As a cook, you'll set up your station and participate in prep. ...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
...
Cook tasks in the restaurant may include:** Preparing and cooking food orders to meet product quality standards* Food preparation and portioning* Cooking on the grill* Operating the fry station* Dressing items to order* Packaging all menu items and checking for product quality and consistency* Cl...
In addition, the cook:* Follows standardized recipes. Cooks or prepares appetizing, well-presented and nutritionally-adequate meals in quantities that are served at the proper temperatures and within the appropriate time frames. In the absence of the chef and/or dietary manager, the cook supervis...
The Account Manager’s responsibilities are to manage sales and marketing efforts that support profitable sales growth of MAHLE Service Solutions products. Manage and develop existing accounts, negotiate contracts and leverage the value of the MAHLE brand to secure new business. Provides training ...
Are you a Senior IT Operations Manager looking to work for a rapidly growing organization who will support career growth and technical development?. This is a great opportunity for a Senior IT Operations Manager to join a well-established company will support career development and offer structur...
Employers want to know
Do you have experience as a Chef & Cook?
We are currently seeking a highly skilled Security Operations Center Manager to join our team. In this role, you will be responsible for leading and managing our security operations team to ensure compliance with safety and legal standards. Strong background in security technical operations. Prev...
My client is looking for an Enterprise Account Executive-RFID who can generate demand at the world’s largest companies. The Enterprise Account Executive position is vital to driving successful customer experience outcomes through technology consultation and counselor sales, with a focus on succes...
The Food Fanatics Chef partners with area leadership, sales and support teams to build value and grow customer relationships and affects profitable sales growth. They achieve this by serving as consultants and culinary experts to drive customer business success; lead product and sales training as...
Minimum of 7 years of professional experience as an Executive Chef or Head Chef in a high-volume, upscale dining establishment. Job Title: Executive Chef - Korean Fusion Cuisine. Position Summary: AVI Foodsystems is seeking an innovative and experienced Executive Chef specializing in Korean Fusio...
Lead and supervise onsite and remote operations teams to effectively manage various systems and projects.Develop and maintain documentation for operational processes and procedures.Recruit, train, and mentor staff to ensure a skilled and motivated workforce.Delegate responsibilities to optimize c...
We are currently partnering with a prestigious senior living campus to find an Executive Director who will lead with excellence, integrity, and compassion. We are seeking a dynamic and experienced Executive Director to oversee our client's senior living campus. Collaborate with the board of direc...
As the Executive Chef, you will be responsible for culinary excellence, menu creation, kitchen management, and delivering unparalleled dining experiences. Responsibilities: * Culinary Excellence: Set ...
A Chef is responsible for the overall operations for the back of house and kitchen area of a restaurant. Chef & Kitchen managers hire staff, purchase food and stock, and make sure everyone is trained ...
Coordinate with Retail Manager, Clinical Nutrition Manager, Executive Chef and Director to ensure consistant high quality service throughout the department. * Utilize a proactive approach to ...
Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
Collaborate with food service provider, including the chef, regional and campus managers, and other kitchen staff members on personnel matters as well as schedules * Communicate any unusual trends ...
We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant ...
We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience.