Trabajos Chef & Cook en Newton, NEWTONVILLECrear alertas

We are looking for an experienced, creative and resourceful Graphic Designer to conceptualize and design thumbnails for Nick DiGiovanni’s YouTube channels.Your primary responsibility will be to create engaging thumbnails based on raw assets, video concepts and brand guidelines.You have an expert-...

The Seasonal Chef Instructor reports to the Resident Chef. The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance ...

Making sure you fit the guidelines as an applicant for this role is essential, please read the below carefully.You will work closely with the General Manager in our OAK Long Bar + Kitchen to create a luxurious experience for our guests.Join our Culinary leadership team in motivating, training, an...

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.

You will work closely with the General Manager in our OAK Long Bar + Kitchen to create a luxurious experience for our guests.Join our Culinary leadership team in motivating, training, and managing our restaurant kitchen.Ensure Food & Beverage standards are maintained.Actively share ideas, opinion...

Proven working experience as a head chef.

BrickFire Pizza is a chef inspired quality fast casual restaurant specializing in pizza, pasta with homemade sauces, and a wide variety of salads and sandwiches with homemade dressings.

At least three years of proven experience as a sous chef or executive sous chef in a high-volume, high-end catering, restaurant or hotel environment. Leading prep cooks and event chefs on site and at private/offsite events regularly. Perform ad-hoc tasks as directed by the Executive Chef and lead...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. Assists the Executive Chef with leading cost controls ...

We know that a chef's job isn't only about the food. We're looking for a Hillel Kosher Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

As part of Project Bread's School Food Fellowship, the Chef Educator leads professional development for school nutrition staff to help build skills in scratch cooking, food presentation, and kitchen management. The Chef Educator is a hands-on trainer and trusted collaborator, willing to pitch in ...

Reporting to the Executive Chef, the Executive Sous Chef is responsible for managing/overseeing production, operation, and sanitation aspects of all culinary and stewarding operations throughout the View Boston Facility. Executive Sous Chef (View Boston). Managing associates utilizing Sous Chefs ...

Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls and forecast needs. Experience: Must have prior experience as an Executive Chef with knowl...

BrickFire Pizza is a chef inspired quality fast casual restaurant specializing in pizza, pasta with homemade sauces, and a wide variety of salads and sandwiches with homemade dressings.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Working as the Executive Sous Chef,. Assists the Executive Chef with managing cost controls and control expenditures for the account.

Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We know that a Chef?s job isn?t only about the food. We?re looking for a Chef Manager who can help us deliver the best customer service and food experiences.

Proven working experience as a head chef.

We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. A brief look at what you'll do as a Sous Chef at bartaco:. As a Sous Chef, you'll play a pivotal role in shaping the culinary experience and creating a culture where you...

At least three years of proven experience as a sous chef or executive sous chef in a high-volume, high-end catering, restaurant or hotel environment. MAX Ultimate Food is seeking a highly skilled and experienced Executive Sous Chef to work out of our commissary in Boston and work events throughou...

Restaurant Associates is seeking a Pastry Chef for the prestigious MIT.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Working as the Executive Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. Assists the Executive Chef with managing cos...

The Sous Chef II also motivates, trains, develops, and directs the back-of-house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Chef De Cuisine - Boston Logan Airport Fox And Flight. Requisition Number: CHEFD016789.

What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right tal...

Executive Chef- Conference Center. Working as the Executive Chef for Restaurant Associates at Harvard's University-wide conference center.

Assume Chef's duties in the absence of the Executive Chef. Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. The Sous Chef builds sales and profits through their behavio...

We know that a Chef?s job isn?t only about the food. We?re looking for a Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Assume Chef's duties in the absence of the Executive Chef. Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. The Sous Chef manages costs, builds Team membership and main...

We know that a Chef?s job isn?t only about the food. We?re looking for a Hillel Kosher Chef Manager who can help us deliver the best customer service and food experiences. Our Kosher Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered progra...

Feel inspired when you work at Hyatt Regency Boston Harbor, a distinctive full-service waterfront hotel offering stunning views of the harbor and the downtown skyline.Our unique, up-scale 270-room property has been honored as a 2024 TripAdvisor Travelers' Choice Award recipient and has earned sev...

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs...

We are hiring immediately for a full time.The Fenn School - 516 Monument Road, Concord, MA 01742.Note: online applications accepted.Monday through Friday, 6:30 am - 3:00 pm.More information upon interview.Perks: Free parking, free shift meals, and Monday to Friday schedule!.Internal Employee Refe...

