CHEF FoJo Beans seeks a self-motivated Chef to assume creative responsibility for our culinary creations Wednesday - Sunday 8:30-2:30 (flexible). A keen attention to detail (i.e., following/creating ...
Sous Chef or Executive Chef in a full-service high-volume casual restaurant or entertainment venue. Executive Sous Chef's Benefits:. ...
Position Title: Floating Chef Manager. The Floating Chef Manager will travel to provide culinary coverage at various accounts from Syracuse to Rochester. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver ...
Original Grain, XO Taco, Fly Bird fried chicken, and Hot Stuff Sauce is looking for experienced Sushi Chefs for a new restaurant operation in Syracuse, NY. Work experience as a Sushi Chef at an Asian restaurant. ...
Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
As the Executive Chef, you will be responsible for overseeing food preparation, ordering supplies, monitoring inventory levels and most importantly teaching, training, and mentoring kitchen staff. ...
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Do you have experience as a Chef & Cook?
To Apply for this Job Click Here.Looking for a concept where you can learn and grow? You must have high volume, scratch cooking experience in upscale casual and/or fine dining.Some corporate experience is strongly preferred, but not required.Upscale or fine-dining experience is preferred and the ...
The Head Chef will report directly to the CEO and oversee all facets of recipe development, operation processes, and kitchen management. ...
Un(e) Chef(fe) de produit assurances dommages. De formation Bac +5 (Banque/Assurances, Gestion, Droit, Finance, ou école de commerce), vous avez une première expérience significative en tant que chef de produit assurance dans le secteur banque ou assurance. ...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The...
Following prep lists created by the chef/kitchen manager. Assisting the chef in preparing food and attending to any culinary tasks that arise. ...
Convene is seeking an Executive Chef to lead the culinary team at one of our NYC locations. In this role, the Executive Chef will partner with & report directly to the General Manager. The Executive Chef requires experience in high volume environments with a focus on presentation & conference sty...
Position Title: Chef Manager - Relief. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations a...
Un(e) Chef(fe) de produits assurance de personnes. De formation supérieur en Marketing avec 5 ans d’expérience en tant que chef de produit dans le secteur de la banque ou de l’assurance, idéalement dans le domaine de l’assurance de personnes. ...
Bellevue Country Club seeking an Executive Chef, an individual who has a passion for culinary arts and possesses great leadership skills to join our growing team. Our ideal candidates for Executive Chef will have at least 5 years experience and be willing to input ideas into the creation of our d...
For you, the work of an Executive Chef -- planning, creating, training, mentoring, wowing -- is what drives you. In the role of Executive Chef, you will. ...
A Day In The Life Of A Sous Chef With Us:. Characteristics Of A Successful Sous Chef Include:. ...
For you, being a key department manager -- the Executive Chef's second in command - and part of a team that creates a great guest experience is a role you love. Be in charge in the Chef's absence. ...
Sous Chef/Assistant Director of Food Service . Your contribution as the Sous Chef/Assistant Director of Food Service is essential to making life for our residents special and enjoyable each day. Participating in resident dining enhancements and special functions, including; executive lunches, for...
Our client is searching for a Part-time Chef in the Union Square neighborhood of Manhattan. The Chef will be responsible for grocery shopping, cooking healthy dinners for a family of four, preparing healthy snack options, and occasionally creating menus and cooking for dinner parties. The family ...
Looking for a concept where you can learn and grow? You must have high volume, scratch cooking experience in upscale casual and/or fine dining.Some corporate experience is strongly preferred, but not required.Upscale or fine-dining experience is preferred and the best for our concept.You must be ...