You’ll apply strategic thinking and relationship building to help get executives on board to solve the most pressing business challenges affecting Fortune 500 executives from around the globe. Upon joining Gartner, you will be aligned to one of two pathways – Account Management (AMX) or Business ...
As a server, you truly care about providing a memorable and hospitable experience. ...
Your job as cashier will be a blend of hospitality and operations. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return. ...
As part of this, you would help maintain the high-quality product by following our quality and safety standards •Enthusiastically greet all guests when they enter the restaurant •Have fun and maintain a positive attitude at all times •Strive to exceed guest expectations •Follow recipe and prepara...
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Cashiers first responsibility is to welcome our guests! Additional responsibilities include checking out our customers, maintaining the dinning and beverage area, and packaging orders. ...
Overview:As a Bilingual General Manager ("GM"), you will lead the success of your store and team by setting the bar high for performance. ...
Job Number 24042984Job Category Food and Beverage & CulinaryLocation Dallas Marriott Downtown, 650 North Pearl Street, Dallas, Texas, United States VIEW ON MAP (https://www.Dallas+Marriott+Downtown%2C650+North+Pearl+Street%2CDallas%2CTexas%2CUS)Schedule Full-TimeLocated Remotely? NRelocation? NPo...
Start with a Job, Spark a Career* As a SONIC Drive-In Cook, you will cook, create, and package delicious menu items. ...
Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness for one res...
Morada Senior Living is looking for a Sous Chef to join our community Morada Lake Arlington. Provide supervision to dietary/kitchen team and supporting the Executive Chef. Two (2) years Sous Chef experience. ...
We create communities where employees thrive in their work, helping our residents thrive in their homes.We strive to enhance the lives and exceed the expectations of those we serve every day.To do this, we cultivate the diverse talents of our team members in order to achieve something together th...
We are looking for a strategic and grounded VP of operations to steer our company to unprecedented heights.The VP of operations should supervise the functioning of all departments, working to provide conceptual and practical guidance to figureheads across the organization.You should also ensure t...
Pastry Chef Pastry Sous Chef**. Pastry Chef Pastry Sous Chef**. We are looking for a Pastry Chef and Pastry Sous Chef to join our team. Working with Executive Chef Lisa Goodwin-Allen, the right candidate will join the award-winning brigade. ...
The Neurology Account Executive has call point ownership of certain accounts. The Neurology Account Executive is responsible for growing current business and targeting and securing profitable new business by building relationships, opening new business, and driving new sales growth in diagnostics...
The Server is responsible for taking customer's food and drink orders serve food and beverages prepare itemized checks and sometimes accept payments. ...
Changs chef knows that with great honor comes the great responsibility of conquering a 3,000-degree flame. ...
We are looking for the best culinary leaders in the Dallas area! Our Uptown location is currently interviewing Executive Chef candidates. Our Executive Chefs play a key role in delivering these core values to our guests daily!. Proven working experience as an executive chef (6-10 years preferred)...
The Alamo Kitchen Crew (which include our line cooks and dishwashers) are the heartbeat of our theaters. A successful line cook will ensure that everything is in order - from the prepping of stations to maintaining a clean kitchen. ...
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Plating prepared foods based on senior chef's guidance. Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts. At least one year o...
Cook tasks in the restaurant may include:** Preparing and cooking food orders to meet product quality standards* Food preparation and portioning* Cooking on the grill* Operating the fry station* Dressing items to order* Packaging all menu items and checking for product quality and consistency* Cl...
... staff and cooking in high-volume environments. The Sous Chef assists the Chef in the overall ... leadership of the culinary functions. In addition to this, successful candidates must possess the ...
Duties: - Assist and lead a team of kitchen staff, including chefs, cooks, and other culinary professionals - Help with menu planning and development, ensuring a diverse range of offerings that meet ...