Trabajos Chef & Cook en Oyster Bay, NYCrear alertas

This position is responsible for making and serving nutritious meals for students in a safe and healthful manner.ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:.Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality guidelines.Determine time and sequen...

Job Description Line Cook Oyster Bay NY Must Have Experience

Here’s a job description for a French-Japanese modern style kitchen chef:. Job Title: French-Japanese Modern Style Kitchen Chef. We are seeking a talented and creative kitchen chef specialized in French and Japanese culinary techniques to join our dynamic kitchen team.

Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and resolves customer questions and/or complaints; escalates issues to Executive Chef, as required.

We are hiring immediately for on call.Culinary Department of CulinArt - 6 International Drive 1st Floor Suite 130, Rye Brook, NY 10573.Note: online applications accepted only.Days and hours may vary; some evenings and weekends are included.Previous culinary experience is preferred, but not requir...

Crumbl expands into the world of delicious desserts! You would be responsible for mixing and preparing baked goods, such as cakes, cookies, pies, and whatever else is created by our Menu Team!.As a Crumbl Mixer, you are responsible for starting the journey for our fresh desserts.You will be scali...

Manages, plans, and organizes the staff and activities of cooks and other kitchen personnel engaged in preparing and cooking food for patients and patrons of the Hospital.Ensures cooks and kitchen personnel adhere to established safety and sanitation standards for food production.Provides leaders...

Manages, plans, and organizes the staff and activities of cooks and other kitchen personnel engaged in preparing and cooking food for patients and patrons of the Hospital.Ensures cooks and kitchen personnel adhere to established safety and sanitation standards for food production.Provides leaders...

We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathe our touchstones. As a bartaco Sous Chef, here's a look at what you'll do:. Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional...

Proven experience as executive sous chef. We are looking for an experienced and qualified Executive Sous Chef to organize the kitchen's activities.

As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operatio...

Cold Spring Harbor Laboratory is seeking a Chef, Lead to oversee and execute the planning and preparation of meals for events and meeting services. Stand in for the General Dining Chef during absence.

Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and resolves customer questions and/or complaints; escalates issues to Executive Chef, as required.

Hands-on chef experience is a must.

Executive Chef/General Manager]. As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. Staying organized while managing logistics and thinking big picture in a fast paced environment is key to your role as Chef O...

Proven experience as an Executive Chef, Chef Manager, or in a leadership role within a professional kitchen.

The Sushi Chef I position is the entry point into our organization. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you s...

We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. A brief look at what you'll do as a Sous Chef at bartaco:. As a Sous Chef, you'll play a pivotal role in shaping the culinary experience and creating a culture where you...

Provide support to the General Dining & Events Chef which involves:. Stand in for chef(s) during their absence. Prepare hot & cold food as directed by chef(s).

I joined the team as a chef and knew Brandywine was a good fit right away. Brandywine is right where I need to be!- Brandywine Living Chef.

Hands-on chef experience is a must.

We are seeking a Chef Assistant/Deli Cook to join our team!.

Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors. Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD). Must be able to successfully pass Benihana chef training pr...

We are hiring immediately for on call.Culinary Department of CulinArt - 6 International Drive 1st Floor Suite 130, Rye Brook, NY 10573.Note: online applications accepted only.Days and hours may vary; some evenings and weekends are included.Previous culinary experience is preferred, but not requir...

Proven experience as an Executive Chef, Chef Manager, or in a leadership role within a professional kitchen.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

We are looking for Cafe Head Chef to help us open our Garden City cafe! As a Chef at Tatte, you will oversee all kitchen operations at your caf and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees in...

Uncle Giuseppe's Marketplace, where every visit is a journey through the flavors of Italy! As the head destination for Italian groceries and delights, with 11 stores across New York and New Jersey Uncle Giuseppes offers a unique selection of specialty goods.From the vibrant array of fresh produce...

We are hiring immediately for on call .Culinary Department of CulinArt - 6 International Drive 1st Floor Suite 130, Rye Brook, NY 10573.Note: online applications accepted.Days and hours may vary; some evenings and weekends are included.Previous culinary experience is preferred, but not required

Wilen is driven by industry-leading agency services and cutting-edge direct mail production.We provide strategic direct marketing solutions for national brands, leveraging innovative variable data technology, to turn concepts into finished digital and physical products, all in one seamless proces...

We are seeking an Experienced Soup Chef and Prepared food Cook to join our team!.

T Bar Roslyn is seeking a full time line cook to join our team.

We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. A brief look at what you'll do as a Sous Chef at bartaco:. As a Sous Chef, you'll play a pivotal role in shaping the culinary experience and creating a culture where you...

Participate in team building through interview shadowing, contributing to the Chef's table agenda, providing feedback to CITs, and leading preshift. As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. Our Chefs-In-Trai...

Nationwide, 100% Remote (Not Work-from-Home).Independent Contractor, Commission-Based,.Ready to take control of your income? Horizon Payments helps businesses grow with cutting-edge payment solutions that.We’re seeking energetic, ambitious go-getters who love meeting new people and creating op

We are looking for an experienced and qualified Executive Sous Chef to organize the kitchen's activities. Proven experience as executive sous chef.

Nationwide, 100% Remote (Not Work-from-Home).Independent Contractor, Commission-Based,.Ready to take control of your income? Horizon Payments helps businesses grow with cutting-edge payment solutions that.We’re seeking energetic, ambitious go-getters who love meeting new people and creating op

We create communities where employees thrive in their work, helping our residents thrive in their homes.We strive to enhance the lives and exceed the expectations of those we serve every day.To do this, we cultivate the diverse talents of our team members in order to achieve something together th...

Our secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of the fastest-growing hospitality brands, we're all abou...

Our secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of the fastest-growing hospitality brands, we're all abou...

Our secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of the fastest-growing hospitality brands, we're all abou...

Our secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of the fastest-growing hospitality brands, we're all abou...

Our secret to leading the way in hospitality? We put our people first!At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of t

Our secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of the fastest-growing hospitality brands, we're all abou...

Our secret to leading the way in hospitality? We put our people first!At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed to always doing the right thing.As one of t