CHEF FoJo Beans seeks a self-motivated Chef to assume creative responsibility for our culinary creations Wednesday - Sunday 8:30-2:30 (flexible). A keen attention to detail (i.e., following/creating ...
... Chef Manager/Procurement Production Supervisor, to assure that quality food service is provided at all times. Qualifications/Education/Experience: * High School Diploma or GED or equivalent ...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...
The Sous Chef will report directly to the Executive Chef. We are seeking a Sous Chef to join our Culinary Team at our 75 Rockefeller Plaza location. Were looking for a Sous Chef to join Convenes prestigious culinary team. As a Sous Chef, you will be responsible for assisting in maintenance of bud...
Un(e) Chef(fe) de produit assurances dommages. Rattaché au Responsable de l’offre et en lien avec les autres chefs de produits : . De formation Bac +5 (Banque/Assurances ou école de commerce), vous avez une première expérience significative en tant que chef de produit idéalement dans le secteur d...
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Convene is seeking an Executive Chef to lead the culinary team at one of our NYC locations. In this role, the Executive Chef will partner with & report directly to the General Manager. The Executive Chef requires experience in high volume environments with a focus on presentation & conference sty...
Original Grain, XO Taco, Fly Bird fried chicken, and Hot Stuff Sauce is looking for experienced Sushi Chefs for a new restaurant operation in Syracuse, NY. Work experience as a Sushi Chef at an Asian restaurant. ...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The...
The Head Chef will report directly to the CEO and oversee all facets of recipe development, operation processes, and kitchen management. ...
Executive Chef Responsibilities:. Executive Chef Qualifications:. Full-Service Executive Chef role at an upscale, high-volume establishment. ...
Position Title: Floating Chef Manager. The Floating Chef Manager will travel to provide culinary coverage at various accounts from Syracuse to Utica. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver worl...
Looking for a concept where you can learn and grow? You must have high volume, scratch cooking experience in upscale casual and/or fine dining.Some corporate experience is strongly preferred, but not required.Upscale or fine-dining experience is preferred and the best for our concept.You must be ...
Sous Chef/Assistant Director of Food Service . Your contribution as the Sous Chef/Assistant Director of Food Service is essential to making life for our residents special and enjoyable each day. Participating in resident dining enhancements and special functions, including; executive lunches, for...
To Apply for this Job Click Here.Looking for a concept where you can learn and grow? You must have high volume, scratch cooking experience in upscale casual and/or fine dining.Some corporate experience is strongly preferred, but not required.Upscale or fine-dining experience is preferred and the ...
Following prep lists created by the chef/kitchen manager. Assisting the chef in preparing food and attending to any culinary tasks that arise. ...
Sous Chef or Executive Chef in a full-service high-volume casual restaurant or entertainment venue. Executive Sous Chef's Benefits:. ...
A Day In The Life Of A Sous Chef With Us:. Characteristics Of A Successful Sous Chef Include:. ...
Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM):. Uniform (chef’s coat / hat) provided at no cost. The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensu...