Chef & Cook jobs in Roosevelt, New York (NY) State

Executive Pastry Chef

We are looking for that pioneer Pastry Chef to take this concept by the horns and be part of a team that will create different Asian desserts from simple to complex masterpieces. The cool part of this project is that there will be a glass encased reservation-only Chef's table for those who want t...

22 days agoNew York

Road Supervisor

Plans, directs, coordinates, and participates in activities of warehouse / delivery drivers for the Company including personnel scheduling, meeting customer delivery obligations and standards, and ensuring compliance with applicable state and federal transportation regulations.Duties may be perfo...

9 days agoNew York

Sous Chef- BENEFITS, GROWTH, CORPORATE STRUCTURE!!! SCRATCH KITCHEN!

Casual Theme - NY Times “Worth It”Our company is seeking an enthusiastic Sous Chef with exceptional leadership skills and communication abilities. Are you a Sous Chef with the ability to inspire and motivate your team to strive for excellence? If so, we have a great opportunity for you at our loc...

1 day agoWestbury

Pastry Sous Chef - Buddakan NYC

Pastry Sous Chef - Buddakan NYC. In this role, you will work alongside our stellar Executive Pastry Chef Nancy Rendon (formerly of Nobu, Loring Place, and Peak). Develop new pastry items in collaboration with the Executive Pastry Chef. ...

21 days agoNew York

Executive Chef - Brooklyn Members Club & Event Spaces

The Executive Chef will work closely with the Culinary Director to properly execute the culinary vision of the Restaurant and food Concept by overseeing all aspects of the kitchen activities. This includes high level organizing, planning, cost controls, and leading the Sous Chef team while active...

8 days agoBrooklyn

Executive Chef, DIG on Bleecker

EXECUTIVE CHEF: DIG ON BLEECKER. We are searching for a dynamic culinary leader who will run a strong, & clean kitchen that is grounding in cooking delicious food, serving guests and driving teamwork forward to develop the chefs of tomorrow. As an Executive Chef, you will work with a team that is...

8 months agoNew York

• Full-time

SUSHI CHEF - HOURLY (FULL TIME)

We are hiring immediately for a full time .NBCUniversal - 30 Rockefeller Center Ste 736, New York, NY 10112 Note: online applications accepted only.Full time schedule; Monday - Friday.Prior sushi experience is required.Internal Employee Referral Bonus Available.Free meals! Choose from a delicious...

6 days agoNew York

Executive Sous Chef

Chef, Director of Culinary, SEV in sourcing, pricing, and creating relationships for all culinary products. Team with the Director of Culinary, Executive Chef, & HR for all salaried kitchen employee hires . ...

2 months agoNew York

Fine Dining Sous Chef

We are an upscale restaurant located within one of NYC's most iconic hotels! We are seeking a talented Sous Chef to join our team who is passionate about high-quality guest experience. Assists Executive Chef with properly executing menu rollouts for a successful implementation. Has a good underst...

26 days agoNew York

Sous Chef, Madison Square Park

As Sous Chef, our Chefs-In-Training partner with you, and you report directly to our Restaurant Leaders. SOUS CHEF* *Up to $19 - $23/hr with tipsDepending on experience *Base wage before tips: $17 - 18 (+ $2-4/hour tips from a pool tips system)*Interested in a 4-day workweek schedule while st...

19 days agoNew York

Executive Sous Chef/CDC

Iconic and acclaimed 3 Star Italian restaurant group seeks CDC/Executive Sous Chef to join their Culinary team. ...

1 year agoNew York

Sushi Chef Instructor

Our team of Chef Instructors based in 15 different cities across the U. We are seeking experienced chef instructors to teach live, . This opportunity is available for chefs who have access to a venue (such as their own home, a restaurant, commercial kitchen, or event space) OR who are interested ...

3 months agoNew York

Jr Sous Chef (PT)

Madison Square Garden Signature Collection in partnership with award winning celebrity chefs within the culinary industry has an immediate need for talented, driven Junior Sous Chefs for our concessions restaurants. Chefs are responsible for the preparation of food to be served in a timely manner...

1 month agoNew York

Director of Food Service/Working Executive Chef

This position also manages Prep Cooks, Cooks and Kitchen Utility Workers with the support of a Sous Chef (Assistant Director of Food Service). Ensuring ongoing training, motivation and work assignment of kitchen team members (Sous Chef, Cooks, Prep Cooks and Kitchen Utility Workers). Must have ha...

2 days agoArmonk

Sous Chef

General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...

16 days agoWest Nyack

• Full-time

Chef - Glen Cove, NY

Our client is searching for a Full-Time Chef in Glen Cove, NY. The chef will prepare daily dinners for the couple and breakfast once a week. The Chef should be comfortable preparing vegan dishes and overall clean, light cuisine. The chef should have flexibility to travel to the Hamptons during .....

1 day agoGlen Cove

Chefs - Restaurant/Bar PM

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1 month agoNew York

Kitchen Manager/Sous Chef

Apply Now – Kitchen Manager/Sous Chef located in Fort Lee, NJ. ...

24 days agoNew York

Executive Chef

Hotel Executive Chef Essential Duties and Responsibilities . Guide the Sous Chefs in training the Line Cooks and to help out on the line as needed. Must have obtained basic chef training known as “cook apprenticeship” in Europe, or a BA degree in culinary arts from a US College or equivalent. Min...

13 days agoNew York

Executive Chef | PLANTA NYC

Uphold our culinary standards at all times by protecting the integrity of all recipes and procedures, ensuring recipes are followed as written .Work with the executive culinary team to introduce and execute monthly features and support other R&D initiatives.Train and supervise team members ensuri...

12 days agoNew York

Pastry Chef de Partie

Chef Thomas Kellers New York destination, Per Se, is seeking individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a. Located in the Deutsche Bank Center at Columbus Circle, Per Se is Chef Kellers acclaimed New York interpretation of The French Laun...

16 days agoNew York

Executive Sous Chef Wanted - New York

Executive Sous Chef for our. As an Executive Sous Chef with Rosa Mexicano, you will lead the culinary team in all areas of a unit insuring on trend, efficient, safe, and sanitary food production. Organizes and coordinates the work of chefs, cooks, and other kitchen employees to ensure that the .....

19 days agoNew York

NORTHEAST REGIONAL CHEF - Higher Education - New York, NY

Working as the Regional Executive Chef, you will lead culinary operations for the region by implementing your leadership skills through the vision and values of both the organization and our clients. Communicates effectively with all leadership, guests, clients, and unit level Chefs via email, co...

1 day agoNew York