We are recruiting a creative and grounded Executive Chef to lead our client’s culinary team and drive the success of their catering business. Proven experience as an Executive Chef or in a similar leadership role focusing on catering operations. ...
The Chef collaborates with the existing culinary and operations management team and manages the onsite staff. Main responsibilities include planning exciting and engaging meals and menus, leading a ...
Plate, arrange, and garnish dishes based on the chef's guidance. Work with servers to ensure orders are completed timely and accurately. Wash and clean the kitchen and cooking utensils. Store ...
The Lead Cook acts as a leader in the kitchen in the absence of the Kitchen Manager/Chef, assists in some management duties and prepares and serves food for customers. * Plans and prepares food in ...
... Chef or Kitchen Manager's instructions Help wash dishes Maintain a clean work environment Stock inventory appropriately Ensure that food comes out simultaneously, of high quality and in a timely ...
Employers want to know
Do you have experience as a Chef & Cook?
Answer, report, and follow the Executive Chef or Kitchen Manager's instructions * Maintain a clean work environment * Stock inventory appropriately * Ensure that food comes out simultaneously, of ...
Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and ...
All events both Plated and Buffet style food that is left over and untouched in the hot box or coolers must be addressed with Chef's before event on how to handle after event is over. * All food that ...
Our Line Cooks work closely with the Executive Chef to create everything from traditional comfort food to unique and exciting culinary options from around the globe, and a seasonal menu that changes ...
This position offers an opportunity to hone your culinary talents while working with a professionally trained Chef, and ever-changing, high-quality menus and fresh ideas. Come join our team! Who are ...
Works with Executive Chef and Event Coordinator on banquet operations, menus, and services * Creates training protocols for the F&B Management team and service staff * Oversees beverage program ...
Answer, report and follow Executive Chef or Kitchen Manager's instructions * Help wash dishes * Maintain a clean work environment * Stock inventory appropriately * Ensure that food comes out ...
You dont have to be a gourmet chef but you can prepare a good meal, work your way around a kitchen and run to the grocery store, if needed. Must Haves: * High school degree and/or a G.E.D ...
You dont have to be a gourmet chef but you can prepare a good meal and work your way around a kitchen. You are able to perform other assigned activities which are taught by a nurse, for a specific ...
... Chef | BOH Supervisor We use eVerify to confirm U.S. Employment eligibility.
Following prep lists created by chefs. * Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in the cooking process. * Preparing simple dishes, such ...
Job Description "Imagine yourself with a job with flexible hours, competitive pay, a fun ... We're imagining that because right now we're looking for Customer Service Representatives - the ...
You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location
Keeping restaurants clean and beautiful * Being a Team player Key parts of your day to day will consist of: * Working with our Guests to knowledgeably recommend meal options and fulfill their orders ...
Be both a fantastic cook and chef, showing that you are able to one day work a station on the line during a shift with the same energy and interest as creating exciting specials. ...