Chef & Cook jobs in Allegheny County, PACreate job alerts

Banquet Sous Chef Pittsburgh, PA $60k-$70k + benefits + relocation Large, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef! Requirements: * 4+ years of Banquet experience in a large ...

We are hiring immediately for full time.University of Pittsburgh - 3990 Fifth Avenue, Pittsburgh, PA 15213.Note: online applications accepted only.

Topgolf - 400 Presto-Sygan Road [Kitchen Supervisor / Cook] As a Sous Chef at Topgolf, you'll: Provide professional leadership, development and direction to kitchen staff; Ensure all recipes, food preparations, and presentations meet TopGolf standards and commitment to quality; Maintain a safe, o...

We are hiring immediately for a full time and part time.Point Park University - 201 Wood Street, Pittsburgh, PA 15222.Note: online applications accepted only.Full time and part time schedule.

Minimum of 5-7 years of progressive culinary experience, with at least 2 years in an executive chef role. We are seeking a highly skilled and creative Executive Chef to lead our culinary team for a full-service restaurant concept.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

Large, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!.Banquet experience in a large banquet hotel - at least 30k sq ft - overseeing corporate events, weddings, parties, galas, meetings.Experience facilitating events, expo, plating, BEOs, BEO meetings.

We are seeking a highly skilled and creative Executive Chef to lead our culinary team for a full-service restaurant concept. Minimum of 5-7 years of progressive culinary experience, with at least 2 years in an executive chef role.

We are seeking a highly skilled and creative Executive Chef to lead our culinary team for a full-service restaurant concept. Minimum of 5-7 years of progressive culinary experience, with at least 2 years in an executive chef role.

Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests.