Trabajos Chef & Cook en Sandston, VACrear alertas

Chef de chantierTu es quelqu'un de méthodique, d'orienté vers l'action et avec une grande capacité d'adaptation ? Tu aimer leader des projets plus grands que nature ? Nous avons un poste qui va t'intéresser. Nous recherchons notre prochain(e) chef(fe) de chantier qui saura mener à bien les acti

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. As a Catering Sous Chef I, you...

Years' experience in Contract Food Service Operation, High-End Catering Management, High-Volume Dining, and/or Multi-Unit experience as a Chef required.

Join our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality experience and a proven track record of success that will help drive our inno...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. As a Catering Sous Chef I, you...

Working closely with the Executive Chef and the Chef de Cuisine, the Sous Chef supports the management of a productive, cohesive kitchen team and the efficient operations of the kitchen. The Sous Chef leads the team when the Chef de Cuisine is not present. The Sous Chef aids in training and execu...

We are looking for an Executive Chef with strong management skills; one able to attract, retain and motivate his staff.

Executive Chef Opportunity - Richmond, Virginia. Are you ready to take the helm of a prestigious kitchen at one of Richmond's most iconic destination restaurants? This independent brand, acclaimed for its high-end steaks and chef-inspired creations, is seeking a talented. The Executive Chef will ...

ASM, the leader in privately managed public assembly facilities, has an excellent and immediate opening for an Executive Chef at Altria Theater, and Dominion Energy Center.

Primary responsibilities include the day-to-day operations of the Poolside Cafe kitchen and assisting the Chef de Cuisine with managerial and leadership tasks. The ideal candidate will have a proven ability to provide direction and overall team leadership to the culinary staff and the skills to a...

In addition, the Executive Chef advises the Director of Food & Beverage on all matters relating to the kitchen area, as well as ensures a high standard of cleanliness, productivity, and professionalism. Assist in the promotion of in house sales activities, such as culinary festivals, chef special...

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinar...

If you would like to work in a positive environment and use your culinary talents and experience to make a difference in the lives of seniors, we'd like to hear from you! At our community, you will be part of a dynamic and talented team dedicated to the highest standards of excellence working wit...

Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this.From daily operations to marketing...

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinar...

Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. A cook's certificate or associate's degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Career development and ongoing training - execut...

This includes supervising kitchen staff, managing food preparation, and collaborating with the Executive Chef to maintain our high culinary standards. We are seeking a skilled and passionate Sous Chef with:. Sous Chef - Iconic Destination Restaurant, Richmond, VA.

Our culinary brigade is led by Executive Chef Andrew Haapala, a renowned leader and mentor to many talented chefs. The Country Club of Virginia is seeking a passionate Chef de Cuisine to smoothly and effectively manage the Banquet culinary operations to meet and exceed member expectations and fin...

Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this.From daily operations to marketing...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. Assists the Executive Chef with managing cost controls...

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate's or bachelor's degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior...

Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. A cook's certificate or associate's degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Career development and ongoing training - execut...

Our culinary brigade is led by Executive Chef Andrew Haapala, renowned leader and mentor to many talented chefs. The Country Club of Virginia is seeking a passionate Sous Chef and aspiring Culinarian. Primary responsibilities include the day-to-day operations of one of our six kitchens and assist...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. As a Catering Sous Chef I, you...

Join our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality experience and a proven track record of success that will help drive our inno...

Our culinary brigade is led by Executive Chef Andrew Haapala, a renowned leader and mentor to many talented chefs. The Country Club of Virginia is seeking a passionate Chef de Cuisine to smoothly and effectively manage the Banquet culinary operations to meet and exceed member expectations and fin...

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

This position is responsible for ensuring the quality, cleanliness, service, profitability and the efficient operation of the kitchen.Communicates with Assistant Managers and restaurant staff of operational issues concerning the quality of service, cleanliness and efficient operations.Ensures the...

If you would like to work in a positive environment and use your culinary talents and experience to make a difference in the lives of seniors, we'd like to hear from you! At our community, you will be part of a dynamic and talented team dedicated to the highest standards of excellence working wit...

ASM, the leader in privately managed public assembly facilities, has an excellent and immediate opening for an Executive Chef at Altria Theater, and Dominion Energy Center.

This position is responsible for ensuring the quality, cleanliness, service, profitability and the efficient operation of the kitchen.Communicates with Assistant Managers and restaurant staff of operational issues concerning the quality of service, cleanliness and efficient operations.Ensures the...

We are looking for an Executive Chef with strong management skills; one able to attract, retain and motivate his staff.

Responsibilities: Assist the sous chefs in running the kitchen and overseeing the team Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency Share your knowledge and passion for food with customers by suggesting meal ideas using products from departments arou...

Find your next job here! Will train the right candidate! Average salaries from $18 - $47/Hr, full time and part time shifts available now! Hiring for: Chef.

Responsibilities: Assist the sous chefs in running the kitchen and overseeing the team Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency Share your knowledge and passion for food with customers by suggesting meal ideas using products from departments arou...

Position Title: CATERING SOUS CHEF I - VA. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovatio...

Job Summary The Collision General Manager performs all-purpose duties, which may include, but are not limited to the overall operation of their center, including risk management, teammate development, client metrics, production, and administration.This ind

The Country Club of Virginia is seeking a passionate Poolside Cafe Chef and aspiring Culinarian. Primary responsibilities include the day-to-day operations of the Poolside Cafe kitchen and assisting the Chef de Cuisine with managerial and leadership tasks. The ideal candidate will have a proven a...

Nationwide, 100% Remote (Not Work-from-Home).Independent Contractor, Commission-Based,.Ready to take control of your income? Horizon Payments helps businesses grow with cutting-edge payment solutions that.We’re seeking energetic, ambitious go-getters who love meeting new people and creating op

Responsibilities:Assist the sous chefs in running the kitchen and overseeing the teamFollow recipes, use proper knife skills, and apply cooking techniques to ensure consistencyShare your knowledge and passion for food with customers by suggesting meal ideas using products from departments around ...

Nationwide, 100% Remote (Not Work-from-Home).Independent Contractor, Commission-Based,.Ready to take control of your income? Horizon Payments helps businesses grow with cutting-edge payment solutions that.We’re seeking energetic, ambitious go-getters who love meeting new people and creating op

Brecotea is a premier bakery and café known for high-quality bubble tea, specialty coffee, and a diverse pastry selection that blends Asian and Western culinary traditions.With locations across Virginia and North Carolina, we’re more than just a café — we’re a hub for connection, creativity,

Nationwide, 100% Remote (Not Work-from-Home).Independent Contractor, Commission-Based,.Ready to take control of your income? Horizon Payments helps businesses grow with cutting-edge payment solutions that.We’re seeking energetic, ambitious go-getters who love meeting new people and creating op

The Collision General Manager performs all-purpose duties, which may include, but are not limited to the overall operation of their center, including risk management, teammate development, client metrics, production, and administration.This individual will also recruit, recognize, and retain tale...

Shift SupervisorOpportunity Awaits!Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!What Does a SHIFT SUPERVISOR do?Operates the restaurant in the absence of a ManagerInspires and guides their staffCompletes daily paperwork to record Burger Ki...

Steves & Sons, a 158-year-old family-owned door manufacturer, seeks a results-driven Sales-Focused General Manager to drive growth, foster customer relationships, and oversee operations.We're looking for a seasoned leader with a strong sales background (80%) and operational expertise (20%) to man...