end-to-end video creation platform that a...

Vericast is the financial institution (FI) performance partner.We help banks and credit unions drive growth, improve efficiency, increase engagement and navigate change through the power of data, technology and people.Our advanced analytics, data-driven insights and integrated solution set enable...

Xometry (NASDAQ: XMTR) powers the industries of today and tomorrow by connecting the people with big ideas to the manufacturers who can bring them to life.Xometry's digital marketplace gives manufacturers the critical resources they need to grow their business while also making it easy for buyers...

AC Detroit at the Bonstelle - Detroit, MI.The Bistro Server maintains efficient and courteous operation of the bistro.They are responsible for the outlet set up and clean up, taking orders, cooking and delivering food according to established company and brand standards, policies and procedures t...

We are looking for an account executive, who will join a strong sales team that values collaboration, communication and transparency.This individual is required to prospect in an assigned geographic territory.The account executive must convert prospects into customers using a defined process and ...

Slows Bar BQ is a beloved restaurant that has won over fans with its chef-driven spin on barbecue, love of craft beer, and dedication to the community.

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She i...

Hotel David Whitney - Detroit, MI.To serve banquet guests food and drink over multiple courses at the level of service established by management.Assist the banquet process at all stages of a function from setup to breakdown.Serves guests food and drinks during events as required.Be able to answer...