As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
Overview:Aba Austin is NOW Hiring an EXECUTIVE CHEF!Lettuce Entertain You is looking for an EXECUTIVE CHEF with 5+ years of executive chef experience in a full-service high-volume restaurant. Brand:About US:Aba, located in Music Lane in downtown Austin, showcases Chef Partner CJ Jacobson's lighte...
The picker is responsible for safely identifying, selecting, and loading product into trucks appropriately for routing and delivery to the customer.Operate in a knowledgeable and safe manner a stand up electric pallet jack .Uses a scan wearable to determine information such as product location, p...
The forklift operator is responsible for putting away, dropping down, and rotating full pallets of stock through the warehouse inventory reserve racks using a stand-up or sit-down forklift.Maneuver Stand-Up, High Reach or Forklift to put away or let down pallets into warehouse racks up to 46 feet...
The picker is responsible for safely identifying, selecting, and loading product into trucks appropriately for routing and delivery to the customer.Operate in a knowledgeable and safe manner a stand up electric pallet jack .Uses a scan wearable to determine information such as product location,.....
Sushi Chefs earn between $50k-$65k annually after training (hourly base pay plus tips). Learn and perfect your sushi techniques under the guidance of our skilled Chef teams. James Beard Award winning Chef, Tyson Cole, celebrates traditional Japanese cuisine and blends the creative expression of s...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products are ...
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Our chef and sous chefs encourage creativity, and you will enjoy a good amount of freedom in creating offerings while working in conjunction with management. Daily check-in with chefs to discuss product pars. ...
Chefs will have the flexibility to except of decline each assignment but if accepted, Chef is expected to fulfill all required shifts while on support. The Traveling Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Travelin...
We are looking for a Chef de Partie to help us run a restaurant with high aspirations. ...
Provide production leadership and support for food creation and development for research and development, special events, sales support, and in-house catering, which includes but is not limited to lead cooking, inventory management, food safety and sanitation standards, product production, packag...
Our team of Chef Instructors based in 17 different cities across the U. We are seeking experienced chef instructors to teach live, . This opportunity is available for chefs who have access to a venue (such as their own home, a restaurant, commercial kitchen, or event space) or who are interested ...
Build a brighter future for all children.As the Food Service Teacher of West Lake Hills you’ll prepare delicious, nutritious food that helps fuel children as they explore, play, and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission of bringing th...
Assists the Senior Banquet Chef in creating and implementing menu and production changes. ...
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls in our sushi restaurants. Be available to fill in as needed to ensure a smooth and an efficient operation of the restaurant as directed by the Head Sushi Chef or Restaurant Manager. ...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary peo...
Company Overview Whim Hospitality is seeking a passionate Executive Chef for its exciting restaurant concept, Tillie's, at their Camp Lucy Resort location. This is a working chef position dedicated to every aseptic of curating memories through the restaurant cuisine, pool and room service. Th.....
The Sous Chef will be responsible for all areas of the Bob's Steak & Chop House kitchen operations in the absence of the Executive Chef. Sous Chef | Bobs Steak & Chop House. Assist the Executive Chef in the creation, costing and implementation of daily functions. Should assume the responsibilitie...
Are you excited about delivering the best Food & Beverage experience to our guests? This position may be the perfect fit for you! The Chef de Partie supervises and oversees the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management in accordan...
We're looking for a strong sous-chef to help guide our team!. Supports the executive chef by overseeing day to day operations, keeping them up to date with any issues and/or challenges the team is facing. Assisting the executive chef with menu planning and development, and ensuring recipes are ta...
We make everything from scratch, but this is not a pretentious or expensive restaurant with extravigant daily specials or a culture of chef worship. ...
Responsible for total kitchen production in absence of the Executive Chef or Executive Sous Chef. Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the n...