Nationwide, 100% Remote (Not Work-from-Home).Independent Contractor, Commission-Based,.Ready to take control of your income? Horizon Payments helps businesses grow with cutting-edge payment solutions that.We’re seeking energetic, ambitious go-getters who love meeting new people and creating op

We have an opening for a full time .MIT Samberg - 50 Memorial Drive Building E-5, Cambridge, MA 02142.Note: online applications accepted only.Full time schedule; days and hours may vary.Prior culinary experience is preferred.Want to apply to this job via text messaging? Text.The advertised progr

Nationwide, 100% Remote (Not Work-from-Home).Independent Contractor, Commission-Based,.Ready to take control of your income? Horizon Payments helps businesses grow with cutting-edge payment solutions that.We’re seeking energetic, ambitious go-getters who love meeting new people and creating op

Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial.

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexib...

Responsibilities: * Assist the sous chefs in running the kitchen and overseeing the team * Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency * Share your knowledge and passion for food with customers by suggesting meal ideas using products from department...

Executive Chef Food and Beverage Director.

Dave & Buster's - Woburn is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Woburn, MA.As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare...

As a Sous Chef, your responsibilities include. The Sous Chef reports directly to the Kitchen Manager.

You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate.

Sous Chef - Paradies Lagardre - BOS Airport. Proven working experience as a head chef.

Schedule: Part time Availability: Overnight (Including Weekends).Shifts start as early as 4am Age Requirement: Must be 18 years or older Location: Westwood, MA Address: 169 University Ave Pay: $19.Job Posting: 08/01/2025 Job Posting End: 09/01/2025 Job ID:R0253580 EARN A BONUS UP TO $500! Hiring ...

Schedule: Part timeAvailability: Applying To This Requisition Allows You To Be Considered For Multiple Opportunities.Please Provide As Much Availability That Works With Your Schedule.Age Requirement: Must be 18 years or olderLocation: Westwood, MAAddress: 169 University AvePay: $18 - $18.Job Post...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations.

You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Responsibilities: * Assist the sous chefs in running the kitchen and overseeing the team * Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency * Share your knowledge and passion for food with customers by suggesting meal ideas using products from department...

We are hiring immediately for a full time.Harvard Business School - 117 Western Avenue, Boston, Massachusetts 02163.Note: online applications accepted only.Full time; Monday through Friday, 6:00 am to 2:30 pm.Baking or pastry degree and experience are required.Prior knife skills experience is req...

Schedule: Part timeAvailability: Overnight (Including Weekends).Shifts start as early as 3amAge Requirement: Must be 18 years or olderLocation: Westwood, MAAddress: 169 University AvePay: $20 - $20.Job Posting: 08/07/2025Job Posting End: 09/01/2025Job ID:R0254444EARN A BONUS UP TO $500! Hiring im...

You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Join Our Team as a Sous Chef in Boston, MA.

Sales employees will concentrate on acquiring new business and conducting customer visits in the field.When not in the field, they are expected to collaborate with their team from their assigned office location, if available.Joining our team comes with perks! Now offering a $10,000 Sign-on Bonus ...

As a Sous Chef for Restaurant Associates, you'll support a variety of culinary services for our premier client portfolio. Assist the Executive Chef with managing cost controls and control expenditures for the account.

You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. Assume Chef's duties in the absence of the Executive Chef. Sous Chef Opportunity At Tavistock Restaurant Collection.

Schedule: Part time Availability: Applying To This Requisition Allows You To Be Considered For Multiple Opportunities.Please Provide As Much Availability That Works With Your Schedule.Age Requirement: Must be 18 years or older Location: Westwood, MA Address: 169 University Ave Pay: $18 - $18.Job ...

Minimum 5 years experience as an Executive Chef or Chef Manager. Position Title: Executive Chef - Travel Boston. Ability to train new Executive Chef and production staff on all required production systems and processes.

You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

The Sous Chef is a pivotal role within our kitchen, assisting the Executive Chef in managing all aspects of food production and kitchen operations. Collaborate with the Executive Chef to develop and update menus based on seasonal ingredients, market trends, and customer feedback. Assist the Execu...

What will I do? Assist the Sous Chef in running the kitchen and managing employees, overseeing the operations in the absence of the Sous Chef Follow recipes and proper cooking techniques to ensure products are consistently prepared to showcase our high standards and giving our guests a meal they ...

Focus on the core content of the job post, removing all extra metadata, navigation mentions, and redundant headers.Keep the formatting beautiful and high signal to noise ratio.

