Chef & Cook jobs in East Rutherford, NJCreate job alerts

Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.

The Marcus Samuelsson Restaurant Group is seeking a Line Cook to join the opening team of our newest restaurant concept in East Rutherford, New Jersey!. Line Cook Key Responsibilities:. Minimum 1 year experience as a line cook in a full-service restaurant. Maintain kitchen sanitation in ...

Yard House - 1 American Dream Way [Kitchen Staff / Food Prep] As a Prep Cook at Yard House, you'll: Play an important role in ensuring the highest quality food is prepared from the "scratch" kitchen; Properly stock the kitchen and line with the necessary items to complete food orders on time; Fol...

Yard House - 1 American Dream Way [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Yard House, you'll: Play an important role in ensuring the highest quality food is served from the "scratch" kitchenCoordinate food orders to support timely and fresh delivery to each tableFollow proper f...

Bigoi Venezia at American Dream - .We are looking for candidates that are:.Efficient; work well in a fast-paced environment.Food Handler's License is a plus.Updated COVID vaccine is a must.Some experience necessary, though we will train.Responsibilities include: chopping food, preparing pasta and...

abc Restaurants (abc kitchen, abc cocina, and abcV) with Michelin star Chef Jean-Georges Vongerichten invites you to engage in regionally-grown, organically focused cuisine rooted in cultivating a ...

Job Details Le Veau d'OR is the newest restaurant from Frenchette and Le Rock chef owners Lee Hanson and Riad Nasr. We are looking for LEAD LINE COOKS who are passionate about their craft to join our ...

Mari is a tasting menu concept by Chef Sungchul Shim and the team behind Michelin awarded Kochi and Mari, as well as the well renowned casual concepts DonDon Korean BBQ and Mari.Ne Mari is a Michelin ...

The Gutter Lower East Side - Chef / Pizzaiolo The Gutter Lower East Side is looking for a chef and skilled pizza maker. You need to be creative, be hands on, and not be afraid to get on the line. You ...

La Mercerie , affiliated with STARR Restaurants, and led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, offers an unforgettable taste of France with three distinct ...

The Sous Chef is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food quality, and employee supervision

We are looking for a passionate and enthusiastic Sous Chef with a strong work ethic and an endless curiosity to learn and grow with our restaurant. This person will assist in teaching, modeling, and ...

We are looking to hire a head chef for Santa Panza who will help us grow, and grow with us! Qualifications: - 5 plus years restaurant experience - Culinary training / education preferred - Available ...

The Sous Chef is responsible for supervising the execution of the preparation and cooking of all food items for daily foodservice and special events. The ideal candidate will help facilitate and ...

Looking for sushi chef Skills: Killed fish and seafood, sliced fish and seafood,know how to omakase plate More detail about Peppercorn Station 青花椒 - Jersey City part of Peppercorn Station ...

The product development chef is responsible for assisting the Executive Kitchen team in creating new food products and standardized recipes for production. QUALIFICATION REQUIREMENTS: * Excellent ...

We are seeking a full-time Pastry Chef to oversee the production and daily operations of our pastry department. This is an exciting opportunity for a creative and skilled professional who is looking ...

Chef de Partie Open: Lunch and Dinner Location: Hudson Yards, NYC Papa San, the innovative new izakaya Peruvian restaurant from the acclaimed Llama Inn group, is looking for a passionate Chef de ...

The Chef de Partie is a line position working the hot side or cold side of the kitchen, primarily running the production of and service side of the menu, managing your station and working closely ...

POSITION SUMMARY Mentored by our Executive Chef and Sous Chef's you'll have the opportunity to learn and perform tasks for creating our high-quality dishes, all while maintaining our high standards ...

POSITION SUMMARY Mentored by our Sous Chef and Chef de Partie, you'll have the opportunity to learn and perform tasks for creating our high-quality dishes, all while maintaining our high standards of ...

The Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restaurant, including the selection, development and performance management of our team and to ensure ...

Passionate Chef de Parties to join our dynamic culinary team! This Full-time position offers a comprehensive package including: * An hourly rate of $16.00 - $26.00 * Medical, Dental, and Vision ...

Daigo Sushi Roll Bar is looking for professional Sushi Chefs who are interested in joining a company that values loyalty, dedication, hard work and a commitment to excellence. We are looking for ...