Chef & Cook jobs in Jamaica, NYCreate job alerts

We have open positions for Food Preparation Workers and Prep Cooks located in Jamacia, NY multiple shift times and positions available. This is full time positions paying $17/hour. Apply below after reading through all the details and supporting information regarding this job opportunity. Prep ...

Junior Sous Chef We have an incredible opportunity for a dynamic junior Sous Chef to join our New York Kitchen What we offer: * A Pay rate of $24.00 p/h * Full Benefits including vison, dental ...

Excellent customer service skills and an ability to communicate effectively using the English language * Self-starter able to prioritize and handle various tasks simultaneously * Ability to adapt to ...

Merchandise and dining discounts * Transportation and parking space assistance How You Can Make a Difference * Working for Paradies Lagardère provides you with the opportunity to create a meaningful ...

Regularly restocks all kitchen supplies and food items required for service. * Assist with ordering and planning food supplies, as directed by the supervisor. * Reports necessary equipment repair and ...

Location: Long Island University; 720 Northern Blvd Greenvale, NY 11548.

We are hiring immediately for a full time.NYU Jasper Kane Cafe - 6 Metrotech Center, Brooklyn, NY 11201.Note: online applications accepted only.Full time schedule; open availability is preferred.

Established Nassau County high energy restaurant looking for a F/T Chef de Cuisine to replace its head chef of thirty years, retiring end of year. The ideal candidate is a seasoned chef with a background in fine dining. Experience in leading and supervising junior chefs.

Sailor is a celebrated neighborhood bistro in Fort Greene, Brooklyn helmed by Chef April Bloomfield and Gabriel Stulman’s Happy Cooking Hospitality. The Sous Chef needs to possess excellent communication and time management skills. Sailor es un bistró de barrio en Fort Greene, Brooklyn,

EXECUTIVE CHEF - Airport Lounge Ace Team - JFKClick Here to Apply OnlineJob Description Flik Hospitality Group Salary:$100000 / yearOther Forms of Compensation: What makes FLIK clickWhat makes FLIK click? Our people. Job Summary Working as an Ace Team Executive Chef, you are responsible for suppo...

Hands-on chef experience a must. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef, you will be responsible for overseeing kitchen operations for an acute ...

The Executive Chef is responsible for training and management of kitchen staff; assists with recruitment and hiring.

EXECUTIVE CHEF I - RESIDENTIAL DINING - ST. Job SummaryWorking as the Executive Chef at St. Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive know...

Job SummaryWorking as the Executive Chef at one of our Higher Education Campuses, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Extensive catering experience a plusHigh volume, complex foodservice operations experie...

The Chef de Cuisine, with Citi Field - Home of the New York Mets is the lead culinary person responsible for supervising all culinary operations for a location.

The Executive Chef is responsible for leading a team of staff to create culinary masterpieces for guests while successfully managing the restaurant kitchen. Executive Chefs lead a team of cooking staff and partner with other members of the front of house team to ensure guests receive their orders...

Essential Duties and Responsibilities: Proactively coaching and motivating team members to deliver their best Identifying opportunities and driving improvement in our location operations Monitoring quality and sanitation standards Delivering against our financial goals and budgets Setting the sta...

Foodtown PSK Supermarkets is an Employee Owned company operating in the New York trade area for over 50 years.We are looking for highly motivated people, with positive, hight energy, excellent time management and communication skills who want to excel in a highly collaborative work environment.Ne...

Roberta's is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team. We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Catering and Event Chef (Seasonal).

Working as an Ace Team Executive Chef, you are responsible for supporting and overseeing all culinary functions for various airport lounge clients at JFK Airport.

Roberta's is hiring chefs who are looking to work with a small, dynamic, dedicated team.

The application window is 30 days from the date job is posted, unless the number of applicants requires it to close sooner or later.