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Job Description About the Role: If you enjoy serving others and crafting delicious drinks, then join the Tailwind team at our new Wolfgang Puck Bars & Bites! At Tailwind, we pride ourselves on providing a warm and welcoming atmosphere to travelers from around the world. As a Bartender, you will be responsible for delivering exceptional service while crafting a range of beverages in a fast-paced environment. Your role will involve creating a memorable experience for our guests, ensuring they leave with a smile and a sense of satisfaction. You will also be responsible for maintaining a clean and organized bar area, as well as monitoring inventory levels and stocking when needed. Tailwind encourages Veterans and Military family members to apply! Responsibilities include but are not limited to: • Prepare and serve a variety of alcoholic and non-alcoholic beverages according to standard recipes and customer preferences., • Engage with guests to provide excellent customer service and personalized recommendations., • Maintain a clean and organized bar area, adhering to proper alcohol handling, health and safety regulations., • Maintain appropriate dating, labeling and rotation of all beverage items., • Restock and replenish inventory and supplies., • Handle cash and credit transactions accurately and efficiently., • Collaborate with team members to ensure smooth operations during peak hours., • Address and resolve any customer issues or concerns in a professional manner., • Proven bartending experience., • Comply with all food and beverage regulations., • Hands-on experience with bar utensils and equipment., • Reliable transportation., • Paid training., • Employee discount., • Employee referral program. Tailwind Concessions is an equal opportunity employer committed to creating a diverse and inclusive work environment. We do not discriminate based on race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age (40 or older), disability, or genetic information. We provide reasonable accommodations for individuals with disabilities in accordance with the Americans with Disabilities Act (ADA). If you require any accommodations during the application process, please contact our HR department.

Job Description Mah-Ze-Dahr is hiring Deli Cooks!!!!!!! Job Types: Full-time, Part Time Benefits: • Dental insurance • Employee discount • Flexible schedule • Health insurance • Paid time off • Referral program • Vision insurance

Job Description Dear prospective team member, KNEAD is expanding, and we are looking for talented Managers and Chefs to join our team for both existing restaurants and upcoming openings in 2025 and 2026. Whether you're interested in being part of a new restaurant launch or joining a well-established and busy operation, KNEAD offers opportunities to advance your career. You'll have the chance to work with diverse concepts, accelerating your professional development. Our concepts include: • SUCCOTASH - Southern Inspired (multiple locations), • MI VIDA - Modern Mexican (multiple locations), • BISTRO DU JOUR - French (multiple locations), • THE GRILL - Steakhouse (multiple locations), • GATSBY - Re-imagined American Diner (multiple locations) ARE THERE PLANS TO OPEN OTHERS?, • Beresovsky's Deli - NEW YORK STYLE DELI, • TU TACO - Quickserve, • LIL' SUCCOTASH - Quickserve, • Competitive salaries with opportunities for promotion and development, • Quarterly Lifestyle Benefits: tax-free reimbursement of up to $800 per month for competitive dining, wellness, clothing, entertainment, and childcare, • Generous Paid Time Off, • An achievable and straightforward bonus program of up to 10% of your annual salary, • Medical, Dental, and Vision Benefits, • Monthly Dining allowances at our restaurants, • Continuing Education Thank you for your interest. We look forward to meeting you! I certify that all information provided on this application is true and complete to the best of my knowledge. I understand that any false or misleading statements may result in disqualification from employment or termination if hired.

Job Description Position Summary: The Maintenance Technician I performs maintenance functions in the community, including rental units, residential common areas, offices, grounds, and parking lots. The role requires a highly diversified base of knowledge and skills needed to maintain the property to satisfy ownership objectives. This position is successful when all work orders are getting done correctly and vacant units are getting ready within the standard protocol time with the company. Duties • Diagnose and make repairs in such areas as but not limited to, appliances, carpentry, hardware accessories, masonry, painting and basic electricals, plumbing and HVAC., • Complete Assigned Service requests and repairs consistent with company procedures. Assist in preparing vacant apartments for market-ready status in accordance with company standards., • Perform maintenance service orders associated with preventive maintenance programs, building and safety inspections, and annual unit inspections., • Maintain Grounds and curb appeal through snow removal, landscaping, and trash management activities., • High school diploma or GED with 1 or more years of related experience or an advanced degree with a minimum of 3 years of related experience, • knowledge of facilities management standards, concepts, practices, procedures, and policies with the ability to apply them., • Knowledge of electrical, carpentry plumbing, appliances, and HVAC, and Customer service, written communications, oral communications, • Ability to communicate effectively both orally and in writing., • Ability to be flexible and adaptable in various situations., • Experience with Asbestos and lead based paint, • The person in this role must be able to position him/herself (ex: kneel, crawl, crouch down) to fulfill the essential functions of the role more than half the time., • The person in this role must be able to spend time walking more than half the time., • This position requires the ability to remain in a stationary position (standing and/or seated more than half the time., • This position requires the ability to spend less than half the time viewing computer monitors., • This position operates machinery and/or equipment that requires the constant use of hands/fingers/wrists (ex: typing, sweeping, slicing deli meat, operating the Point-of-Sale system, etc.) more than half the time., • This position’s work area is climate-controlled (heat/AC) less than half the time., • This position requires work outdoors more than half the time., • This position is exposed to hazard/chemical materials less than half the time., • The person in this position must be able to identify and distinguish between colors all of the time., • This position operates heavy machinery less than half the time, • This position does not commute between regional offices/distribution centers., • This position requires overnight travel less than 25% - 50% of the time.

