¿Eres empresa? Contrata Chef & Cook candidatos en Jamaica, NY
Job Description Join Our Team at NU3S! We are thrilled to announce the upcoming opening of NU3S in May2025, and we're looking for passionate and talented individuals to join us on this exciting journey from the very beginning! This is a rare opportunity to be part of a brand-new company, contri...
Job Description - We are hiring immediately for full time COOK positions. - Location: JFK Capital One - JFK International Airport, Jamaica, NY 11430 Note: online applications accepted only. - Schedule: Full time schedule. Monday - Sunday, hours may vary. More details upon interview. - Requi...
Job Description - We have an opening for full time COOK positions. - Location: Delta One JFK - Terminal 4 JFK International Airport, Jamaica, NY 11430. Note: online applications accepted only. - Schedule: Full time schedules. Monday through Sunday, hours may vary; more details upon intervi...
Job Description - We are hiring immediately for full time COOK SUPERVISOR positions. - Location: JFK Capital One - JFK International Airport, Jamaica, NY 11430 Note: online applications accepted only. - Schedule: Full time schedule. Monday - Sunday, hours may vary. More details upon intervie...
Job Description - We are hiring immediately for full time PREP COOK positions. - Location: JFK Primeclass Lounge - JFK International Airport, Jamaica, NY 11430 Note: online applications accepted only. - Schedule: Full time schedule. Monday - Sunday, hours may vary. More details upon intervie...
Job Description Salary: $81,900.00 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It start...
Job Description Position Title: Sous Chef JFK Emirates Pay 11 Reports To: Salary: $65,000-$70,000/year Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients e...
Job Description Salary: $79,200.00 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It start...
Job Description Position Title: Sous Chef, Delta One Pay 13 Reports To: Executive Chef Salary: $70,000 - $80,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museu...
Job Description Salary: $90,000-$100,000/year Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow the...
Seeking an Executive Chef to oversee a kosher kitchen which focuses on catering, mobile dining solution, and a grab & go program. Executive Chef will be overseeing (2) associates and will lead the kitchen with a hands on approach.
Assists Chef de Cuisine and Executive Chef in admin duties (inventory, ordering,. Team Management responsibilities under the Chef de Cuisine.
We are looking for a passionate, organized, and focused Chef de Partie to join our team.
Delaware North's Patina Restaurant Group is hiring an Executive Sous Chef to join our team at. As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional food quality, presentation, and menu development. Assist the Executive Chef with d...
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right tal...
Minimum 10 years of culinary experience, with at least 3 years as Executive Chef or Head Sushi Chef in a fine dining omakase or Michelin-starred environment.
Executive Chef to lead our culinary team in Brooklyn, NY 11235.
Chef no later than 15 May 2025. Full time chef, jointly at the Danish Mission to the United Nations and at the Consulate General of Denmark in New York. Documented experience as a chef is required.
Head Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club. We are looking for a talented and experienced Head Chef to join our clients culinary team. Proven experience as a Senior level Chef in a high-end restaurant.
Pastry Chef – BKLYN Larder. We are seeking an experienced Pastry Cook to join and help lead our well-established pastry program alongside our Chef.
We’re currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here’s the best part: you’ll continue to learn from some of the most creative chef
We are looking for a passionate, organized, and focused Chef Tournant to join our team.
Proven experience as an Executive Chef or similar role, managing culinary operations. Our client is looking to add an Executive Chef to their team.
MADRE is a hospitality driven restaurant in Greenpoint, Brooklyn seeking a Sous Chef to continue the pursuit of excellence in our culinary program. Delegates hourly staff scheduling amongst Chef team; Approves weekly schedule for hourly culinary staff. Oversees performance review process for all ...
Assist the Pastry Chef with daily operations and act as the point of contact in their absence. Report to the Sous Chef, providing updates on team performance and operational needs.
The Sous Chef will also help foster a positive work environment for all BOH and FOH employees; effectively leading the restaurant alongside the Executive Chef, General Manager, Director of Operations, and Ownership. Overseeing and maintaining quality through all daily BOH operations and services;...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirement...
MUST HAVE CATERING EVENT CHEF EXPERIENCE*. Experience: - Proven experience as a Chef or in a similar role. If you are a skilled Chef with a passion for creating delicious meals and leading a team, we would love to hear from you.
The Executive Chef is responsible for all culinary operations of multiple restaurants with difficult to complex operations.
As we continue to evolve and expand our culinary vision, we're seeking an experienced and passionate Executive Chef to lead our kitchen team. The Executive Chef at eLNico will be responsible for all aspects of the kitchen’s operations, including menu creation, staff leadership, and day-to-day
Give restaurant daily recap to the corporate chef about operations. Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams in Flushing, NY...
The Chef de Cuisine will play a crucial leadership role, ensuring that the kitchen runs smoothly, dishes are executed to the highest standards, and the team thrives in a creative and collaborative environment.
Career Advancement Opportunities.In this role, you'll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen.The ideal candidate is experienced, creative, and a strong leader.If you have a passion for creating meals that "wow," we want t...
Strong culinary background, with the demonstrated ability to stay current with new culinary trends; great leadership and communication skills with ability to maintain the highest of standards and implements company polices.Certificate in food handling/sanitation methods, or ServSafe certified pre...
Foodtown PSK Supermarkets is an Employee Owned company operating in the New York trade area for over 50 years.We are looking for highly motivated people, with positive, hight energy, excellent time management and communication skills who want to excel in a highly collaborative work environment.Ne...
We are looking to add a skilled, experienced floating Sous Chef to our Constellation Culinary Group team! As a sous chef, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, veget...
The Pastry Sous Chef will assume all responsibilities in the absence of the Executive Pastry Chef. The Pastry Sous Chef is responsible for overseeing a team producing everything from mousses, cookies, quick breads, layered cakes, ice creams, viennoiserie to passed, plated and buffet styled desser...
The Pastry Sous Chef will assume all responsibilities in the absence of the Executive Pastry Chef. Position Title: Pastry Sous Chef. The Pastry Sous Chef works alongside the management team to lead and oversee our hourly pastry team through the daily high-volume production in the kitchen.
Position Title: Executive Chef.
Minimum of 5 years in a high-volume, professional kitchen, with at least 3 years in a leadership role as a Sous Chef or Sous Chef. The Chef will be responsible for menu development, staffing, and overseeing food preparation. Work closely with the Chef Owner to design an innovative seasonal menu. ...
Position Title: Sous Chef JFK Emirates. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to acc...
Roberta's is hiring chefs who are looking to work with a small, dynamic, dedicated team.
Are you passionate about culinary excellence and ready to make an impact in a vibrant campus environment? Chartwells Higher Education is looking for a talented Chef Manager to lead the culinary and food service operations for one of Hofstra University's LATE NIGHT dining programs (Hours of Operat...