Job Description: Sales employees will concentrate on acquiring new business and conducting customer visits in the field.When not in the field, they are expected to collaborate with their team from their assigned office location, if available.Joining our team comes with perks! Now offering a $10,0...

We have an opening for a full time Chef position.

Bar Servers and Bartenders – We want you at Dave & Buster's - Woburn! Dave & Buster's - Woburn is hiring a full time or part time Bar Server in Woburn, MA.Our bar servers and bartenders are outoing people who combine a passion for the craft with an ability to execute at a high level.In this posit...

Full-time, Part-time or Per diem.We are seeking Servers to join our Dining Services Team.This is a great position for those looking to begin or grow a career in the hospitality or food and beverage industries, as well as for those just looking for a job in a great, family-like setting!.The Waitst...

Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!.Voted Glassdoor's Employee Choice Awards.You are responsible for handling, preparation and storing perisha...

Schedule: Part timeAvailability: Overnight (Including Weekends).Shifts start as early as 3amAge Requirement: Must be 18 years or olderLocation: Westwood, MAAddress: 169 University AvePay: $20 - $20.Job Posting: 08/07/2025Job Posting End: 09/01/2025Job ID:R0254444EARN A BONUS UP TO $500! Hiring im...

Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!.Voted Glassdoor's Employee Choice Awards.Join the premier culinary team at the.Bostons most iconic cultura...

Work alongside Executive Chef to maintain the most efficient operation of our kitchen and execution of our menus in a timely, presentable and profitable manor.

Position Title: Executive Chef Delta Sky Club Boston. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vendin...

FREE movies tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Job Description Job Description: Sales employees will concentrate on acquiring new business and conducting customer visits in the field.When not in the field, they are expected to collaborate with their team from their assigned office location, if available.Joining our team comes with perks! Now ...

The Sous Chef is a pivotal role within our kitchen, assisting the Executive Chef in managing all aspects of food production and kitchen operations. Assist the Executive Chef in planning and executing daily kitchen operations. Collaborate with the Executive Chef to develop and update menus based o...

Job Description: Sales employees will concentrate on acquiring new business and conducting customer visits in the field.When not in the field, they are expected to collaborate with their team from their assigned office location, if available.Joining our team comes with perks! Now offering a $10,0...

The Sous Chef will assist with planning and execution of the daily production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable competitive quality products. You will act in the abs...

FREE movies tickets & flexible schedules! Opportunity to earn TIPS! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with leading cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Nashoba Brook Bakery is looking individuals to join an energetic and passionate bread team to produce "Bostons Best" bread.Involves baking, shaping, and possibly mixing dough.Our Company is growing and we provide opportunity for professional growth.Please direct any further questions to info@slow...

Join Our Exceptional Culinary Team in Boston, MA.Merck in Boston, MA, you will oversee and actively participate in all aspects of food preparation, catering, quality assurance, inventory management, and team supervision.This position offers a dynamic opportunity to contribute to both day-to-day c...

FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

Position Title: Executive Chef- Conference Center. Working as the Executive Chef for Restaurant Associates at Harvard's University-wide conference center.

FREE movie tickets & flexible schedules! o Job descriptions are available in cinema or refer to a Showcase Cinemas employee, you are required to work during our peak business times (e.

Hands-on chef experience a must.

Job Description LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level.Our team of forward-thinkers look at each opportunity as an experience?not a requirement?and deliver out-of-this world, truly...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Hands-on chef experience in high-volume and batch cooking required.

Nashoba Brook Bakery is looking individuals to join an energetic and passionate bread team to produce "Bostons Best" bread.Involves baking, shaping, and possibly mixing dough.Our Company is growing and we provide opportunity for professional growth.Please direct any further questions to info@slow...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe...

Nashoba Brook Bakery is looking individuals to join an energetic and passionate bread team to produce "Bostons Best" bread.Involves baking, shaping, and possibly mixing dough.Our Company is growing and we provide opportunity for professional growth.Please direct any further questions to info@slow...

Take your career to the next level with Eurest! We are hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team. Working as the Executive Chef for this busy corporate dining account, you oversee all kitchen operations while maintaining a safe and sanitary work environ...

Nashoba Brook Bakery is looking individuals to join an energetic and passionate bread team to produce "Bostons Best" bread.Involves baking, shaping, and possibly mixing dough.Our Company is growing and we provide opportunity for professional growth.Please direct any further questions to info@slow...

Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no further! Our culinary team is seek...