Job Description Deli Italiano is seeking Shift Leaders for our Arlington location! Our Arlington store has been a community staple for over 10 years, with a close-knit work family and history of warm customer service for our neighborhood. Come work for a company that promotes from within and offers unlimited growth potential for driven and passionate team members! As a Shift Leader you are responsible for overseeing the successful running of daily operations. Shift Leaders are first in line for Management opportunities and advancement. The Ideal Candidate Has: Experience in the Restaurant or Retail industries Excellent Verbal and Written Communication Exceptional Customer Service An Eye for Details A Passion for Food Strong References Weekend Availability Required Bilingual Spanish/English In addition to opportunities for growth, Deli Italiano proudly offers the following compensation and benefits Competitive Base Salary Fully Paid Training Employee Meals Flexible Scheduling Guaranteed Time Off on Christmas & Thanksgiving Holidays Deli Italiano first opened in Great Falls, Virginia, in 1990. Our Owner & president, Yasser Baslios, started as a dishwasher and worked his way to ownership. He believes in hard work and is always seeking to offer opportunities to those who want to grow with the company. We believe in great food, great customer service, hard work, honesty, and serving God through serving our community.

Job Description Position Summary: The Maintenance Technician II performs maintenance functions in the community, including rental units, residential common areas, offices, grounds, and parking lots. The role requires a highly diversified base of knowledge and skills needed to maintain the property to satisfy ownership objectives. The Maintenance Technician III requires a strong skill set in the maintenance trade and will guide/mentor Maintenance Technicians I and II. [FK1] This position is successful when all work orders are getting done correctly and vacant units are getting ready within the standard protocol time with the company. Duties • Diagnose and make repairs in such areas as but not limited to, appliances, carpentry, hardware accessories, masonry, painting and basic electricals, plumbing, and HVAC., • Complete Assigned Service requests and repairs consistent with company procedures. Assist in preparing vacant apartments for market-ready status in accordance with company standards., • Perform maintenance service orders associated with preventive maintenance programs, building and safety inspections, and annual unit inspections., • Maintain Grounds and curb appeal through snow removal, landscaping, and trash management activities., • Be available for on-call activity during off hours and emergency based on predetermined schedules and needs. Minimum Qualifications and Requirements: [FZ2] • High school diploma or GED with 5 or more years of related experience or an advanced degree with a minimum of 7 years of related experience[FZ3], • knowledge of facilities management standards, concepts, practices, procedures, and policies with the ability to apply them, • Knowledge of electrical, carpentry plumbing, appliances, and HVAC, and Customer service, written communications, oral communications, • Knowledge of computers and facility software, • Ability to provide guidance and mentorship to junior team members, • Ability to communicate effectively both orally and in writing., • Ability to be flexible and adaptable in various situations., • Ability to work independently and dependently in a team-driven environment Preferred Qualifications and Requirements: • Experience with Asbestos and lead based paint, • Professional certifications such as CAMT or CFC Universal are preferred Physical Demands and Work Conditions: • The person in this role must be able to position him/herself (ex: kneel, crawl, crouch down) to fulfill the essential functions of the role more than half the time., • The person in this role must be able to spend time walking more than half the time., • This position requires the ability to remain in a stationary position (standing and/or seated more than half the time., • This position requires the ability to spend less than half the time viewing computer monitors., • This position operates machinery and/or equipment that requires the constant use of hands/fingers/wrists (ex: typing, sweeping, slicing deli meat, operating the Point-of-Sale system, etc.) more than half the time., • This position’s work area is climate-controlled (heat/AC) less than half the time., • This position requires work outdoors more than half the time., • This position is exposed to hazard/chemical materials