Chef Keller’s culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and ...
Gathering Customer Requirements : Consult with customers to understand their catering needs, including the number of guests and event dates.Menu Planning : Create food and beverage menus, considering clients’ preferences and any special requests (e.Ingredient Management : Determine ingredient req...
This is a full-time on-site role for an Executive Chef at Mama Bella Gourmet Market. The Executive Chef will be responsible for overseeing the daily operations of the kitchen, including menu planning, food preparation, cooking, and ensuring high-quality and consistent dishes. ...
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Due to their ongoing success, they are seeking an experienced Executive Chef to join their culinary team and infuse it with their creativity, passion, and ambition!. Executive Chef Responsibilities:. ...
Fast paced, high energy team work environment * Pride in making our food the Anthony's way ... part time restaurant job. Prior experience is highly desirable in one of the following roles and ...
Clean and maintain kitchen equipment, utensils, and appliances Qualifications: * Previous experience in cooking, culinary arts, or other related fields * Knowledge of kitchen equipment and cooking ...
Be part of a fast-paced kitchen cook line. * Cut, marinade, and cook various bases, vegetables, and proteins. * Measure ingredients and seasonings to be used in cooking based on Bolay recipes
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. * Maintains a clean and sanitary work station area including all cooking equipment and ...
Keeping restaurants clean and beautiful * Being a Team player Key parts of your day to day will consist of: * Working with our Guests to knowledgeably recommend meal options and fulfill their orders ...
Basilico's Original Hand-Tossed Pizza has an immediate position for a full-time professional pizza maker. Great pay and work environment. Most of our employees have been with us for 10 plus years. We ...
Walk-in interviews are available every day from 9am-11am, 2pm-4pm, 8pm-10pm If you have: * 1 year of BOH/PREP experience (none is okay, too! We love personalities!) * Positive, upbeat attitude
In this position, you will be responsible for using high-quality ingredients to prepare delicious ... Follow all food safety regulations * Participate in daily kitchen opening and closing procedures
Salary: $16.00 - $18.00 per hour Line Cook- Pizza Maker- Kitchen Team Member- Crew Member You're the heart of our house * $500 Sign- On Bonus' * Flexible Work Schedules * Career Growth Opportunities
Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure, and mix ingredients.Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.Operate ovens, stov...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Sous Chef or Executive Sous Chef with a full-service, upscale concept. We are seeking a passionate Executive Sous Chef for a new, modern, unique, fine-dining Israeli restaurant in the heart of West Palm Beach. Executive Sous Chef Benefits:. Executive Sous Chef Qualifications:. ...
Review kitchen activities with Chef de Cuisine. Assist Chef de Cuisine with development of menu items and recipes, including special events. ...
Participates in the daily Executive Chef / Chef meeting and prepares the daily food preparation forecast and requisitions. Keeps the Executive Chef/ Sous Chef informed of any problems or daily needs. A large and well-known Cruise Line is looking for Pantry Chefs to join the team onboard their bea...
Now Hiring Sushi Chefs for BENTO***. ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...