Chef & Cook jobs in Greenvale, New York (NY) State

Gourmet* We are hiring immediately for a full time and part time FOOD SERVICE WORKER position. Both full-time and part-time associates are eligible for the following benefits:* Retirement Plan* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protecti...

Job SummaryDo you enjoy using your culinary skills in fast paced growing environment? We are currently seeking Sous Chef at Long Island University in Greenvale, NY. Additionally, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist with...

Job SummaryDo you enjoy using your culinary skills in fast paced growing environment? We are currently seeking Sous Chef at Long Island University in Greenvale, NY. Additionally, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist with...

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures.Ensures quality food service is provided at all times.Essential Duties and Responsibilities: Pre Cook, Part Time, Restaurant, Retail, Insurance, ...

In this role, you will be responsible for successfully supporting the culinary operations for st Sous Chef, Executive Chef, University, Chef, Operations, Culinary, Restaurant, Retail. Do you enjoy using your culinary skills in fast paced growing environment? We are currently seeking Sous Chef at ...

Gourmet + We are hiring immediately for a full time and part time GRILL COOK position. Requirement: Previous grill cook experience is required. ...

Gourmet + We are hiring immediately for a full time and part time COOK position. Requirement: Previous cook experience is required. ...

At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Twice named the Fastest Growing Brand by Nation’s Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goa...

As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation ...

Additionally, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist with ordering. Do you enjoy using your culinary skills in fast paced growing environment? We are currently seeking Sous Chef at Long Island University in Greenvale, NY. ...

Previous food service experience is preferred but is not required. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Stores food in designated areas following wrapping, dating, food safety and rotation p...

Previous grill cook experience is required. ...

We are seeking an experienced Executive Sous Chef for our kitchens, located on Long Island, NY. Serves as second in command of the kitchen: assists the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the Club. Manages the Beach Kitchen pro...

True Food Kitchen - JobID: post-218219 [Kitchen Supervisor / Cook] As a Sous Chef at True Food Kitchen, you'll: Assist in managing the kitchen labor and production while running a shift; Perform precise line checks and facility walks with proper follow up; Open and close the line and kitchen to c...

Delaware North - Culinary [Kitchen Supervisor / Cook] As a Sous Chef at Delaware North, you'll: Assist in hiring, development, training, and mentoring of staff and act as a resource to them; Coach, counsel, and assist in conducting performance evaluations of the production team; Assist in develop...

Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and resolves customer questions and/or complaints; escalates issues to Executive Chef, as required. ...

Delaware North - Culinary [Kitchen Supervisor / Cook] As a Sous Chef at Delaware North, you'll: Assist in hiring, development, training, and mentoring of staff and act as a resource to them; Coach, counsel, and assist in conducting performance evaluations of the production team; Assist in develop...

The Chef/ Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/ Manager will ensure everyone is trained on proper food preparation and kitchen safety techniques. Addit Manager, Chef, Kitchen, Restaurant, Cook. ...

Qualifications:* Minimum of 1 year of sushi chef experience required. ...

Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...

Qualifications:* Minimum of 1 year of sushi chef experience required. ...

Take your cook job to a Benihana Chef CAREER. Here are some of the sizzling benefits of working for us:* Training: At Benihana your chef career will include more than crafting incredible meals. ...

Ensures correct fo Chef, Cook, Restaurant, Industry. ...

The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be success...