less than half the time., • The person in this position must be able to identify and distinguish between colors all of the time., • This position operates heavy machinery less than half the time, • The person in this position must be able to maneuver (lift, move, carry, slide, etc.) 40-75lbs. Travel Requirements: • This position does not commute between regional offices/distribution centers., • This position requires overnight travel less than 25% - 50% of the time., • This position requires on-call or emergency response travel 50% - 75% of the time. Other Duties: • Perform other duties as assigned. Horning is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to without regard to race, religion, color, national origin, sex, age, status as a protected veteran, status as a qualified individual with disability, or any other characteristic protected by applicable federal, state or local laws and ordinances.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Duties and Responsibilities: • Create menus according to season and customer research, • Set up the kitchen with necessary tools and equipment, • Prepare food and present it in an appealing manner, • Supervise and delegate tasks to other team members, • Maintain appropriate levels of inventory and restock when necessary, • Follow all food safety regulations, • Participate in daily kitchen opening and closing procedures, • Performs other duties as assigned by the head chef or management Qualifications:, • Previous experience in a similar role is preferred, • ServeSafe or Food Handlers Certification, • Advanced knowledge of culinary techniques and recipes, • Ability to remain calm and thrive under pressure, • Excellent time management skills, • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Job Description At Call Your Mother we believe that great food is made even better with amazing service and having fun together. CYM is a neighborhood bagel shop and deli with locations in the DC area and Denver, CO. We're looking for new team members with positive attitudes and an eagerness to learn who are as excited about good food & GOOD VIBES. We’re hiring for a Kitchen Team Member position at our Old Town location! Our Kitchen Team Members are an important part of our operations. Kitchen team members are responsible for executing all aspects of kitchen operations to the highest Call Your Mother (CYM) standards. You’ll use the tools and instructions given to you to hold those standards and continue to improve your performance and product output. You’ll do this while keeping our Values (“VIBES”) in mind. You will work with your supervisors and managers to maintain an efficient work environment. Company Core Values & Expectations: • Vibrant - You are abundantly happy, fun, passionate, playful, and kind, • Integrity - You are honest, caring, real, and always strive to do the right thing and take pride in what you do, • Belonging - You will work as a team to make people feel welcome, • Energy - You are active, proactive, and work hard to make things happen, • Creating extraordinary moments for guests, • Contributing to our business with your ideas and feedback, • Supporting and lifting up our communities and neighborhoods, • Prepare ingredients, sandwiches and kitchen equipment completely for service each shift, • Follow continuous training and specs. Adapt to procedural and/or menu changes, • Be receptive to feedback and coaching from supervisors and managers, • Practice all CYM, city, and state food-safety guidelines., • Protect yourself and your coworkers from illness by following rules (masks, social distancing, etc) disclosing any possible exposure to illness with your manager, and Don’t Come to Work if You Feel Sick, • Complete daily prep amounts (portioning fish, slicing veggies, etc), as required by location, • Maintain clean kitchen areas and equipment, to include daily cleaning tasks and weekly deep cleaning tasks, • Be a strong part of a smooth service to include fast ticket times, order accuracy, and adherence to CYM standards and recipes You’ll love working at CYM because: • Starting wage: $17.95/hour, plus an additional estimated $3-7/hr in tips for all positions, • Exciting opportunities for growth and development! With CYM’s continued expansion, this role offers a strong foundation to grow your leadership skills and take the next step in your career., • Great people, real support, and incredible VIBES. We’re focused on a positive, people-first culture where everyone feels they belong and they’re supported. You’ll find a team that’s welcoming, celebrates wins together, and most importantly, keeps things fun every day! Powered by JazzHR kARFS2LQph

