Chef & Cook jobs in Astoria, New York (NY) State

We are looking for an Pastry Sous Chef to lead both new projects. Overall management of the pastry team operation for both concepts with the pastry chef. Work with the Executive Chef/CDC to create a centralized kitchen. ...

Frenchette is the critically acclaimed Tribeca hotspot from chefs Lee Hanson and Riad Nasr that has racked up accolades ranging from Eater and James Beard Awards best new restaurant of the year to 3 stars from the New York Times. After years working together at New York mainstays, chefs Hanson an...

We are currently interviewing for chef de partie/line cook positions. ...

The AM Sous Chef will report directly to the Executive Chef, supervises the hourly prep team and assumes responsibility for the prep kitchen in the absence of the Chef. The AM Sous Chef will support the hiring, training, development, and performance counseling of all staff within area of respon.....

Benihana - JobID: omtFcfwq [Kitchen Supervisor / Cook] As a Sushi Chef at Benihana, you'll: Prepare side and sushi items for the guests in accordance with portioning, recipe and service guidelines; Primarily work in front of guests while preparing foods at the sushi bar; Monitor and ensure the po...

Northwell Health - 300 Community Drive [Kitchen Supervisor / Cook] As a Chef at Northwell Health, you'll: Prepare food items according to daily prep sheet; Organize work to ensure all required preparation is completed in timely manner; Cook food at required temperatures, ensuring food is not unde...

Elior North America - 793325302 [Kitchen Supervisor / Cook] As an Executive Chef at Elior North America, you'll: Supervise production, culinary standards, sanitation and training for the dining hall, retail & catering food service teams; Supervise the quality standards and practices of the food p...

Benihana - JobID: oouFcfwt [Kitchen Supervisor / Cook] As a Teppan Chef at Benihana, you'll: Be responsible for engaging, entertaining, interacting and providing a unique dining experience to guests; Cook and prepare hot meals on hibachi tables directly in front of guests; Ensure correct food por...

Yard House - 4374 Palisades Center Dr [Kitchen Staff / Grill Cook / Line Cook] As a Sous Chef at Yard House, you'll: Demonstrate ingredient knowledge and understanding of culinary trends; Ensure adherence to recipes, safety practices and sanitation standards in the kitchen; Manage shifts which in...

As a sous chef with Abigail Kirsch, you will have the opportunity to work with a team of team of dynamic seasoned cooks. ...

Reporting to the General Manager of the unit, the Executive Chef, Operations is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise through the management of all Chefs, Sous Chefs and Cooks at the unit, and promoting...

We are looking to add an experienced, motivated Executive Chef for our Aladdin Campus Dining team in New York, NY. As an Executive Chef, you will have the opportunity to prepare delicious, healthy food for guests. ...

Our highly acclaimed kitchen is seeking an experienced Chef de Partie. Dining Discounts at Chef Kellers other properties. Discounts at Chef Kellers retail outlet, Finesse the Store. ...

Carry out all reasonable requests made by the Executive Chef, Executive Sous Chef and the Banquet Chef, in a professional and timely fashion. Senior Sous Chef - Country Club**. Embody Leadership role through impeccable line of conduct and crisp, professional appearance (Full White Chefs Uniform, ...

Culinary Operations Chef - OTG Management**. Join OTG as a Culinary Operations Chef now and drive a new type of hospitality. The OTG Culinary Operations Chef is responsible for driving the process from menu development to implementation. The Culinary Operations Chef will determine the best presen...

The Sous Chef will report directly to the outlet Chef de Cuisine. ...

JF Restaurants *by Michelin-Starred and Award-winning Chef John Fraser* is looking for an Executive Sous Chef to join or team. Weekly Outlet Chef meeting /B EO meetings as needed. Chef John Fraser is the accomplished restaurateur behind Manhattan's NIX and The Loyal. For the past 10 years, Che...

In collaboration with the Executive Chef and Chef, Sous Chefs support the leadership of back-of-the-house operations and collaborate with front-of-house staff to ensure a premier culinary and guest service are delivered. Executive Sous Chef (Athenaeum Hotel Kitchen)**. Executive Sous Chef (Athena...

As a Chef-In-Training, you will have the opportunity to work in a team focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your...

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc.T...

The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. Each restaurant is run by a chef and all our food is cooked on site. This requires training a whole generation of chefs and ...

NY Syosset Position Requirements Foodservice Sales Chef Territory: Nassau/Suffolk County The Chef position will perform the following duties:. ...

The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. Each restaurant is run by a chef and all our food is cooked on site. This requires training a whole generation of chefs and ...

Chef de Cuisine Location: New York City, NY Salary: $80,000 to $100,000 per year, commensurate with experience, plus health care benefits + PTO + further benefits. Company Overview: We are an upscale ...