Chef & Cook jobs in Wappingers Falls, NYCreate job alerts

Ability to work under pressure and take initiative in a fast-paced environment. Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. They ensure that food is prepared quickly, efficiently, and precisely...

Join our team of more than 34,000 team members, supporting our members and communities in our Club Support Center, 235+ clubs and eight distribution centers. BJ’s Wholesale Club offers a collaborative and inclusive environment where all team members can learn, grow and be their authentic selves. ...

We are looking for a positive, dependable, and, caring cook to work Weekend basis. ...

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Operates and maintains kitchen equipment as instructed.

Inspire of McClelland located in Wappingers Falls, New York provides comfort of home to independent elders, with leisurely access to delicious & nutritious meals, wellness & social activities, assistance with tasks of daily living, and medication assistance.We are looking for a positive, dep

COOK - Heritage Financial Park.Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all ...

Inspire of McClelland located in Wappingers Falls, New York provides comfort of home to independent elders, with leisurely access to delicious & nutritious meals, wellness & social activities, assistance with tasks of daily living, and medication assistance.We are looking for a positive, dep

The Culinary Institute of America (CIA) Chef Instructor is responsible for teaching students, in the classroom and kitchen lab environments, developing curriculum, conducting research, and contributing to the intellectual property of the college, all while maintaining a high standard of professio...

Business Development Manager-Every Plate & Green Chef. The role will be focused on driving more business development & channel diversification opportunities. Spearhead our business development function to develop a range of growth & revenue partnerships.

The Exit 4 Food Hall is the first of its kind in Westchester County offering local, freshly prepared food and drinks.Here you can find a true dine-around experience in a full-service setting — a throwback to one-stop dining.The food emphasizes locally sourced and artisanal-crafted items, with con...

Exit 4 Food Hall is the only food hall in Westchester with 9 food stations.If you have a passion for food this might be a great place to show your talent.Learn restaurant 365, including ordering, hiring, scheduling, recipes.Finalize all recipes and import into 365.Work on systems with owner to co...

Au sein de l’équipe ba&sh North America à New-York, vous rapportez directement au Directeur Digital & CRM North America.Vous travaillerez étroitement avec l’équipe North America (USA-Canada) sur place, et l’équipe CRM basée à Paris.Vous serez responsable de l’optimisation et du dével

SAGE Dining Services® is seeking an experienced Sous Chef to join our team at a private school in Bedford, NY.

As Deli Sous Chef your focus is assisting with the overall management and supervision of the Deli Kitchen to meet the goals for success and profitability of the Deli Kitchen. Supervision, delegation of tasks, and development of the Deli Kitchen Staff in the absence of the Executive Chef. Creative...

Ordering and maintaining necessary beverage, and non-food items for all restaurant service including a la carte, banquet, special events, tastings, using the ordering system as well as requesting and coordinating with all internal departments including storeroom, stewarding, wine room, central is...

Exit 4 Food Hall is the only food hall in Westchester with 9 food stations.If you have a passion for food this might be a great place to show your talent.The ideal candidate for this position has previous experience preparing a varied menu, enjoys working in a busy restaurant environment and is c...

The Culinary Institute of America (CIA) Chef Instructor is responsible for teaching students, in the classroom and kitchen lab environments, developing curriculum, conducting research, and contributing to the intellectual property of the college, all while maintaining a high standard of professio...

Good organizational skills, with the ability to work independently. Achieve consistent product excellence, which includes training new cooks, retraining current staff and hiring the best cooks to handle the business volume and deliver quality food. Monitor and maintain sanitation & health departm...

The Sushi chef would be responsible for the daily preparations for the Sushi Bar as well as play an integral role in the service of restaurant customers.

The anticipated hiring range for this position is $75,000 to $80,000 per year.Hiring offers will be determined based on the final candidate’s qualifications and experience.The recruiter can share more information about what the anticipated hiring salary would be based upon your specific qualifica...

In this role, the Executive Chef will partner with & report directly to the General Manager. The Executive Chef requires experience in high volume environments with a focus on presentation & conference style catering. As an Executive Chef, you will be responsible for maintenance of budgeted food ...

Please read the job description carefully before applying for the position below*** We are working with a client in New York City that is looking for a chef to cook two days a week on average. Looking for a chef who has a company that he can work with. This chef must be extremely versed in Paleo ...

Chefs will need to check the temperature when cooking food and using ovens. Whether you’re a chef wanting to hone your craft in our kitchens, a manager wanting to extend your invaluable food knowledge to our shoppers, or a cashier looking to find a friendly and fun place to work, we are always in...