Job Description About the Role: If your passionate about food and friendly service, then join the Tailwind team at our new location, Wolfgang Puck Bars & Bites! We are searching for an enthusiastic Prep Cook to provide delicious meals and excellent customer service for an amazing guest experience and bring a fun, inviting atmosphere to all travelers. As a Prep Cook, you will be responsible for preparing and cooking a variety of dishes, ensuring that they are of high quality and meet our customers' expectations. Your attention to detail and ability to work efficiently in a fast-paced environment will be crucial to your success in this role. Tailwind encourages Veterans and Military family members to apply! Responsibilities include but are not limited to: • Provides quality food products consistently for all customers by adhering to all recipe and presentation standards., • Following prep lists created by the management team., • Measuring ingredients and seasonings., • Ensuring all food items are properly stored and easily accessible., • Supervising food and cooling room temperatures., • Maintaining a clean, orderly, and sanitized kitchen., • Follow all health and safety guidelines, ensuring a safe work environment., • Prepares, washes, and cuts food to be cooked., • Restock and replenish product and inventory supplies., • Interact with customers in a positive and upbeat manner., • Accountability for the ingredients prepped measuring up to the expectations of management., • Comprehension and organization to follow direct orders, recipes and to correctly prepare dishes to the standards of the restaurant., • Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting and dicing., • Paid training., • Employee discount., • Employee referral program., • Health, Dental and Vision offered to Full-time employees . Tailwind Concessions is an equal opportunity employer committed to creating a diverse and inclusive work environment. We do not discriminate based on race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age (40 or older), disability, or genetic information. We provide reasonable accommodations for individuals with disabilities in accordance with the Americans with Disabilities Act (ADA). If you require any accommodations during the application process, please contact our HR department.

Job Description Position Overview The Part-Time Cook will be responsible for preparing ingredients, assembling gourmet deli according to recipes, maintaining kitchen cleanliness, and supporting smooth daily operations. This role is ideal for someone who loves food, works well under pressure, and takes pride in delivering exceptional quality. Key Responsibilities * Prepare and cook ingredients for gourmet sandwiches, sides, and specials * Assemble sandwiches with precision, consistency, and attention to presentation * Follow established recipes, portion standards, and food safety guidelines * Maintain a clean, organized, and sanitary work station * Assist with inventory rotation, restocking, and prep * Operate kitchen equipment safely and correctly * Collaborate with the team to ensure quick, efficient service * Uphold all health department regulations and food handling standards Qualifications * Previous kitchen or food preparation experience preferred (but willing to train the right candidate) * Strong knife skills and comfort working with fresh ingredients * Ability to work in a fast-paced environment with attention to detail * Knowledge of food safety and sanitation practices * Reliable, punctual, and team-oriented * Weekend availability is highly preferred Physical Requirements * Ability to stand for extended periods * Ability to lift up to 30 lbs * Ability to work in a warm kitchen environment Pay: $17.50/hr. Location: Washington, DC (Dupont Circle) Schedule: Part-Time Monday-Friday 2pm-6pm Job Posted by ApplicantPro

Job Description Dear prospective team member, KNEAD is expanding, and we are looking for talented line cooks to join our team for both existing restaurants and upcoming openings in 2025 and 2026. Whether you're interested in being part of a new restaurant launch or joining a well-established and busy operation, KNEAD offers opportunities to advance your career. You'll have the chance to work with diverse concepts, accelerating your professional development. Our concepts include: • SUCCOTASH - Southern Inspired (multiple locations), • MI VIDA - Modern Mexican (multiple locations), • BISTRO DU JOUR - French (multiple locations), • THE GRILL - Steakhouse (multiple locations), • GATSBY - Re-imagined American Diner (multiple locations), • Beresovsky's Deli - NEW YORK STYLE DELI, • TU TACO - Quickserve, • LIL' SUCCOTASH - Quickserve, • Opportunities for promotion and development, • Generous Paid Time Off, • Medical, Dental, and Vision Benefits Thank you for your interest. We look forward to meeting you! I certify that all information provided on this application is true and complete to the best of my knowledge. I understand that any false or misleading statements may result in disqualification from employment or termination if hired.

Job Description Dear prospective team member, KNEAD is expanding, and we are looking for talented bussers to join our team for both existing restaurants and upcoming openings in 2025 and 2026. Whether you're interested in being part of a new restaurant launch or joining a well-established and busy operation, KNEAD offers opportunities to advance your career. You'll have the chance to work with diverse concepts, accelerating your professional development. Our concepts include: • SUCCOTASH - Southern Inspired (multiple locations), • MI VIDA - Modern Mexican (multiple locations), • BISTRO DU JOUR - French (multiple locations), • THE GRILL - Steakhouse (multiple locations), • GATSBY - Re-imagined American Diner (multiple locations), • Beresovsky's Deli - NEW YORK STYLE DELI, • TU TACO - Quickserve, • LIL' SUCCOTASH - Quickserve, • Opportunities for promotion and development, • Generous Paid Time Off, • Medical, Dental, and Vision Benefits Thank you for your interest. We look forward to meeting you! I certify that all information provided on this application is true and complete to the best of my knowledge. I understand that any false or misleading statements may result in disqualification from employment or termination if hired.