Chef & Cook jobs in New York, Null (WEST BRONX) State

Chef de Cuisine / Ex Sous Chef. Proven experience as a Sous Chef or Chef de Cuisine in a fine dining or upscale restaurant environment. With a strong team in place and a commitment to excellence, we are looking for a passionate and skilled Chef de Cuisine to join our team and contribute to our co...

Mayahuel, a Mexican restaurant, located in Astoria Queens, Is currently looking for an executive Chef to join their team. ...

We are looking for a passionate, organized, and focused Chef de Partie to join our opening team. ...

We are actively searching for a Sous Chef. We offer a chefs tasting menu served with peak seasonality and the best ingredients available to New York City. L'abeille is a 48 seat French restaurant in the heart of lower Manhattan in Tribeca headed by Chef Mitsunobu Nagae, who has extensive experi.....

We are currently interviewing for chef de partie/line cook positions. ...

Come join us as a Chef Manager and see where your career will take you!!!. ...

Ensure uninterrupted supply of ingredients and products, promptly notifying the Executive Chef of any shortages or discrepancies. Provide support to the Executive Chef in catering proposals, fostering creativity, quality enhancement, presentation refinement, managing costs, preparing reports, and...

The Position: Executive Sous Chef*. Assist the Chef de Cuisine with weekly specials. Attend all necessary senior management meetings in the absence of the Chef De Cuisine. You have 2-3 years working as an Executive Sous Chef. ...

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! .Voted Glassdoor's Employee Choice Awards.Best Places to Work in 2021, .Join us at The Paramount Club, an...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...

Assistant Kitchen Managers / Sous Chefs (Culinary staff). Any camper requiring Special Diets is attended to with the importance by one of our trained chefs. ...

We are now excited to commence a search for a Chefde Cuisine to support our Executive Chef in ensuring the food quality andconsistency, alongside kitchen management and ensuring we have a motivated,skilled and high performing BOH team. Chef de Cuisine–Hawksmoor New York:. To support the Executive...

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedSous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations. ...

We are looking for a Executive Chef to join the team at HAKA. As Executive Chef, you will be priding yourself on pace and attention to detail, whilst creating a wide selection of dishes using the best ingredients and delivering exceptional quality for our guests. Our Executive  Chef will enjoy th...

The Chef de Cuisine is responsible for establishing and executing superior guest experience through excellent food and hospitality. This position supports the Executive Chef by organizing, planning, and directing all aspects of daily kitchen operations. The Chef de Cuisine must have a passion for...

Our client is upscale steakhouse in New York City who is currently seeking a Executive Sous Chef to support its kitchen operations. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Executive Sous Chef Qualifications:. ......

The Institute of Culinary Education (ICE), NYC’s top-rated culinary school, is seeking full- and part-time Chef-Instructors to expertly train students in theory, practice and art of cooking and baking — skills which can be applied to a broad range of career paths. If you are looking to share your...

Directly reporting to the Fotografiska Executive Chef, the Events Sous Chef will assist in overseeing all culinary teams on-premise, are expected to manage through ambiguity, grace, charisma, and are excited by taking on greenfield projects. In the absence of the Fotografiska Executive Chef on pr...

Our modern American restaurant in Greenwich Village, New York is looking for an experienced Executive Chef. If you are an Executive Chef with a strong passion for food integrity, love to work with the freshest local ingredients, love to make everything from scratch, and where every single detail ...

We have an opening for full-time .CxRA - 33-51 62nd Street, Woodside, NY 11377.Note: online applications accepted only.Friday - Thursday, shifts may vary.More details are available upon interview.Want to apply to this job via text messaging? Text .The advertised program is a conversational recrui...

The Executive Pastry Chef oversees the entire pastry department, ensuring that the Pastry Sous Chef team has the tools and resources needed to lead their team and create high quality products in all areas of the pastry department. The Executive Pastry Chef is responsible for all pastry menu execu...

We have an exciting opportunity to join our team as a Executive Chef. ...