Chef & Cook jobs in Washington, Null (NORTHWEST WASHINGTON) State

Prior experience as an Executive Sous Chef a big plus - Minimum of 6 years of progressive culinary experience as a Sous Chef, Executive Sous Chef in well-rated, industry leading kitchen. Chef, recipient of the James Beard Award and Food & Wine Top Chef. EXECUTIVE SOUS CHEF - ANNABELLE RESTAURANT....

Xiquet (chee-KETT) by international award-winning Chef Danny Lledó joined the select ranks of MICHELIN Star restaurants in DC in 2021, just one year after first welcoming guests to the intimate dining room in Glover Park. The sought-after tasting menu experience showcases innovative preparati...

Want to join a Michelin-starred team? Rooster & Owl is currently looking for sous chef to join our management team. We are a chef-owned New American concept that was awarded One Michelin Star in 2021, #2 on Washington Post Dining Guide, Essential 38 from Eater DC, Semi-Finalist from James B...

Chef Langhorne is looking to hire an experienced and passionate Chef de Partie who has a desire to work with the best seasonal ingredients in a professional kitchen that values learning, team work and growth. The Dabney is a restaurant from Chef Jeremiah Langhorne's Washington City Hospitality Gr...

Job Description - Mass Recruitment - Chef De Partie (CHE000022) Job Description. Mass Recruitment - Chef De Partie ( Job Number:. ...

Chef de Cuisine is directly responsible for the entire kitchen operations in the absence of the Executive Chef. Chef de Cuisine Executive Chef. Opportunity: Chef de Cuisine -. Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staf...

The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Manager. Sous Chef to join our amazing team in the Washington, D. The Sous Chef must also assist in planni...

As a Executive Chef, you'll play a crucial role in bringing our delicious and innovative menu to life. From our wood-fired pizzas to our chef-inspired entres, each dish is crafted with passion and precision. We're looking for talented and dedicated Executive Chefs who share our commitment to culi...

Working as a District Chef for Chartwells in Washington DC, you are responsible for overseeing all culinary functions for multiple dining locations and accounts. You will support a team of associates and oversee all safety and sanitation as it pertai Chef, Education, Line Associate, Culinary, Cus...

To Apply for this Job Click Here.Ensure every plate is picture-perfect for the guest.Maintain a pristine kitchen that exceeds all Health Department regulations.Deliver exceptional prime cost controls.Staff the kitchen with a team of talented believers .High volume experience and the ability to mu...

Position Title: HEALTHCARE CHEF MANAGER - WASHINGTON, DC. ...

Title of Position – Executive Chef/ Head Chef / Pastry Chef. Apply Now – Executive Chef/ Head Chef located in Washington, DC. Are you seeking a completely fulfilling, fun and financially rewarding hospitality career? We are looking to hire the very Best Head/Executive Chef who holds themse...

My client is looking for a Restaurant Executive Chef. Ideal Restaurant Executive Chef:. ...

Are you an Executive Chef passionate about your culinary skills? Our company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this upscale fine-dining establishment, apply today for our location in Washington, DC. We are a great com...

Maintain on going training and development of colleagues that is requested by or initiated by the Executive Chef and/or Executive Sous Chef. Manage colleague performance through training and coaching, all incidents should be reported to the Executive Chef or Executive Sous Chef. The Sous Chef is ...

To prepare, produce and present food to the agreed standard and to the agreed profit in accordance with company policy and within food costs provided.Clients when Camp Boss not available on site.To plan menus in consultation with Camp Boss.To allocate duties to Kitchen Staff.To take charge of the...

Are you an Executive Chef passionate about your culinary skills? Our company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this upscale fine-dining establishment, apply today for our location in Washington, DC. Don’t miss this fr...

Washington Restaurant Group is searching for an Executive Chef for a new opening for high volume scratch chef-driven concept. The ideal candidate should have a history of volume, chef-driven cuisine, and the ability to lead and develop a team and passion for people and the guest experience. ...

A family of companies and experiences.As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced ou...

Our current need is for an Executive Sous Chef for our high-profile client. Executive Sous Chef Responsibilities:. Executive Sous Chef Requirements:. ...

Reporting to the Executive Sous Chef and Executive Chef you will have. KNEAD is seeking a talented Sous Chef for newest opening. As Sous Chef, you will be responsible for. ...

As our business continues to grow, we are looking to grow our team of expertly-trained event chefs. Experience working as a catering chef. ...

As the Executive Sous Chef of Outlets, you will assist the Executive Chef in overseeing culinary operations of the 5 food and beverage outlets, managing a team of 25-30 across a restaurant, 2 bars, a club lounge, and in-room dining. At least 2 years experience as a Chef de Cuisine in a fine dinin...