Chef & Cook jobs in Orlando, OHCreate job alerts

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As Complex Chef, you would be responsible for leading the culinary production of the hotel's kitchen and team members in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

Four Seasons - 10100 Dream Tree Boulevard [Kitchen Supervisor / Cook] As a Chef de Partie at Four Seasons, you'll: Lead the culinary team, ensuring high-quality food production; Oversee food preparation, cooking, and presentation in accordance with company standards; Collaborate with Executive Ch...

Four Seasons - 10100 Dream Tree Boulevard [Kitchen Supervisor / Cook] As a Banquet Sous Chef at Four Seasons, you'll: Lead the culinary team in creating exquisite banquet dishes; Oversee food preparation and presentation for large events; Collaborate with the Executive Chef to develop menus and r...

Also, the Sous Chef supports the cafes senior leadership in upholding all brand standards and core values while meeting or exceeding Hard Rocks business objectives. Consistent with the Americans with Disabilities Act (ADA), it is the policy of Hard Rock to provide reasonable accommodation when re...

Four Seasons - 10100 Dream Tree Boulevard [Kitchen Supervisor / Cook] As a Sous Chef at Four Seasons, you'll: Lead the culinary team in creating innovative and high-quality dishes; Oversee food preparation and ensure all dishes meet standards; Collaborate with Executive Chef to develop new menu i...

As a bartaco Sous Chef, here's a look at what you'll do:. Our Sous Chefs are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifi...

Partner with designated chefs to purchase and order food product and supplies for the restaurant. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. Create new and maintain existing recipe costing in partnership with GM and designated chefs.

Detailed Responsibilities* Proactively coaching and motivating team members to deliver their best* Identifying opportunities and driving improvements in both the food and financial performance* Overseeing all aspects of a safe and sanitary culinary department* Working closely with the purchasing ...

All resumes submitted by search firms to any employee at Universal Orlando via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Orlando HR/Recruitment will be deemed the sole property of Universal Orlando. Univers...

Communicate expectations daily with Sous Chefs to ensure smooth continues operation. A minimum of 4 year degree from an accredited university in Culinary or related major or 4 years experience as an Executive Chef or a combination of both experience and education.

Baking and Pastry Degree or Baking Apprenticeship preferred.

Universal Orlando Resort believes in-person collaboration is key to our success.Many of our Team Members work in a hybrid capacity, contributing from the workplace a minimum of three days per week.There are also roles that require being on-site full time.Limited remote opportunities may be availa...

We are seeking a passionate, creative, and service-focused Cook to join our team.The ideal candidate will have a wealth of experience in the culinary sector, preferably within a hotel or guest house setting.The focus of the role is to bring fresh, innovative food and menus to our guests, and cook...

Communicate expectations daily with Sous Chefs to ensure smooth continues operation. A minimum of 4 year degree from an accredited university in Culinary or related major or 4 years experience as an Executive Chef or a combination of both experience and education.

Oversees day to day operation and Team Members in the Bakery. Must possess the ability to understand semi-industrial bakery equipment, while optimizing efficiencies in a bread production line.

Essential Functions:? Identify and report f Chef, Sous Chef, Lead, Cook, Restaurant.

As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If working at prestigious venues with people from diverse backgrounds excites you, pull a ...

This opening is in the greater Orlando area with world-famous theme parks like Disney World, eateries run by celebrity chefs, and endless entertainment. You will also be easy drives from the beaches ...

Restaurant Sous Chef - Orlando, FL - Up to $72k We are working with a luxury resort who is seeking a Restaurant Sous Chef to join its dynamic culinary team and support the creation of exceptional ...

Banquet Sous Chef - Orlando, FL - Up to $70k A prestigious luxury resort is seeking a Banquet Sous Chef to join its culinary team, focusing on delivering exceptional dining experiences for guests

Executive Sous Chef - Orlando, FL - Up to $130k I am working with a renowned luxury resort who is seeking an Executive Sous Chef to help lead its culinary team and elevate the dining experience for ...

The Opportunity Delaware North's Patina Restaurant Group is hiring an experienced full-time and part-time Cooks to join our team at Pizza Ponte in Lake Buena Vista, Florida. You will be preparing ...

Chef de Cuisine - Orlando, FL - Up to $110k My client is a sophisticated Michelin Italian restaurant who offers an elevated dining experience with authentic cuisine inspired by the flavors of Tuscany