Chef & Cook jobs in Maspeth, NYCreate job alerts

Maison Sun is seeking an exceptional chef de cuisine with a strong interest in fine dining. We are permanently located at 200 Schermerhorn, Downtown Brooklyn. We offer an exciting opportunity to cook ...

Executive Chef for Kristen Kish's Restaurant Reporting to : Director of Food & Beverage and Kristen Kish The Role... As Executive Chef, you will have the exciting opportunity to work alongside our ...

Executive Chef Location: Queens, NY Salary: Up to $125k A renowned hospitality group is in search of an Executive Chef to lead the culinary team for one of its high volume operation concept near JFK ...

We are seeking a Executive Sous Chef to join our Culinary team. We are looking for a driven chef who has leadership qualities to mentor and guide a team of Cooks and Prep cooks with a strong ...

The Sous Chef is responsible for the day-to-day operations of the kitchen, collaborating closely with the chef de cuisine to drive culinary excellence. This position requires a seasoned culinary ...

Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking an Executive Chef. We offer: * Competitive salary * Subsidized medical, dental, and vision insurance at 90 days * Industry ...

Executive Chef Opportunity at The Rhyland Hotel, Flushing, NY Join Us for the Grand Opening in Summer 2025 Location: Flushing, NY Start Date: Spring 2025 We are thrilled to announce an exciting ...

The Chef de Cuisine upholds our companies food service standards and values. The Chef de Cuisine manages service and day to day administrative duties including inventory and costs. This individual ...

Executive Sous Chef Key Qualifications: * Proven experience in a NYC fine dining estblishment * Strong knife skills, a keen eye for detail, and an artistic approach to plating. * Knowledge of high ...

Maison Premiere is proud to announce the appointment of our new Executive Chef, Jorden Smith . Jorden brings a wealth of culinary expertise and a dynamic vision, developed over the past two years ...

MUST HAVE CATERING EVENT CHEF EXPERIENCE* Oversee the daily operations of the kitchen, including food production, preparation, and service. - Create and execute menus that meet the dietary needs and ...

We are actively searching for a Sous Chef. If you are excited about joining a team that is dedicated to teamwork, excellence and expanding knowledge of ingredients and French Cuisine, please submit ...

We are looking for an experienced chef to run our restaurant and catering at a yacht club on City Island. We host club events and private parties at the yacht club. We also cater off premise parties ...

Join Chef Thomas Keller's renowned New York destination, Per Se, as a Sous Chef. This role is integral to our team, where you will play a critical part in maintaining and elevating our culinary ...

Au Cheval New York is seeking a dedicated and experienced Sous Chef (up to $80,000/year + Bonus Structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values of ...

As a Baker Sous Chef, you will play a crucial role in our bakery operations, overseeing the production of high-quality baked goods and leading a team of bakers. Your expertise, attention to detail ...

Altro Paradiso, opened in 2016 by chef and owner Ignacio Mattos, is inspired by the flavors, textures and warmth of Italian food and wine traditions. Located on a sunny corner across from Hudson ...

Qualifications : * 3+ years' direct or equivalent experience at a high-volume restaurant or fine dining restaurant * 2+ years as a Sous-Chef or above position * 5+ years' work experience in NYC

Junior Sous Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club Location: Madison Avenue, New York City Salary: $65,000 About the client: We are assisting newly opening private ...

Chef Tournant (Substitute)-1 Loews Regency New York Hotel has a legacy of luxury - expertly orchestrated and masterfully performed. Located in midtown Manhattan, the property seamlessly blends its ...

CHEF DE CUISINE - Farm-to-table Californian Cuisine Established Restaurant - Chelsea - $90/110K -CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group - Soho - $85/105K -KITCHEN MANAGER ...

We are looking to hire a head chef for Santa Panza who will help us grow, and grow with us! Qualifications: - 5 plus years restaurant experience - Culinary training / education preferred - Available ...

Experience in leading and supervising junior chefs and cooks * Experience working within budget constraints

This full-time day/flex shift position is located at NewYork-Presbyterian/ David H. Koch Center. Preferred Criteria * Masters in Nursing or related field Required Criteria * Bachelor's of Science in ...