Are you a business? Hire dietary manager candidates in UT
We are looking for high energy assistant managers. Do you have a passion for cooking up great food? Do you want to work with a company that is dedicated to the people who make it? Then come join our ...
Manage the day-to-day operations of the restaurant back of house, including inventory management, ordering, staffing, and scheduling * Develop and implement strategies to increase sales and ...
Job Qualifications · Management experience in a high-volume restaurant · History of proven results · Positive, high energy, superior hospitality personality required · Must love pizza! A Day In ...
Growth opportunities - 99% of our management has been promoted from within * Built-in pay increases * Free drink and cookie while working * 35% discount at the location you work, and friends and ...
We're Hiring NOW!!! Stop in today for an interview. We are looking for a reliable, enthusiastic, warm, welcoming, and compassionate Cook that are experienced in customer service and eager to join our ...
Follow recipe's from dietician approved menu and document all changes and menu substitutions inappropriate log * Help serve food at meal times * Rotate in fridge, freezer, and pantry * Label all ...
Work banquet food station as scheduled by Food Production Manager. * Know the location and operation of all fire extinguishing equipment. * Practice safe work habits at all times to avoid possible ...
Plan and execute daily operations under the direction of the Lead Sous Chef and/or Head Chef, and management team * Able to operate kitchen equipment or willingness to learn to operate. * Must have ...
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty. Physical Requirements: * Ability to speak and hear * Close and distance vision * Identify and distinguish colors
JOB SUMMARY The Cook II prepares food as instructed by managers, ensuring all food exhibits a high quality of taste and appearance to satisfy guests and maximize food revenues. ESSENTIAL JOB ...
Manage food inventory and kitchen supplies, ensuring that stock is fresh and used efficiently. * Work collaboratively with kitchen staff and front of house to ensure a seamless dining experience
However, if you do have cashier or manager experience that will reflect in your pay rate. Aged 16+ is prefered. We are a family owned, local restaurant committed to serving fresh food in a friendly ...
Can juggle several tasks while consistently managing deadlines? Are you detail-oriented and comfortable working in a kitchen? Can you prepare high-quality food as a member of our culinary team? If ...
We are a SAL Management Community and provide a Home like environment for Senior Living! We are seeking a team member that is willing to create fun, smiles and laughter for our residents and a "Wow ...
Maintain cleanliness and organization in the kitchen area. * Assist with inventory management. * Adhere to food safety and sanitation guidelines. * Provide excellent customer service to residents
The ideal candidate is dependable and reliable with kitchen experience, great at time management, a willingness to learn and adapt, and maintains a professional appearance. Responsibilities ...
Time Management: Ability to multitask and work efficiently within close time constraints. Ability to work under pressure and in a stressful environment. * Business Knowledge: Ability to master the ...